Taylor 8766J 160°F Disposable Thermometer Dishwasher Test Strips 25 Packs - 12/Case
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- Color change at 160°F ensures precise monitoring
- Chemical-resistant strips withstand frequent handling
- Easy visual readout simplifies assessment process
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The Taylor 8766J TempRite® Dishwasher Temperature Test Strips are precision tools designed for monitoring dishwashing cycle temperatures in commercial kitchen environments. This disposable thermometer provides a color change indication when the water temperature exceeds 160°F (71°C), ensuring compliance with sanitation standards and optimal dishwasher performance. Constructed for durability and ease of use, these strips are essential for quality control in foodservice operations, including restaurants, institutional kitchens, and catering facilities. Key specifications include a temperature-sensitive color change at 160°F (71°C), with a pack containing 25 strips for repeated measurements in high-volume dishwashing workflows.
The Taylor 8766J temperature test strips offer quick, accurate monitoring of dishwasher cycles, with color-changing indicators for efficient verification of sanitation parameters. Made from high-quality, chemical-resistant materials, these strips withstand frequent handling and exposure to cleaning agents. Designed for straightforward application, they integrate seamlessly into busy commercial dishwashing workflows, enabling timely temperature assessments and ensuring regulatory compliance. Each strip provides precise feedback for consistent dishwasher validation, suitable for high-use settings. They are ideal for foodservice establishments requiring reliable temperature verification tools.
Recommended for routine dishwasher temperature validation in commercial kitchens and sanitation compliance checks
The Taylor 8766J TempRite® Dishwasher Temperature Test Strips operate with a passive, chemical-based color change technology that detects temperatures above 160°F (71°C). Each strip weighs approximately 0.4 lbs and is designed for single-use application, making them ideal for frequent testing in busy foodservice settings. The strips are constructed from durable, chemical-resistant materials suitable for withstanding typical dishwasher cleaning environments. They are packaged in cases of 25 strips, with dimensions approximately matching typical strip size for easy handling. The testing process involves immersing the strip in dishwasher rinse water, observing the color change to verify temperature compliance. These test strips serve as a reliable, cost-effective solution for ensuring sanitation standards and operational consistency in commercial dishwashing equipment. The product’s color change feature provides a clear visual indication, simplifying interpretation and reducing measurement time.
A commercial dishwasher temperature test strip is a passive, chemical-based device used to verify that dishwashing cycles reach and maintain the required minimum temperature for sanitation. Typically installed in high-capacity foodservice kitchens, these strips are designed to change color when exposed to temperatures above 160°F (71°C). The Taylor 8766J TempRite® Dishwasher Temperature Test Strips are constructed from durable, food-safe materials that withstand frequent handling in busy dishwashing stations, making them suitable for restaurant, cafeteria, and institutional foodservice applications. These strips provide a quick visual confirmation of proper dishwasher operation, ensuring compliance with health standards and supporting quality assurance programs during routine sanitation procedures.
Reliable disposable thermometers like the Taylor 8766J ensure precise temperature verification in commercial dishwashing operations, suitable for medium-volume kitchens requiring quick results. Designed for durability and ease of use, these test strips support high-volume workflows and compliance monitoring. Taylor 8766J disposable thermometers are ideal for restaurant kitchens, catering, and institutional foodservice environments requiring consistent sanitation validation.
Taylor’s 8766J test strips stand out from similar products through their reliable color change indication at 160°F (71°C), chemical-resistant construction, and straightforward single-use design. Built with durable, food-safe materials, these strips are tailored for high-volume, fast-paced foodservice environments, providing consistent performance. Their design minimizes maintenance and simplifies routine sanitation checks, enhancing operational efficiency and compliance accuracy in dishwashing validation routines.
