Thunder Group SLSTN5306 6 Inch Diameter Medium Mesh Strainer Flat Wood Handle Stainless Steel

The Thunder Group SLSTN5306 Mesh Strainer is a professional-grade 6-inch diameter kitchen tool designed for efficient filtration and separation in commercial foodservice environments. Crafted from durable stainless steel with a single medium mesh, this strainer effectively manages the removal of solids from liquids, making it ideal for restaurant, catering, and institutional kitchens. Its flat wood handle provides a secure grip, facilitating precise pouring and strainage. Setting a standard for durability and precision, the SLSTN5306 offers a precise mesh size for consistent filtering performance, ensuring high-volume workflow efficiency in busy culinary settings.

Top Thunder Group SLSTN5306 Features

The Thunder Group SLSTN5306 mesh strainer provides a robust filtration solution with a stainless steel single medium mesh design. Its 6-inch diameter ensures compatibility with standard cookware and prep stations, while the flat wood handle allows for ergonomic handling during extended use. Engineered for commercial use, the strainer’s corrosion-resistant construction ensures longevity in demanding kitchen environments. Its technical design supports quick assembly and straightforward cleaning, optimizing workflow in high-turnover kitchens. Suitable for sieving, straining, and rinsing tasks, this strainer enhances efficiency in food prep and plating processes.

• Precise 6" diameter for versatile kitchen compatibility
• Stainless steel mesh offers corrosion resistance and easy cleaning
• Flat wood handle for ergonomic, secure grip during operation
• Medium mesh construction optimized for filtering solids from liquids
• Durable stainless steel design withstands frequent commercial use and cleaning

Ideal for professional kitchens requiring dependable filtration and easy maintenance in high-volume foodservice workflows.

Thunder Group SLSTN5306 Technical Specs

The Thunder Group SLSTN5306 mesh strainer features a 6-inch diameter stainless steel mesh construction, suitable for continuous commercial operation. Its medium mesh size balances effective filtration with minimal residue passage, making it ideal for sieving sauces, purees, or rinsing produce. Weighing only 0.37 lbs, it ensures lightweight handling without compromising durability. The strainer’s flat wood handle offers comfortable grip and control, supporting ergonomic use in busy kitchen tasks. Designed for longevity, its stainless steel build resists corrosion and high-temperature cleaning. Operating within standard foodservice parameters, it withstands frequent disassembly for routine maintenance and sanitation, compatible with standard kitchen cleaning protocols. The item measures approximately 6 inches in width, with a height and depth suited for efficient storage and usability.

• Capacity: Fits standard 6-inch diameter bowls and prep stations
• Material: Constructed entirely from stainless steel for durability
• Dimensions: 6-inch diameter, lightweight at 0.37 lbs
• Mesh Construction: Single medium mesh for precise filtration
• Handle: Flat wood handle for secure grip in extended use
• Temperature Resistance: Withstands high-temperature cleaning cycles

What is a commercial mesh strainer?

A commercial mesh strainer is a kitchen utensil designed for filtering liquids and solids in high-volume foodservice settings. Typically made of stainless steel with various mesh sizes, these strainers are used in restaurants, cafeterias, and catering operations to remove particles from broths, sauces, or rinsed produce. The Thunder Group SLSTN5306 models features a 6-inch diameter, medium mesh size, and a durable stainless steel construction, making it suitable for continuous heavy-duty use. Installed on prep counters or held in hand, they improve workflow by providing quick and effective separation, especially in high-turnover environments or during food prep processes requiring precise clarification and sieving.

Top Mesh Strainers for Foodservice Operations

Reliable for medium-volume kitchens, Thunder Group SLSTN5306 delivers precise filtration, robust stainless steel construction, and ergonomic handling for efficient workflows in restaurant or institutional settings. Its durability and size make it suitable for high-demand food prep tasks in commercial kitchens.

• Operation type — suitable for medium-volume food prep kitchens
• Kitchen environment — ideal for compact commercial spaces
• Foodservice category — appropriate for restaurant, catering, and institutional use
• Workload qualifier — supports moderate throughput filtering
• Use case — effective for sieving sauces, rinsing produce, and resting ingredients

Why Choose Thunder Group SLSTN5306?

Compared to other stainless steel strainers, the Thunder Group SLSTN5306 offers a resilient flat wood handle, medium mesh design, and compact 6-inch size tailored for professional foodservice environments. Its corrosion-resistant construction, lightweight design, and ease of maintenance enhance operational efficiency and sanitation. This model's solid build and ergonomic features ensure consistent performance, making it a practical choice for high-volume commercial kitchens seeking durability and precision without compromise.

• Compact footprint suits space-constrained kitchens
• Self-cleaning design simplifies sanitation routines
• Medium mesh balances filtering accuracy with throughput
• Stainless steel construction resists corrosion and staining
• Flat wood handle provides ergonomic control during extended use