Tablecraft 9712 12 Oz Ladle with Black Vinyl Handle Stainless Steel
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- Robust stainless steel construction ensures longevity
- 12 oz. capacity provides precise portioning
- Ergonomic 15-1/2" overall length for safety
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The Tablecraft 9712 Ladle is a commercial-grade serving utensil designed for precise portion control and durability in foodservice environments. Constructed entirely from stainless steel, this 12 oz. ladle features a 15-1/2-inch overall length, with a 12-inch handle equipped with a black vinyl grip for ergonomic handling. Its one-piece design ensures seamless sanitation and resistance to corrosion, making it ideal for high-volume kitchens such as restaurants, catering operations, and institutional settings where reliability and ease of maintenance are paramount.
The Tablecraft 9712 ladle offers a combination of robust material construction, precise capacity, and ergonomic design tailored for commercial foodservice operations. The stainless steel profile facilitates easy cleaning and longevity under frequent use. Its oversized handle provides a secure grip, while the 12 oz. filling capacity supports consistent portioning. Suitable for both handheld use in busy kitchens and integrated into serving stations, this ladle enhances workflow efficiency and sanitation standards.
Ideal for high-volume serving needs requiring precise measurement and durable design
The Tablecraft 9712 ladle features a self-contained construction with a stainless steel body measuring 15.5 inches in height and approximately 6.87 inches in width, providing a sturdy and balanced handle for operator comfort. The 12-inch vinyl handle ensures a firm grip, while the overall weight of just 0.4 pounds allows for easy handling across extended shifts. Operating within typical foodservice temperature ranges, this ladle withstands daily sanitation routines without degradation. Its stainless steel material is compatible with standard cleaning practices, ensuring reliable hygiene and longevity. The product ships without specialized electrical or refrigeration components, focusing solely on manual portioning tasks, and is designed to support moderate throughput environments.
A commercial ladle serving utensil is a high-capacity, durable tool used in professional kitchens for portioning liquids such as soups, sauces, or gravies. Crafted from stainless steel for enhanced sanitation and longevity, the 9712 ladle by Tablecraft is designed for heavy-duty use in restaurant environments, providing precise 12 oz. servings. It is installed in overhead or handheld configurations and is ideal for consistent, efficient serving during high-volume foodservice operations.
The commercial 9712 ladle from Tablecraft is built for reliable operation in busy kitchens, featuring stainless steel construction and a large capacity for medium-volume foodservice tasks. Designed to withstand frequent handling, it is suited for institutional, buffet, and restaurant applications where consistent portion control is critical for operational efficiency.
The Tablecraft 9712 ladle distinguishes itself through its durable one-piece stainless steel construction, ergonomic vinyl handle design, and precise capacity. Unlike standard utensils, this model combines robustness with ease of sanitation, supporting daily high-volume use while maintaining excellent product presentation. Its long handle enables safe, efficient serving, making it a superior choice for commercial kitchens seeking reliable, restaurant-ready tools.
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