The Summit SCR504SSTBADA Undercounter All-Refrigerator is a commercial-grade upright refrigeration solution designed for precise temperature control and versatile installation. Engineered by Summit Commercial, this model features a self-contained, bottom-mounted refrigeration system optimized for foodservice environments. Its 32-inch height ensures ADA compliance and easy access in tight kitchen spaces, making it suitable for restaurants, cafeterias, and healthcare facilities. With a digital thermostat operating between 2 to 8°C, sealed back design, and efficient R600a refrigerant, this unit guarantees consistent cooling and energy efficiency. Its stainless steel door with towel bar handle, white exterior finish, and factory-installed lock contribute to durability and security in high-traffic environments. The unit’s compact dimensions and adjustable wire shelves facilitate organized storage of perishable goods, while features like automatic defrost and probe hole simplify maintenance. Built for demanding commercial applications, the SCR504SSTBADA combines reliable performance with flexible installation options, ideal for preserving perishables in professional kitchens.
Top Summit SCR504SSTBADA Features
The Summit SCR504SSTBADA Undercounter All-Refrigerator offers precise temperature management with a digital thermostat, facilitating accurate storage conditions for perishable items. Its stainless steel door with towel bar handle ensures durability and ease of cleaning, while the adjustable wire shelves enable tailored organization for various foodservice needs. Designed with a sealed back for easy maintenance, the unit’s ADA-compliant height enhances accessibility in commercial kitchens. Its automatic defrost system and factory-installed probe hole optimize workflow and reduce downtime, making it suitable for moderate-volume foodservice environments.
- Temperature Range: 2 to 8°C with digital thermostat control
- Durable Construction: Stainless steel door and towel bar handle for longevity
- Ease of Maintenance: Sealed back and automatic defrost simplify cleaning
- Flexible Storage: (4) adjustable wire shelves for organized cooling
- Compact Design: ADA-compliant 32" height fits tight kitchen spaces
Ideal for hospitals, healthcare facilities, or commercial kitchens seeking reliable undercounter refrigeration with flexible storage options
Summit SCR504SSTBADA Technical Specs
This model operates on a 115V/60Hz single-phase power supply, utilizing a self-contained, bottom-mounted refrigeration system with R600a refrigerant for energy-efficient cooling. The unit’s construction includes a white exterior cabinet with a stainless steel door featuring a towel bar handle, providing durability and professional appearance. Its dimensions are 20.25 inches wide by 22.5 inches deep and 31.75 inches high, with a weight of 105 lbs. The refrigerator maintains a temperature range of 2 to 8°C, using a digital thermostat for precise control. It includes a sealed back design for easy cleaning, with factory-installed probe hole for temperature monitoring, and complies with cETLus and ETL-Sanitation standards for environmental and sanitation requirements. The cabinet’s coil and compressor are designed for continuous operation, supporting a modest 24-hour capacity suitable for moderate workloads. Construction materials and finish are selected for frequent commercial use, emphasizing reliability and ease of maintenance.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.3A, 130W
- Cooling Method: Air-cooled, self-contained
- Refrigeration Type: Bottom-mounted, hydrocarbon (R600a)
- Production Capacity: Supports moderate cooling needs with precise temperature control
- Dimensions: 20.25" W x 22.5" D x 31.75" H
- Construction & Finish: White cabinet exterior, stainless steel door
- Temperature Range: 2 to 8°C with digital thermostat
- Energy Use: Approx. 1.3A, 130W, typical energy consumption for commercial refrigeration
- Food Safety & Materials: Food-grade interior, easy to sanitize, compliant with safety standards
- Maintenance & Features: Automatic defrost, probe hole, sealed back for cleaning
Electrical Compatibility: 115V outlet requirements for easy plug-in installation
Drainage & Ventilation: Proper airflow for cooling efficiency, includes drainage port if applicable
Installation Clearance: 1-inch clearance at the back for ventilation
Accessibility: ADA-compliant height for accessible storage
Maintenance Accessories: Includes gaskets, lock, and adjustable shelves for streamlined service
What is a commercial undercounter refrigerator
A commercial undercounter refrigerator is a compact refrigeration unit designed for integrated storage beneath counters in professional environments such as restaurants, healthcare facilities, and cafés. It features precise temperature control, durable construction, and flexible storage for perishable items. The Summit SCR504SSTBADA Undercounter All-Refrigerator is an example of such equipment, suited for moderate-volume food storage with its ADA-compliant height, adjustable wire shelves, and energy-efficient self-contained refrigeration system, making it ideal for maintaining fresh ingredients in busy commercial kitchens or hospital settings.
Top Undercounter Refrigerators for Foodservice Operations
Designed for moderate throughput kitchens, the Summit SCR504SSTBADA Undercounter All-Refrigerator provides reliable, space-saving storage with a durable build, supporting optimized workflow and food safety. It is ideal for healthcare, restaurant, and catering applications requiring consistent refrigeration and accessible storage solutions. Summit brand model SCR504SSTBADA ensures efficient operation in commercial environments.
- Operation Type — optimized for cafés, healthcare, and quick-service settings
- Kitchen Type — suited for compact or space-constrained kitchens
- Foodservice Category — ideal for hospitals and restaurants
- Workload Qualifier — designed for moderate throughput storage needs
- Use Case — suitable for perishable ingredient preservation and quick access
Why Choose Summit SCR504SSTBADA?
Summit SCR504SSTBADA stands out with its sturdy stainless steel door, ADA compliance, and flexible undercounter design, offering a professional solution for moderate-volume food storage. Its bottom-mounted refrigeration enhances energy efficiency and simplifies maintenance compared to competitor models. The unit’s precise temperature control and easy-to-clean features improve operational efficiency and ensure consistent food safety.
- Compact footprint with durable stainless steel construction
- ADA-compliant design for accessible storage
- Self-contained, bottom-mounted cooling system
- Automatic defrost and sealed back for simplified maintenance
- Flexible wire shelving tailored for organized storage
