Tablecraft 123509 3 Quart Tri-Ply Serving Pan Induction Dishwasher Safe

The Tablecraft 123509 Tri-Ply Serving Pan Third Size 3 Qt. is a professional-grade induction compatible foodservice utensil designed for high-efficiency commercial kitchens. Crafted with a 18/8 stainless steel interior and an 18/0 stainless steel exterior, this solid-style pan features an aluminum core for superior heat conduction across its 11" x 5-7/8" x 4" dimensions. Ideal for buffet lines, catering, and steam table applications, it provides precise temperature control and durability in demanding foodservice environments. Its capacity of 3 quarts makes it suitable for portioning and serving a variety of hot dishes with ease of maintenance and consistent performance.

Top Tablecraft 123509 Features

The Tablecraft 123509 tri-ply serving pan offers a durable, induction-ready construction designed for commercial foodservice workflows. Its all-metal, seamless design ensures efficient heat transfer and long-lasting performance in high-demand settings like buffets and catering. The dishwasher-safe feature simplifies cleaning, while its rimmed edges facilitate handling and stacking during busy service periods, aligning with the needs of professional kitchen operations.

• Durable tri-ply construction: Combines stainless steel and aluminum for even heat distribution.
• Induction compatible: Suitable for modern cooktops and heated serving stations.
• Dishwasher safe: Ensures quick cleanup after service shifts with minimal effort.
• Precisely dimensioned: Measures 11" x 5-7/8" x 4" for versatile portioning and presentation.
• Commercial-grade design: Maintains structural integrity under high workloads and frequent use.

Ideal for high-volume buffet lines and foodservice operations requiring reliable performance and efficient workflow integration.

Tablecraft 123509 Technical Specs

The Tablecraft 123509 tri-ply serving pan features a 3-quart capacity, constructed with a stainless steel interior and exterior, and an integral aluminum core for optimized heat transfer. It measures 11 inches in length, 5-7/8 inches in width, and 4 inches in height, with a weight of 2.4 pounds, making it manageable for staff during rapid service. The pan is compatible with induction cooktops, built for dishwasher cleaning, and designed for heat tolerance and food safety in commercial settings. Its mirror finish provides an attractive presentation, while its solid style and rimmed edges facilitate stacking and handling in busy environments. The product supports typical commercial kitchen operations, with operating temperature ranges suitable for hot food holding and serving, providing consistent, safe food presentation without deformation or damage over time.

• Capacity: 3 quarts for portion control and serving needs
• Material: 18/8 stainless steel interior with an 18/0 stainless steel exterior
• Construction: Tri-ply aluminum core for efficient heat conduction
• Dimensions: 11" x 5-7/8" x 4" for versatile use in catering and buffets
• Weight: 2.4 lbs for ease of handling during busy service periods
• Compatibility: Suitable for induction cooking and standard commercial kitchen setups
• Finish: Mirror-polished exterior for attractive presentation
• Cleaning: Dishwasher safe for streamlined maintenance
• Operating range: Max safe temperature suitable for hot food retention
• Food safety: Stainless steel surfaces are non-reactive and easy to sanitize

• Electrical Requirements: Not applicable (manual operation)
• Fitting scenarios: Fits standard induction cooktops, steam tables, and buffet lines
• Clearance: Adequate airflow around the pan for optimal heat transfer
• Drainage: Flat bottom with rimmed edges for secure stacking and handling
• Maintenance: Dishwasher safe to support quick cleaning routines
• Usage environment: Designed for high-temperature holding and serving in foodservice operations

What is a commercial induction steam table pan?

A commercial induction steam table pan is a durable, professional-grade foodservice utensil designed for holding and serving hot foods in high-demand environments. Engineered with multi-layered construction, typically including stainless steel and aluminum for even heat distribution, these pans are essential components in buffet lines, catering, and banquet service. The Tablecraft 123509 tri-ply serving pan is a third-sized, 3-quart capacity model, optimized for quick heat transfer, ease of cleaning, and long-term durability, making it ideal for busy catering and buffet settings where reliable temperature control and presentation are critical.

Top Commercial Induction Steam Table Pans for Foodservice Lines

Designed for reliable performance and seamless workflow, the Tablecraft 123509 induction steam table pan combines high-quality construction, induction compatibility, and practical dimensions for moderate throughput in catering and buffet service environments. Manufactured by TableCraft Products, it offers durable tri-ply performance suitable for busy foodservice operations focused on efficient food presentation and maintenance in professional kitchens.

• Operation type — suitable for moderate-volume buffet and catering setups
• Kitchen environment — ideal for compact commercial foodservice spaces
• Food category — optimized for hot prepared foods in buffet lines
• Workload — supports consistent daily food holding and serving tasks
• Use case — enhances workflow for catering and banquet service providers

Why Choose Tablecraft 123509 Tri-Ply Serving Pan Third Size 3 Qt.?

Tablecraft's 123509 model offers a robust, induction-compatible construction with a seamless tri-ply design that ensures even heat distribution and durability. Its solid stainless steel build simplifies sanitation and maintenance, while its compact footprint allows efficient stacking and storage. Superior heat retention and resistance to warping under high workloads make it a reliable choice for demanding foodservice applications, outperforming standard pans that lack induction readiness or multi-layer construction.

• Self-contained, induction-ready design enhances operational versatility
• Solid stainless steel construction ensures longevity and sanitation
• Compact footprint optimizes storage and handling in crowded kitchens
• Uniform heat transfer reduces hot spots and food sticking
• Suitable for high-demand buffet and catering service workflows