Thunder Group SLKCP210R 10 Inch China Cap Strainer 3 Quart Reinforced Stainless Steel

The Thunder Group SLKCP210R China Cap Strainer is a commercial-grade kitchen tool designed for precise and efficient straining applications in foodservice environments. Built from durable stainless steel, this 10-inch diameter China Cap features a fine mesh cone suitable for clarifying broths, sauces, and purees. With a 3-quart capacity, reinforced construction, and a convenient pan hook, it ensures consistent performance under moderate workload conditions, making it an ideal instrument for professional culinary operations requiring high-quality sieving and straining solutions.

Top Thunder Group SLKCP210R Features

The Thunder Group SLKCP210R China Cap Strainer offers a robust stainless steel construction with reinforced mesh to withstand frequent use in busy kitchens. Its 10-inch diameter and 3-quart capacity support efficient throughput for medium-volume food processing. The fine mesh ensures effective separation of solids from liquids, while the pan hook facilitates stable positioning over containers for seamless workflow integration. Designed for ease of cleaning, the strainer’s materials are compatible with standard kitchen sanitization routines, making it suitable for professional culinary settings focused on sanitation and durability.

• Optimal performance for medium-volume straining
• Constructed from durable stainless steel
• Reinforced mesh enhances longevity and accuracy
• Pan hook allows stable placement during use
• Easy to disassemble and clean for sanitation compliance

Ideal for professional kitchens requiring reliable meshing for sauces and broths

Thunder Group SLKCP210R Technical Specs

The Thunder Group SLKCP210R China Cap Strainer features a 10-inch cone diameter, constructed from high-quality stainless steel with a fine mesh for precise straining. Weighing approximately 1.98 lbs, it is designed for frequent use in commercial foodservice applications, supporting moderate workloads. Its dimensions facilitate easy handling and maneuvering within busy kitchen environments, while the reinforced mesh and pan hook provide added stability and durability. The material supports standard cleaning and sanitization procedures, making maintenance straightforward and effective. This model does not include electrical components and is intended solely for manual use in food processing tasks requiring fine filtration and debris removal.

• Capacity: 3 quarts (roughly 0.75 gallons)
• Construction: Stainless steel for corrosion resistance
• Mesh Type: Fine for efficient filtration
• Dimensions: 10 inches diameter x various height depending on cone shape
• Weight: 1.98 lbs for easy handling
• Cleaning Method: Dishwasher-safe or hand wash recommended
• Usage Compatibility: Suitable for standard kitchen sanitation routines
• Material Safety: Food-grade stainless steel compliant with sanitation standards
• Design Features: Reinforced mesh, pan hook for stability
• Installation: Hand-held operation; no electrical hookup required

What is a commercial China Cap strainer

A commercial China Cap strainer is a precision sieving utensil used in professional kitchens for clarifying liquids and straining solids from sauces, broths, and purees. Crafted from stainless steel with a fine mesh cone, it supports efficient filtration, easy handling, and durability during frequent use. The Thunder Group SLKCP210R model, with its 10-inch diameter and 3-quart capacity, is designed for moderate throughput applications such as restaurant prep stations and catering operations, making it an essential tool for foodservice outlets requiring consistent, high-quality straining performance.

Top China Cap Strainers for Medium-Volume Foodservice Settings

Commercial China Cap strainers like the Thunder Group SLKCP210R are built for reliable filtration during routine food prep operations. Designed for moderate workloads, these stainless steel tools excel in fine mesh sieving and are ideal for restaurant kitchens and catering services that require durable, easy-to-maintain equipment. Their construction ensures consistent performance in professional environments, supporting efficient workflow with robust materials and practical features.

• Moderate-workload — suitable for busy restaurant prep kitchens
• Compact design — seamlessly fits into small to medium kitchen spaces
• Foodservice equipment — essential for sauce, broth, and puree filtering
• Reliable operation — maintains performance during substantial daily use
• Versatile use case — supports a variety of food preparation tasks

Why Choose Thunder Group SLKCP210R?

Why Choose Thunder Group SLKCP210R Strainer? This model provides a balanced combination of durability, precise mesh filtration, and practical design features that set it apart from competitors. Its reinforced mesh and stainless steel construction enhance longevity and sanitation, while the 10-inch size ensures effective handling of medium-volume straining requirements. The inclusion of a pan hook simplifies workflows, reducing handling time and mess, and its non-electrical design makes it versatile for various kitchen setups—delivering restaurant-ready performance in a compact form.

• Self-contained manual operation with no power dependence
• Heavy-duty stainless steel construction withstands frequent use
• Fine mesh cone ensures consistent filtration quality
• Compact footprint optimized for space-limited kitchens
• Designed for ease of cleaning and maintenance in high sanitation environments