Tablecraft 10304 5 Inch Diameter Lid to Mini Casserole Stainless Steel Cover
- Precisely fits 5-inch mini casserole dishes
- Constructed from corrosion-resistant stainless steel
- Flat surface simplifies cleaning and sanitation
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The Tablecraft 10304 Lid for Mini Casserole (10303) 5" Dia. is a commercial-grade stainless steel cover designed specifically for 5-inch diameter mini casserole dishes. As a durable, foodservice-quality accessory, it provides an effective barrier to heat loss, contamination, and moisture retention within professional kitchens. Crafted from high-grade stainless steel, this lid ensures longevity and resistance to corrosion, making it suitable for high-usage environments in restaurants, catering, and institutional food operations. Its flat, round shape offers a precise fit for compatible mini casserole containers, optimizing workflow efficiency during preparation, storage, and service. Precision-engineered to match the dimensions of 5-inch diameter cookware, it supports tight coverage for temperature control and sanitation purposes.
This stainless steel lid for mini casseroles facilitates secure coverage and heat retention in busy commercial kitchens. Its robust construction allows for repeated use in high-volume foodservice environments. Designed for ease of cleaning and handling, the flat style minimizes buildup points and supports quick sanitation routines. Ideal for covering small dishes during preparation or storage, it integrates seamlessly with mini casseroles to streamline workflow. Its precise 5-inch diameter ensures a snug fit, reducing clutter and enhancing operational efficiency in professional food operation settings.
Ideal for professional kitchens requiring durable, precise lids for mini cookware.
The Tablecraft 10304 lid features a precisely engineered 5-inch diameter stainless steel construction with a flat style, ensuring an optimal fit for compatible mini casserole dishes. Weighing only 0.18 lbs, it offers lightweight handling without sacrificing durability. The product is listed as available for immediate shipment, with an emphasis on resistance to corrosion and ease of cleaning, suitable for commercial kitchen environments where sanitation and robustness are critical. Its materials are food-safe, with an operating suitability for standard foodservice temperature ranges, ensuring reliable performance during daily use. Designed with a simple, flat form factor, it facilitates efficient storage and stacking in busy kitchen settings.
A commercial lid is a durable, food-grade cover designed to fit specific cookware or trays used in professional foodservice settings. It provides an airtight or heat-retentive seal that enhances food safety, temperature maintenance, and sanitation during storage, preparation, or service. For the Tablecraft 10304, it ensures a secure fit for mini casserole models with a 5-inch diameter, facilitating effective coverage during high-volume operations. Typically made from stainless steel or other durable materials, these lids are essential in commercial kitchens for maintaining product quality and operational efficiency, especially in fast-paced environments like restaurants, catering, or institutional kitchens.
Designed for moderate throughput kitchens, the Tablecraft 10304 lid offers robust stainless steel construction, ideal for professional foodservice applications requiring secure and sanitary coverage of mini casseroles. Its precise fit promotes efficient workflow in small prep stations and storage areas. Made by Tablecraft, the 10304 model supports consistent temperature retention and contamination control in diverse foodservice settings, such as cafes and small-scale catering setups.
Why Choose the Tablecraft 10304 Lid For Mini Casserole? This model stands out through its high-grade stainless steel construction, precise fit, and reliable performance in demanding foodservice environments. Its corrosion-resistant design ensures longevity and sanitation, while the flat form facilitates quick cleaning and stacking. Compared to less durable or poorly fitting covers, it enhances operational efficiency while maintaining optimal food safety standards in professional kitchens.
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