Summit SGWOGD30 30 Inch Wall Oven Gas with Porcelain Interior 12000 BTU

The Summit SGWOGD30 Wall Oven Natural Gas 30"W is a commercial-grade convection oven designed specifically for professional foodservice environments. It features a 3.0 cubic foot porcelain interior, stainless steel exterior finish, and is powered by natural gas with an 115V power supply. Equipped with electronic ignition and intuitive knob controls, it offers precise temperature management and quick operation. The convection fan ensures even heat distribution, critical for consistent cooking, while a large stainless steel door window provides visibility for monitoring. This model includes a thermocouple flame failure protection system, making it suitable for high-demand commercial kitchens seeking reliable, high-performance oven solutions. It fits a standard 28"W x 24"D x 26-5/8"H cutout, optimizing space while delivering versatile cooking capacity in a compact form.

Top Summit SGWOGD30 Features

Designed for commercial foodservice operators, the Summit SGWOGD30 offers advanced convection technology, durable stainless steel exterior, and porcelain interior that withstands frequent use. It includes electronic ignition and convection fan for consistent baking, and intuitive knob controls facilitate easy operation. Its flame failure protection ensures safety during high-volume service, making it ideal for professional kitchens seeking reliable, high-capacity wall ovens with precise control.

• Capacity: 3.0 cu.ft for multiple dishes simultaneously
• Durable Finish: All stainless steel exterior resists corrosion and wear
• Ease of Maintenance: Porcelain interior simplifies cleaning and longevity
• Workflow Integration: Fits 28"W cutout with 22.63" depth and 27" height
• Performance Reliability: 12,000 BTU burner provides consistent heat output

Ideal for high-volume commercial kitchens requiring resilient and efficient wall oven solutions

Summit SGWOGD30 Technical Specs

The Summit SGWOGD30 is engineered for robust performance in demanding foodservice settings, with a stainless steel exterior and porcelain interior designed for longevity. It operates via a 115V, 60Hz/1-phase electrical connection, with a maximum burner output of 12,000 BTU to support intensive cooking. The unit weighs 164 lbs and fits standard cutout dimensions, making installation straightforward. Made in Italy, it includes an LP conversion kit for flexible fuel options and features ETL and cETL certification ensuring compliance with safety standards. Its adjustable convection fan promotes uniform heat distribution, essential for consistent baking and roasting. The oven's compact footprint, with external dimensions of 29.5" W x 22.63" D x 27" H, maximizes kitchen space efficiency while supporting high-volume culinary workflows.

• Electrical Requirements: 115V, 60Hz, 1-phase, 15A
• Construction & Finish: All stainless steel exterior with porcelain interior
• Dimensions: 29.5" W x 22.63" D x 27" H, weighs 164 lbs
• Capacity & Output: 3.0 cu.ft, 12,000 BTU burner
• Safety Features: Flame failure protection system
• Accessories & Compatibility: Includes LP conversion kit, fits 28"W cutouts

What is a commercial gas convection oven

A commercial gas convection oven is a specialized cooking appliance designed for high-volume food preparation in professional kitchen environments. These units utilize gas burners and convection fans to evenly distribute heat, ensuring consistent cooking results. The Summit SGWOGD30 exemplifies this category with its 3.0 cu.ft porcelain interior, stainless steel exterior, and integrated safety features. Typically installed in restaurants, bakeries, and catering facilities, it offers reliable performance for baking, roasting, and cooking tasks demanding durability and efficiency in moderate to high workloads.

Top Gas Convection Ovens for Restaurant Kitchen Operations

Designed for reliable performance in moderate-volume restaurant service, the Summit SGWOGD30 offers durable construction and precise convection heating. Its robust features support consistent results, making it suitable for commercial kitchens needing dependable, versatile gas ovens. Summit brand ensures operational efficiency for mid-sized foodservice establishments.

• Operation for restaurant kitchens—optimized for moderate throughput
• Compact footprint—fits efficiently into limited prep spaces
• Commercial kitchen equipment—built for daily high-demand use
• Ideal for baking and roasting—supports versatile menu items
• Moderate workload capacity—supports busy restaurant environments

Why Choose Summit SGWOGD30?

Why Choose Summit SGWOGD30? This model combines high-quality stainless steel construction, precise control features, and safety mechanisms, setting it apart from standard commercial wall ovens. Its convection efficiency, safety protection, and Italy-based manufacturing ensure durability and performance tailored to professional kitchen demands compared to lesser models within the same category.

• Compact design with full-size capacity in limited spaces
• All stainless steel exterior for durability and sanitation
• Includes LP conversion kit for flexible fuel options
• Flame failure safety system enhances operational security
• Optimal for professional kitchens needing reliable, high-performance gas ovens