The Tablecraft AM5333BK Antimicrobial Serving Spoon is a professional-grade 2 oz. solid utensil designed for high-volume foodservice applications. Featuring a stainless steel construction with antimicrobial protection, this 13-5/8" x 2-1/2" x 7/8" serving spoon provides durability and sanitation in busy kitchen environments. Its dishwasher-safe design ensures efficient cleaning, making it ideal for restaurant, catering, and institutional foodservice operations requiring reliable and hygienic serving tools.
Top Tablecraft AM5333BK Features
The antimicrobial serving spoon offers precise portion control with a 2 oz. capacity, durable 18-8 stainless steel construction, and a solid design suitable for repetitive use in commercial settings. Its black handle enhances grip, ease of handling, and ergonomic comfort. Designed for high-volume use, it supports streamlined workflow and quick sanitation without compromising strength or hygiene standards.
- Functionality: Ergonomic black handle for improved grip during continuous service
- Durability: Made from corrosion-resistant 18-8 stainless steel for long-term use
- Ease of Maintenance: Dishwasher safe for rapid cleaning and sanitation
- Application Fit: Ideal for buffet lines, cafeterias, and catering service
- Workflow Efficiency: Designed to optimize portioning and reduce service time
Best suited for high-volume catering, buffet, and institutional food service environments requiring reliable portion control.
Tablecraft AM5333BK Technical Specs
The Tablecraft AM5333BK antimicrobial serving spoon features a stainless steel body with antimicrobial properties, ensuring enhanced hygiene during prolonged use. Its dimensions of 13-5/8" x 2-1/2" x 7/8" and a weight of 0.33 lbs make it lightweight yet sturdy, supporting rigorous daily handling. The product operates within a range suitable for commercial dishwashing, with construction made for easy cleaning and long-term resistance to corrosion. Its black handle provides an ergonomic grip, facilitating ergonomic handling in fast-paced environments, while the antimicrobial coating contributes to pathogen mitigation. The utensil complies with food safety standards and is designed for reliable, repeated dishwasher use in diverse foodservice settings.
- Dimensions: 13-5/8" length x 2-1/2" width x 7/8" height
- Material Finish: 18-8 stainless steel with antimicrobial coating
- Dishwasher Safe: Yes, for efficient sanitation
- Weight: 0.33 lbs for easy handling
- Color: Black handle for ergonomic grip and visibility
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with antimicrobial coating
- Temperature Range: Suitable for standard dishwashing temperatures
- Cleaning & Maintenance: Fully dishwasher compatible for quick sanitation
- Usage Compatibility: Compatible with standard foodservice utensils and storage
- Operational Environment: Designed for high-frequency restaurant and catering use
What is a commercial serving spoon?
A commercial serving spoon is a foodservice utensil used primarily for portioning and serving food, crafted from durable materials like stainless steel to withstand frequent use in busy environments. The Tablecraft AM5333BK solid serving spoon features a 2 oz. capacity and antimicrobial properties, making it suitable for institutional kitchens, buffet lines, and catering operations where hygiene and efficiency are critical. Its robust construction ensures longevity, and its ergonomic design facilitates smooth handling during high-volume service, making it an essential tool for professional food presentation and sanitation.
Top Serving Spoons for High-Volume Foodservice Settings
Designed for moderate throughput kitchens, the Tablecraft AM5333BK antimicrobial serving spoon combines solid stainless steel construction with antimicrobial features, ideal for busy institutional and catering environments. Its ergonomic handle and precise portioning support efficient workflow in high-volume foodservice operations. The durable, dishwasher-safe design ensures longevity and ease of maintenance, making it a restaurant-ready choice for professional settings requiring hygiene and precision.
- Operation for moderate throughput foodservice operations
- Suitable for institutional and catering kitchens
- Solid stainless steel construction with antimicrobial coating
- Designed for quick sanitation and frequent use
- Perfect for buffet lines and portion control applications
Why Choose Tablecraft AM5333BK?
Choosing the Tablecraft AM5333BK antimicrobial serving spoon provides a robust, hygienic solution optimized for frequent high-volume use in professional kitchens. Its stainless steel build ensures durability, while the antimicrobial coating enhances sanitation. The ergonomic handle and dishwasher-safe design support efficient workflow and easy maintenance, setting it apart from standard serving utensils with its focus on hygiene and practical longevity.
- Self-contained design: No external components required for operation
- Chewable ice compatible: Not applicable
- Commercial kitchen equipment: Built for high-district, long-term usage
- Compact footprint: 13-5/8" length supports crowded kitchen setups
- Restaurant-ready construction: Meets demanding sanitation and durability standards
