Summit TEM630BKWY 24 Inch Electric Range with Digital Clock Black and Stainless Steel
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- Footprint & configuration enable space-efficient setups
- Capacity & throughput support consistent high-volume cooking
- Core performance specs deliver reliable thermal output
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The Summit Commercial TEM630BKWY Electric Range 24"W Digital Clock is a professional-grade cooking appliance designed for reliable performance in residential and light commercial foodservice environments. Featuring a 24-inch width, digital clock display, and durable porcelain top and oven, this electric range offers precise temperature control and user-friendly operation. Its stainless steel door with a double-pane window enhances visibility and durability, making it suitable for kitchens requiring efficient, easy-to-maintain cooking solutions. With a 220V/60Hz electrical requirement and a 35.0 amp current draw, it is engineered for seamless integration into commercial and industrial kitchen setups.
This electric range provides accurate temperature regulation with a digital clock interface for timed cooking, ideal for mid-volume restaurant kitchens and catering services. The porcelain top ensures durability and easy cleaning under busy conditions, while the stainless steel door offers resistance to corrosion. Designed for straightforward maintenance, it supports efficient workflow with reliable heating performance, accommodating multiple dishes simultaneously. Its precise electrical requirements facilitate straightforward installation in standard commercial outlets, making it an essential component of versatile kitchen setups.
Ideal for small to medium-volume foodservice operations needing reliable thermal performance.
The Summit TEM630BKWY electric range operates on a 220V power supply at 60Hz with a three-phase connection, drawing 35.0 amps for efficient heating. The unit’s construction features a stainless steel exterior with a durable porcelain top and oven interior, designed for rigorous commercial use. It weighs approximately 160 lbs and measures 24 inches in width, with a height of 44 inches and a depth of 24 inches, fitting well into standard kitchen layouts. The range’s temperature range is suited for commercial cooking, with a straightforward control interface that includes a digital clock for precise timing. The device is UL-rated for safety and performance, with a self-contained design providing reliable operation in busy foodservice settings. The unit's cleanability is supported by its stainless steel and porcelain surfaces, which resist staining and facilitate rapid maintenance. Accessories include standard control knobs and a dual-pane glass door for visibility.
A commercial electric range is a heavy-duty cooking appliance designed for professional foodservice use, featuring multiple burners or heating elements and digital controls for precise temperature management. The Summit TEM630BKWY model exemplifies this category with its 24-inch compact footprint, porcelain-inlaid cooking surfaces, and digital clock display. Typically installed in restaurant kitchens, catering facilities, or institutional settings, it provides reliable thermal output tailored for efficient meal preparation in moderate workload environments, supporting consistent and repeatable cooking results.
Designed for versatile residential and light commercial kitchens, Summit TEM630BKWY offers dependable performance with durable construction and precise control. Its compact 24-inch profile makes it suitable for various operation types, including medium-volume restaurant service, with function-specific features tailored for efficient workflow and consistent results. Summit TEM630BKWY is ideal for culinary settings requiring professional-grade electric cooking solutions.
Why Choose Summit TEM630BKWY goes beyond basic electric range features by offering robust stainless steel construction, a compact footprint, and a digital control interface that enhances operational efficiency. Its porcelain top and double-pane glass door ensure durability and easy maintenance, reducing downtime in busy settings. The unit’s design and electrical configuration make it a reliable, restaurant-ready choice for versatile foodservice applications.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
