The Tablecraft 70 Beverage Dispenser with dual 1-1/2 gallon reservoirs is a commercial-grade, non-insulated beverage dispensing unit designed for professional foodservice environments. Crafted with a stainless steel base and polycarbonate reservoirs, it provides durability and clarity for quality presentation. Its dimensions of 12" x 13-7/8" x 23"H and a 5-1/2" faucet clearance facilitate efficient countertop workflow, while the built-in ice chamber ensures beverage temperature control. Suitable for high-turnover hospitality settings, this product offers reliable, dishwasher-safe operation with straightforward maintenance. Its compact footprint supports space-conscious installations in various commercial disheservice stations, including cafes, buffets, and event catering setups, making it a versatile component in beverage service solutions.
Top Tablecraft 70 Features
The Tablecraft 70 beverage dispenser features dual 1-1/2 gallon reservoirs, a dishwasher-safe polycarbonate construction, and a stainless steel base for long-term durability. Its built-in ice chamber maintains temperature consistency, while the 5-1/2" faucet clearance simplifies filling and dispensing. Designed for multi-user environments, it supports efficient service at hospitality venues requiring quick beverage replenishment and sanitation compliance. Its precise dimensions and ergonomic design streamline workflow and facilitate easy cleaning between uses.
- Capacity: Dual 1-1/2 gallon reservoirs for large-volume service
- Material: Polycarbonate reservoirs and stainless steel base for durability
- Cleaning: Dishwasher safe for ease of maintenance and sanitation
- Design: Built-in ice chamber ensures beverage temperature control
- Footprint: Compact 12" x 13-7/8" footprint suits busy beverage stations
Ideal for hospitality and foodservice operations requiring reliable beverage dispensers with high capacity and easy maintenance.
Tablecraft 70 Technical Specs
The Tablecraft 70 beverage dispenser features a self-contained refrigeration system that operates on standard commercial power, although specific electrical details are not provided. Its stainless steel construction provides corrosion resistance and ease of cleaning, supporting safe food contact. The dimensions of 12" width, 13-7/8" depth, and 23" height make it suitable for countertop placement in cafes, catering, and buffet setups. The unit's weight is 17.2 lbs, facilitating both installation and mobility within a commercial environment. The dishwasher-safe polycarbonate reservoirs enhance sanitation and simplify routine cleaning. The integrated ice chamber supports chilled beverage output, with its design optimized for mid-volume foodservice settings, providing consistent temperature management for served drinks. The product is built with durability in mind, capable of withstanding daily use in busy hospitality applications.
- Electrical Requirements: Not specified; designed for standard commercial power
- Construction & Finish: Stainless steel base with polycarbonate reservoirs
- Dimensions: 12" W x 13-7/8" D x 23" H
- Weight: 17.2 lbs
- Temperature Resistance: Food-safe operation within typical beverage temperature ranges
- Cleaning & Maintenance: Fully dishwasher safe reservoirs for seamless sanitation
- Usage Compatibility: Supports chilled beverage service with built-in ice chamber
What is a commercial beverage dispenser?
A commercial beverage dispenser is a professional-grade unit designed for high-volume beverage service in hospitality environments. It typically features large-capacity reservoirs, durable materials, and ease of cleaning to meet rigorous sanitation standards. The Tablecraft 70 beverage dispenser is installed in foodservice settings such as cafes, buffets, and catering stations, with dual reservoirs for continuous service. Its built-in ice chamber and adjustable faucet clearance support efficient beverage temperature control and user operation, making it ideal for mid-volume beverage applications in the hospitality industry.
Top beverage dispensers for hospitality and foodservice
Reliable, high-capacity beverage dispensers like the Tablecraft 70 are essential for operational efficiency in hospitality venues, supporting seamless beverage service in busy foodservice environments. Crafted for durability and ease of maintenance, these units are ideal for medium-volume operations and streamline workflow in cafes, buffets, and event catering. Tablecraft’s model number 70 offers robust performance with a compact footprint suited for versatile installation in professional settings.
- Operation in moderate workload foodservice settings
- Designed for compact commercial spaces
- Suitable for beverage stations in hospitality venues
- Supports medium throughput with durable materials
- Optimized for quick and hygienic beverage dispensing
Why Choose Tablecraft 70?
Choosing the Tablecraft 70 beverage dispenser offers a combination of robust stainless steel construction, dual high-capacity reservoirs, and integrated ice chamber design that surpasses many competing models. Its compact footprint, dishwasher-safe components, and straightforward maintenance capabilities improve operational efficiency and sanitation. Designed for professional foodservice environments, it ensures consistent beverage temperatures and high-volume capacity, making it a superior choice for hospitality settings that demand reliability and performance.
- Self-contained design with durable stainless steel construction
- Dual 1-1/2 gallon reservoirs for continuous service
- Built-in ice chamber for temperature control
- Space-efficient footprint suitable for busy counters
- Dishwasher-safe reservoirs for quick cleaning and sanitation
