Summit BIM182ADA Water-cooled Built-in Icemaker Crescent Cube Floor Model - 60 Lb/Day

The Summit BIM182ADA Built-in Icemaker 18"W is a commercial-grade ice maker dispenser designed for integrated installation in foodservice environments. This cube-style ice machine features a fully finished stainless steel cabinet, a water-cooled cooling system, and a reversible door with handle, making it well-suited for mid-volume hospitality and restaurant operations. It produces approximately 60 lbs. of crescent ice cubes daily, with adjustable height capabilities up to 34.75" facilitated by a taller kickplate, addressing space constraints and workflow needs in compact kitchens. Its removable insulated storage bin, built-in pump, automatic defrost, and sealed back simplify maintenance and ensure consistent ice production for foodservice applications requiring reliable, restaurant-ready crescent ice.

Top Summit BIM182ADA Features

This ice maker is tailored for commercial foodservice settings, offering high-volume crescent cube production with a durable stainless steel construction. Its water-cooled system guarantees efficient operation in various kitchen environments, while the reversible door enhances installation flexibility. The unit's adjustable height and removable storage optimize workflow integration, making it ideal for undercounter or built-in setups in hospitality venues. Designed for ease of maintenance, the BIM182ADA supports consistent ice availability for beverage service and hydration stations.

• High-capacity production: Generates up to 60 lbs. of crescent ice daily.
• Durable stainless steel enclosure: Resists corrosion and wear in commercial use.
• Optional height adjustment: Raises to 34.75" with taller kickplate for flexible installation.
• Reversible door with handle: Facilitates versatile placement in various kitchen configurations.
• Removable insulated bin: Simplifies cleaning and maintenance processes.

Ideal for hospitality venues requiring reliable, built-in ice production with efficient workflow integration.

Summit BIM182ADA Technical Specs

This built-in ice maker utilizes a water-cooled refrigeration system with a self-contained design, consuming approximately 11.8 amps, 115 volts, and operating at 60 Hz. It produces crescent cube ice at a rate of up to 60 lbs. per day, with a storage capacity of 33 lbs. of ice. The unit features a fully finished stainless steel exterior, including the cabinet, door, and handle, with a sealed back for streamlined installation. Weighing 117 lbs., it measures 17.75" W x 23.75" D x 32.5" H, and is compatible with indoor, cabinet-mounted applications. The unit is cETLus certified and ETL-sanitation approved, with lead-free components and R600a hydrocarbon refrigerant for environmentally conscious operation. Maintenance includes automatic defrosting, a built-in pump, and a removable, insulated storage bin, enhancing longevity and operational efficiency.

• Electrical Requirements: 115V, 60Hz, 11.8A, 1150W
• Cooling Method: Water-cooled
• Refrigeration Type: Self-contained
• Production Capacity: 60 lbs. per 24 hours
• Cube Type: Crescent Cubes
• Construction & Finish: Fully finished stainless steel
• Temperature Range: Typical indoor operating conditions with optimal ice production
• Storage Capacity: 33 lbs.
• Dimensions: 17.75" W x 23.75" D x 32.5" H
• Weight: 117 lbs.
• Material Safety: Lead-free, compliant with safety standards
• Features: Automatic defrost, reversible door, removable insulated bin
• Installation notes: Requires adequate ventilation, proper drainage, drainage clearance for maintenance

What is a commercial ice maker dispenser?

A commercial ice maker dispenser is a specialized appliance designed for high-volume ice production and delivery in foodservice operations. This device, exemplified by the Summit BIM182ADA, features a self-contained refrigeration system that produces crescent cube ice efficiently, typically used in hospitality venues like restaurants, bars, and hotels. Installed often beneath counters or integrated into kitchen configurations, it supports continuous ice supply for beverage and hydration needs, especially where space optimization and quick access are critical for operational flow and customer service.

Top Crescent Cube Ice Makers for Hospitality Venues

Reliable commercial ice makers like Summit BIM182ADA are designed for built-in operation, providing consistent crescent-shaped ice in moderate-use environments, ideal for cafes and bars. These units feature durable stainless steel construction, adjustable height, and efficient water-cooled cooling for seamless integration into foodservice operations requiring dependable ice supply with minimal maintenance.

• Operation type — suited for foodservice venues with continuous ice demands
• Kitchen setting — for compact commercial spaces needing built-in models
• Foodservice category — ideal for restaurants and hydration stations
• Workload qualifier — designed for moderate throughput environments
• Use case — supports beverage service and ice-based food preparation

Why Choose Summit BIM182ADA Built-in Icemaker

Summit BIM182ADA stands out among commercial ice makers with its robust stainless steel build, height adjustability for versatile installation, and water-cooled efficiency. Its self-contained design simplifies maintenance while its reversible door and removable bin support flexible placement and workflow optimization, making it well-suited for busy foodservice operations and hospitality environments that demand reliable, restaurant-ready crescent cube ice.

• Compact footprint with built-in installation flexibility
• Durable stainless steel construction for long-term durability
• Adjustable height enhances space adaptability
• Water-cooled system improves operational efficiency
• Reversible door eases integration into various layouts