Tablecraft CW17005CP 13-1/2 Inch Platter With Cake Stand Cold Holding Aluminum Copper Finish
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- Supports cold holding for desserts and baked goods.
- Constructed from corrosion-resistant cast aluminum with a copper finish.
- Fully dishwasher safe for quick, sanitary cleanup.
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The Tablecraft CW17005CP Platter with Cake Stand is a commercial-grade display solution designed for foodservice settings requiring reliable cold presentation. Crafted from durable cast aluminum with a copper finish, this round stand measures 13-1/2 inches in diameter and 3-1/2 inches in height, providing an attractive platform for cakes, pies, or similar desserts. Its construction supports cold holding only and maintains integrity at temperatures as low as -20°F. Dishwasher safe and featuring a NSF certification, this unit offers professional-grade performance suitable for catering, buffets, and bakery display stations. Its precise dimensions and temperature resistance make it ideal for use where presentation and durability are critical in high-volume environments.
This cake and pie display stand provides a 13-1/2" diameter platform with a 3" stand height, designed for static cold storage environments. Made from cast aluminum with a copper finish, it ensures durability under frequent use and easy maintenance. Its temperature resistance allows it to operate reliably at -20°F, suitable for cold food presentation. The dishwasher-safe construction simplifies cleaning routines in busy kitchens. This unit seamlessly integrates into buffet lines, bakery stations, or catering setups, enabling efficient workflow for dessert presentation. Compatibility with cold storage protocols and robust materials support consistent, professional display needs.
Suitable for foodservice professionals seeking reliable cold display solutions with high durability and easy upkeep.
The Tablecraft CW17005CP Platter with Cake Stand features a cast aluminum construction finished in copper, with dimensions of 13-1/2 inches in diameter and a height ranging from 3 to 4 inches. It weighs 4.25 pounds and supports cold holding only, with a temperature resistance down to -20°F. The unit is dishwasher safe, facilitating quick cleaning, and includes NSF certification for safety and hygiene standards. Designed for countertop placement, its sturdy build and temperature tolerance enable consistent presentation of desserts in professional foodservice environments. The product is compatible with standard refrigeration settings, providing an optimal display platform for cold desserts.
Electrical Compatibility: Not applicable
Refrigeration Method: Passive cooling within cold storage environments
Material Safety: Food-safe aluminum with a durable, corrosion-resistant finish
Cleaning Method: Dishwasher safe for fast sanitation
Installation: Lightweight, countertop-ready setup without need for electrical connections
A commercial cake and pie display stand is a specialized foodservice equipment piece designed to showcase baked desserts in professional settings. It typically features durable, food-safe materials capable of withstanding high-volume usage while maintaining temperature control for cold presentation. The Tablecraft CW17005CP model functions as a cold-holding platform, ideal for bakery showcases, buffets, or catering stations. Installed on countertops, it offers a stable, attractive base supporting desserts and baked goods, making it suitable for foodservice operations requiring reliable, hygienic display of chilled confections or pastry items.
Designed for cold display environments, the Tablecraft CW17005CP provides a robust, professional-grade platform for dessert presentation in foodservice operations. Its corrosion-resistant construction and temperature tolerance make it suitable for busy bakery, catering, and buffet applications. Built for reliable cold holding and easy maintenance, it supports optimal workflow in medium-volume foodservice settings.
The Tablecraft CW17005CP stand offers a durable, temperature-resistant, copper-finish aluminum construction that enhances dessert presentation in professional kitchens. Its cold holding capability and dishwasher-safe design improve sanitation and operational efficiency. Unlike less robust alternatives, this model ensures stability, longevity, and a seamless fit into high-volume foodservice operations, elevating dessert display standards with reliable performance and sophisticated aesthetics.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer

