Traulsen RLT126W-FHS 29 Inch Freezer Reach-in 19.1 cu ft Remote Stainless Steel

The Traulsen RLT126W-FHS Spec-Line Freezer Reach-in One-section is a commercial-grade refrigeration unit designed for professional foodservice environments. This single-section, 19.1 cubic foot reach-in freezer features a durable all stainless steel exterior and interior, optimized for high-volume use. Its shallow depth combined with a wide full-hinged door enhances accessibility and workflow efficiency, making it ideal for restaurant kitchens, catering facilities, and institutional settings. The unit leverages remote refrigeration technology, with microprocessor controls capable of programmed operation at -10°F, ensuring precise temperature stability essential for food preservation and safety in commercial operations.

Top Traulsen RLT126W-FHS Features

The Traulsen RLT126W-FHS refrigeration unit caters to commercial foodservice operators requiring reliable cold storage. It offers (3) adjustable wire shelves per section for flexible storage configurations, a robust stainless steel construction for durability, and easy-to-use microprocessor controls for precise temperature management. Its remote refrigeration setup simplifies maintenance, while the full hinged wide door ensures efficient access to stored items. Designed for medium workload environments, it supports seamless integration into professional kitchens seeking dependable, hygienic, and space-efficient freezing solutions.

• Capacity: 19.1 cubic feet of internal storage space
• Construction: All stainless steel exterior and interior for longevity
• Shelving: Three adjustable wire shelves per section for versatile storage
• Ease of Maintenance: Microprocessor controls with programmable temperature settings
• Application Fit: Suitable for high-volume food preservation in commercial kitchens

Designed for professional kitchen applications requiring precise freezing capability and durable construction

Traulsen RLT126W-FHS Technical Specs

The Traulsen RLT126W-FHS features a 29.88" wide, 29" deep, and 83.25" high stainless steel build, offering a substantial 19.1 cu. ft. capacity for reliable frozen storage. Powered by remote refrigeration, it operates at standard commercial voltage and frequency specifications, with a weight of 395 lbs suited for installation in stabilized environments. The unit's all stainless steel interior and exterior enhance sanitation and longevity, with a maximum operating temperature of -10°F for optimal food safety. It is ETL-Sanitation and cETLus certified, ensuring compliance with rigorous industry sanitation standards. The unit typically ships within 4-5 weeks, with a freight class of 150 for logistical planning.

• Electrical Requirements: Standard commercial voltage and frequency
• Cooling Method: Remote refrigeration system
• Refrigeration Type: Remote (refrigeration not included)
• Production Capacity: Maintains -10°F for high-quality freezing
• Materials: Stainless steel interior and exterior for durability and sanitation
• Dimensions: 29.88"W x 29"D x 83.25"H
• Weight: 395 lbs
• Certification: ETL-Sanitation, cETLus

• Electrical Compatibility: Compatible with standard commercial power supplies
• Ventilation: Proper airflow clearance recommended for optimal operation
• Installation: Requires stable surface and adequate access for maintenance
• Drainage & Drain Line: Appropriate drainage setup needed for remote system
• Cleaning Routine: Fully stainless interior enables easy cleaning and sanitation

What is a commercial reach-in freezer

A commercial reach-in freezer is a professional-grade refrigeration unit designed for easy access and large capacity food storage in foodservice settings. The Traulsen RLT126W-FHS is installed in high-volume kitchens requiring reliable freezing, featuring a durable all stainless steel design, an all stainless steel interior, and a remote refrigeration system supporting consistent temperatures down to -10°F. This model is suitable for restaurant, catering, or institutional use, providing efficient cold storage and precise temperature control for perishable goods management.

Top Cold Storage Solutions for Foodservice Environments

These commercial reach-in freezers deliver robust construction, energy-efficient operation, and precise temperature regulation, suited for medium-demand kitchens requiring dependable freezer capacity. Traulsen RLT126W-FHS is optimal for restaurant prep areas and institutional facilities that demand space-efficient, reliable freezing solutions for perishable ingredients. Its durable stainless steel build and remote refrigeration enhance operational efficiency and sanitation in foodservice operations.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Setting — ideal for commercial foodservice environments
• Food Safety Focus — maintains consistent freezing temperatures
• Workload Qualification — supports moderate throughput of frozen goods
• Use Case — excellent for bulk frozen storage in institutional cafeterias

Why Choose Traulsen RLT126W-FHS

Traulsen RLT126W-FHS distinguishes itself through its durable stainless steel construction, reliable remote refrigeration system, and full-sized hinged door design. Its efficient cooling performance and easy maintenance make it a superior choice over competitors with less robust materials or simplified features. Designed for consistent operation in demanding foodservice environments, this unit enhances workflow and sanitation, providing long-term value for professional kitchens.

• Compact footprint suits tight kitchen layouts without sacrificing capacity
• All stainless steel for enhanced durability and sanitation
• Remote refrigeration simplifies maintenance and reduces energy consumption
• Full hinged door allows full access for quick loading and cleaning
• Programmed microprocessor controls ensure precise temperature management