Tablecraft PR8 8-1/8 Inch French Fry Scoop Dishwasher Safe Plastic Right Handle

The Tablecraft PR8 French Fry Scoop is a commercial-grade foodservice utensil designed for efficient portioning of fried potatoes and similar foods. Crafted from durable heat-resistant plastic, this scoop features dimensions of 8-1/8 inches in width, 2 inches in height, and a total length of 9-1/4 inches, making it suitable for high-volume fry stations and kitchen prep areas. Its right handle provides ergonomic control, while material selection ensures compatibility with salt, grease, and dishwasher cleaning cycles—ideal for fast-paced restaurant kitchens and catering operations seeking reliable tools for consistent food presentation.

Top Tablecraft PR8 Features

The French Fry Scoop PR8 offers precise portion control and heat resistance, with a robust plastic construction suitable for frequent use in commercial fry stations. Its ergonomic right handle enhances grip comfort and reduces fatigue during continuous operation. Designed for dishwasher compatibility, it simplifies sanitation routines, and its dimensions optimize throughput in high-volume fry lines. The material’s resistance to salt and grease ensures longevity in demanding kitchen environments, making it an essential utensil for restaurateurs and concessionaires managing large-scale fry preparation.

• Functionality & Performance: Designed for precise fry portioning and efficient throughput
• Durability Traits: Heat-resistant plastic withstands high temperatures and salt corrosion
• Ease of Use & Maintenance: Dishwasher safe for fast cleaning and sanitation
• Real-World Use Case: Ideal for high-volume fry stations in restaurants and cafeterias
• Workflow Integration: Ergonomic handle minimizes user fatigue during repetitive tasks

Designed for foodservice operators requiring reliable fry scoops for consistent portioning in busy commercial kitchens.

Tablecraft PR8 Technical Specs

The Tablecraft PR8 French Fry Scoop is built with a robust plastic construction that withstands heat, grease, and salt exposure, making it suitable for daily dishwashing. It measures 8-1/8” wide, 2” high, with an overall length of 9-1/4”, and weighs approximately 0.79 lbs. Its NSF certification affirms compliance with sanitation standards, and the right handle design promotes ergonomic handling. The scoop is compatible with standard commercial fry stations and is rated for frequent wash cycles without degradation, making it a practical addition for high-volume foodservice operations. Operating temperature resistance covers typical kitchen environments, and its plastic material is non-absorbent, facilitating easy cleaning and minimal maintenance. It is designed to withstand rigorous use, providing consistent performance in fast-paced kitchen settings.

• Material: Heat-resistant plastic with NSF certification
• Dimensions: Width 8-1/8", Height 2", Length 9-1/4"
• Weight: 0.79 lbs
• Handle: Ergonomic right-handed design
• Temperature Range: Suitable for typical kitchen hot and cold environments
• Cleaning: Dishwasher safe for sanitation ease
• Construction: Commercial-grade plastic withstands salt, grease, and repeated wash cycles
• Certification: NSF listed for foodservice use

What is a commercial French fry scoop

A commercial French fry scoop is a specialized utensil designed for efficient portioning and serving of fried potatoes in high-volume foodservice settings. Typically manufactured from heat-resistant, food-safe plastics or metals, these tools facilitate quick and uniform portioning in fry stations or fast-casual kitchens. The Tablecraft PR8 French Fry Scoop specifically features ergonomic design, durable materials, and dishwasher compatibility, making it suitable for busy restaurant environments where consistent portion control and ease of cleaning are essential for operational efficiency and sanitation.

Top French Fry Scoops for Fry Station Operations

Constructed with durable, heat-resistant plastics, these fry scoops are designed for fast-paced fry stations in commercial kitchens, supporting efficient portioning and handling. Model PR8 from Tablecraft offers ergonomic control, dishwasher compatibility, and resistance to grease and salt, ideal for high-volume restaurant service and fry line operations.

• Operation for high-volume fry stations in busy restaurants
• Compact footprint suitable for small kitchen prep areas
• Designed for fast food and cafeteria fry handling
• Moderate throughput capacity for efficient service
• Used primarily for fry portioning and serving in commercial kitchens

Why Choose Tablecraft PR8?

Why Choose Tablecraft PR8 French Fry Scoop over similar models? Its robust heat-resistant plastic, ergonomic right-handed handle, and NSF certification set it apart in demanding commercial foodservice environments. The scoop’s dishwasher-safe design and resistance to corrosion enhance sanitation and longevity, ensuring consistent performance in high-throughput kitchens. Its compact size optimizes workspace while providing reliable portion control, making it a preferred tool for fry stations in busy restaurant and catering operations.

• Compact footprint for easy storage and quick handling
• Commercial-grade, heat-resistant plastic withstands demanding use
• Ergonomic handle reduces fatigue during repetitive tasks
• Dishwasher safe for streamlined sanitation processes
• NSF listed ensures compliance with sanitation standards