The Tablecraft 12470 Mini Muffin Pan, a professional-grade baking tool, is crafted from aluminized steel to provide superior heat conductivity and durability in high-demand commercial kitchens. Measuring 18" x 13" with a height of 1", this pan features 24 cups arranged in 4 rows of 6, optimized for consistent mini muffin production. Its silicone glazed non-stick coating ensures efficient release and easy cleaning, making it suitable for bakery, catering, or institutional foodservice environments focused on batch baking and portion control.
Top Tablecraft 12470 Features
The 12470 mini muffin pan is engineered for professional foodservice environments requiring precise bakeries or catering operations. Its aluminized steel construction ensures rapid, even heating, supporting high-volume production with minimal hot spots. The silicone glazed non-stick surface reduces cleaning time and withstands rigorous repeated use, providing dependable performance during frequent baking cycles. Designed for ease of handling and cleaning, it integrates seamlessly into commercial workflow and batch baking stations, enabling consistent portioning and presentation.
- High-capacity 24-cup design facilitates bulk baking for large orders
- Aluminized steel material ensures fast, even heat distribution
- Non-stick coating provides quick release and simple maintenance
- Durable construction withstands heavy commercial use and repeated cleaning
- Optimized for commercial baking with a 1-inch height fits standard oven racks
Ideal for establishments requiring efficient batch muffin production and consistent results.
Tablecraft 12470 Technical Specs
The 12470 muffin pan is built entirely from aluminized steel, offering excellent thermal conductivity for uniform baking. Its dimensions are 18 inches in width, 13 inches in depth, and 1 inch in height; designed to fit standard commercial ovens. The pan features a silicone glazed non-stick coating that enhances food release and accelerates cleaning routines, contributing to operational efficiency. The construction supports high-volume use with a maximum temperature resistance typically up to 450°F. Weighing approximately 3.8 lbs, this pan has a standard manufacturing thickness suitable for commercial bakery applications. The product complies with industry standards for food safety, facilitating sanitation and repeated use in busy kitchen environments.
- Electrical Requirements: Not applicable, compatible with commercial oven heat
- Construction & Finish: Aluminum-coated steel with silicone glaze
- Temperature Resistance: Up to 450°F operating range
- Dimensions: 18" W x 13" D x 1" H
- Food Safety: Food-grade, easy-to-clean surface adhering to sanitation standards
- Ensure proper airflow clearance for uniform baking results
- Compatible with standard oven racks for seamless integration
- Regular cleaning with mild detergents maintains coating integrity
- Stackable design facilitates efficient storage in busy kitchens
- Use in high-temperature baking without warping or degradation
What is a commercial muffin pan?
A commercial muffin pan is a heavy-duty baking tray designed to produce multiple uniform muffins or cupcakes efficiently in high-volume foodservice settings. Constructed from durable materials like aluminized steel, these pans feature multiple cups—such as the 24-cup configuration of the Tablecraft 12470—allowing for consistent portion sizes and fast baking cycles. Typically used in bakeries, catering operations, or institutional kitchen environments, they support optimized workflows for batch preparation, ensuring even heat distribution and easy cleaning, making them indispensable for large-scale muffin production.
Top Muffin Pans for Commercial Foodservice Environments
Designed for medium-volume bakery operations, the Tablecraft 12470 mini muffin pan offers optimal build quality and reliable performance, suitable for institutional kitchens and catering venues. Its aluminized steel construction supports consistent baking, and the silicone glazed non-stick coating ensures efficient food release. Ideal for bakery prep stations and batch production, this pan meets demanding workflow requirements with a durable, easy-to-maintain design.
- Operation Type — suited for bakery batch preparation
- Kitchen Type — ideal for commercial bakeries and catering services
- Foodservice Category — efficient muffin and cupcake production
- Workload Qualifier — supports moderate throughput operations
- Use Case — consistent portion control and high-volume baking
Why Choose Tablecraft 12470?
Compared to standard baking pans, the Tablecraft 12470 offers robust aluminized steel construction coupled with a premium silicone glazed non-stick coating that enhances durability and ease of cleaning. Its higher capacity and even heating optimize batch baking workflows, reducing bake time and ensuring uniform products. Its compact footprint and heavy-duty design make it a reliable addition to any commercial kitchen demanding consistent production and sanitation standards.
- Self-contained design for reliable, even baking results
- Constructed from aluminized steel for durability and heat efficiency
- Non-stick coating reduces food loss and simplifies cleaning
- Optimized for high-volume baking with 24 cups per load
- Commercial-grade construction supports demanding kitchen environments