Summit SCR615TD 23 Inch Refrigerator Undercounter All-Refrigerator 4.76 cu ft with Reversible Glass Door

The Summit SCR615TD Undercounter All-Refrigerator, a commercial-grade refrigerated unit by Summit Commercial, is designed for precise temperature control and reliable performance in foodservice environments. This single-section model features bottom-mounted self-contained refrigeration, ideal for undercounter installation in commercial kitchens, restaurants, and hospitality facilities. Its 23.63" width and 34" height, combined with a 4.76 cu. ft. capacity, optimize space efficiency while maintaining food safety standards. The unit includes a reversible hinged glass door with stainless steel trim, a refrigerated slide-out drawer, and chrome shelves, facilitating organized storage and easy access. Equipped with digital controls, LED lighting, and auto defrost, the Summit SCR615TD offers technical robustness for consistent operation and sanitation in demanding foodservice applications.

Top Summit SCR615TD Features

The Summit SCR615TD undercounter refrigerator is engineered for commercial foodservice environments requiring dependable refrigeration. It offers precise electronic temperature regulation, durable stainless steel front panel, and efficient bottom mount refrigeration for optimized airflow. The unit’s slide-out refrigerated drawer and chrome shelves support organized storage, while LED lighting enhances visibility. Designed for ease of maintenance, its auto defrost system minimizes operational downtime, making it suitable for busy kitchens. Its reversible door hinge adds installation flexibility, tailored to various workflow layouts. With a compact footprint and robust components, the Summit SCR615TD addresses the needs of moderate throughput foodservice settings.

• Temperature Stability: Digital thermostat for accurate climate control
• Durable Materials: Stainless steel front with black sides for longevity
• Easy Maintenance: Auto defrost system reduces cleaning effort
• Optimized Storage: Slide-out refrigerated drawer with chrome shelves
• Flexible Installation: Reversible hinged glass door adaptable to space

Ideal for undercounter catering stations and prep areas requiring reliable cooling

SCR615TD Technical Specs

The Summit SCR615TD features a self-contained, bottom-mounted refrigeration system that operates on 115V, 60Hz, single-phase power, consuming approximately 1.0 amps. Its construction includes a stainless steel front panel with black sides, providing durability and sanitation suitability for commercial environments. The unit’s dimensions measure 23.63 inches in width, 23.5 inches in depth, and 34 inches in height, with a weight of 130 lbs. It is ETL, ETL-Sanitation, and cETL listed, ensuring compliance with safety standards. The refrigeration system offers a 4.76 cu. ft. capacity suitable for moderate foodservice workflows, with features like auto defrost, electronic controls, and LED lighting. The exterior finish combines stainless steel and black surfaces for a professional appearance. Designed for precise temperature maintenance across typical operating ranges, this unit supports food safety and sanitation with its easy-to-clean construction and operational efficiency.

• Electrical Requirements: 115V, 60Hz, single phase, 1.0 amps
• Cooling Method: Air-cooled bottom mount
• Capacity: 4.76 cu. ft. (about 135 liters)
• Refrigeration Type: Self-contained, bottom mounted
• Construction & Finish: Stainless steel front, black sides
• Dimensions: 23.63" W x 23.5" D x 34" H
• Weight: 130 lbs
• Temperature Range: Precise digital thermostat for variable control
• Cleaning & Maintenance: Auto defrost with easy-access interior
• Compliance: ETL, ETL-Sanitation, cETL listed

• Electrical Compatibility & Power Supply: Connects to standard 115V outlets for plug-and-play use
• Ventilation clearance: Requires adequate airflow for optimal cooling
• Drainage setup: Gravity drain setup for auto defrost condensate management
• Installation space: Compact footprint for undercounter integration
• Workflow integration: Reversible door allows flexible installation in tight spaces

What is a commercial undercounter refrigerator ?

A commercial undercounter refrigerator is a compact refrigeration unit designed for efficient storage and rapid access to perishable items in professional foodservice operations. These units, like the Summit SCR615TD, feature self-contained refrigeration systems, precise temperature controls, and durable construction suitable for high-demand environments. Installed in undercounter cafes, prep stations, or bar areas, they optimize workflow by providing accessible, organized cold storage. The SCR615TD undercounter refrigerator supports moderate-volume foodservice needs with a single-section design, stainless steel exterior, and flexible door hinge options, making it ideal for restaurants and hospitality settings requiring reliable refrigeration in a space-conscious form factor.

Top Commercial Undercounter Refrigerators for Hospitality Foodservice

These reliable undercounter refrigerators by Summit SCR615TD are built for precise cooling, durable performance, and tailored for contract and hospitality kitchens. Designed for moderate throughput environments, they enable efficient food storage and seamless workflow operations. Summit Commercial SCR615TD combines quality with functionality, ideal for restaurant and catering service applications.

• Operation for moderate-volume kitchen workflow
• Suitable for compact commercial spaces and prep areas
• Designed for refrigeration of food and beverages
• Supports easy access and organized storage
• Optimized for restaurant-ready undercounter placement

Why Choose Summit SCR615TD?

The Summit SCR615TD stands out among undercounter refrigeration options due to its durable stainless steel front, precise electronic controls, and flexible reversible door hinge. Its self-contained, bottom-mounted refrigeration system ensures reliable performance, simplifying maintenance. The compact design combines space efficiency with professional-grade features, making it an excellent choice for high-functionality commercial kitchens, food prep stations, and hospitality environments that demand consistent cooling and sanitation in a sleek, space-saving configuration.

• Compact footprint: Fits seamlessly into tight commercial spaces
• Enhanced durability: Heavy-duty stainless steel construction
• Reliable performance: Self-contained bottom-mounted refrigeration
• Flexible installation: Reversible door hinge adapts to space layout
• User-friendly controls: Digital thermostat and LED lighting for convenience