Steelite WLWI55UGT 6 Quart Chafer Body with Glass Top Lid Stainless Steel and food pan - 1/Case

The Steelite WLWI55UGT Chafer Body is a professional-grade chafing dish component designed for commercial foodservice applications. Constructed from durable stainless steel, it offers a 6-quart capacity suitable for mid-volume catering, buffet lines, and banquet services. This rectangular chafing dish body features a hinged glass top lid that facilitates easy viewing and replenishment of food, while the integrated food pan and spoon holder streamline serving operations. Its robust material and precise dimensions ensure compatibility with standard catering setups and allow for efficient, hygienic maintenance in high-traffic environments.

Top Steelite WLWI55UGT Features

The Steelite WLWI55UGT chafer body delivers a high-performance, stainless steel solution for foodservice operators seeking reliable, easy-to-maintain catering equipment. Its 6-quart capacity supports moderate throughput, with a hinged glass lid enabling convenient access and visibility. The food pan and spoon holder are integrated for seamless workflow, while the stainless steel construction ensures durability and sanitation. Suitable for use in buffet lines, banquet halls, and catering events, the unit facilitates efficient food presentation and service with minimal maintenance and maximum functionality.

• High-capacity 6-quart food pan supports moderate catering workloads
• Built from stainless steel for durability and corrosion resistance
• Hinged glass top lid allows easy access and visual monitoring
• Integrated spoon holder enhances workflow efficiency and sanitation
• Rectangular shape with precise dimensions ensures compatibility with standard setups

Ideal for buffet lines, caterings, and banquet service requiring rugged, reliable chafing solutions.

Steelite WLWI55UGT Technical Specs

The Steelite WLWI55UGT chafer body features a sturdy stainless steel construction with dimensions of 17.25" wide, 16" deep, and 9" high, providing a 6-quart capacity suitable for medium-volume foodservice settings. Designed with a hinged glass lid, it relies on canned heat and operates without electrical requirements, enabling versatile placement in various environments. The unit weighs approximately 16.72 lbs, facilitating ease of handling and setup. Its construction is free of certification markings but complies with standard food safety and sanitation protocols for commercial use. Disassembly for cleaning involves simple removal of the food pan and lid, supporting efficient maintenance routines. The component’s rational design ensures compatibility with standard chafing dish stands and affordable replacement parts like gaskets and seals.

• Dimensions: 17.25" W x 16" D x 9" H
• Material: Stainless Steel for durability and sanitation
• Weight: 16.72 lbs (unit weight)
• Capacity: 6-quart food pan for mid-volume servings
• Cover: Hinged glass lid for easy access and monitoring
• Usage Compatibility: Canned heat with ambient temperature range
• Cleaning: Disassembles for routine sanitation; food pan and lid removable
• Installation Needs: Adequate clearance for lid operation and drainage

What is a commercial chafing dish?

A commercial chafing dish is a food presentation and serving unit used in high-volume catering environments, designed to keep food warm through indirect heating methods. The Steelite WLWI55UGT chafer body provides a durable, stainless steel solution with a transparent glass top lid, enabling operators to maintain temperature and monitor food without opening the unit. It is placed in buffet lines, banquet halls, and catering setups, supporting efficient food service for moderate throughput typical in hospitality settings.

Top portable chafing dishes for moderate-volume foodservice settings

Designed for medium-scale catering and buffet operations, the Steelite WLWI55UGT offers a weather-resistant, restaurant-ready construction with precise dimensions and efficient workflow features. Its stainless steel build and hinged glass lid provide durability, sanitation, and visibility, making it ideal for catering, banquet halls, and hotel foodservice environments. These attributes enable operation in versatile settings with moderate throughput requirements, ensuring reliable food presentation.

• Operation Type — suitable for catering and buffet buffet lines
• Kitchen Setting — fits moderate-volume hotel and banquet dining
• Foodservice Category — ideal for catering and banquet service
• Workload Qualifier — supports moderate throughput catering demands
• Use Case — maintains hot food during buffet service efficiently

Why Choose Steelite WLWI55UGT?

The Steelite WLWI55UGT stands out with its durable stainless steel construction, large-capacity design, and hinged glass lid, offering a reliable, restaurant-quality solution for foodservice operators. Its seamless fit within existing setups and easy disassembly for maintenance enhances operational efficiency. Crafted for professionals, this model maximizes sanitation, food presentation, and workflow in moderate-volume catering environments.

• Self-contained design minimizes external components for efficiency
• Robust stainless steel withstands frequent commercial use
• Transparent hinged glass lid simplifies monitoring and reduces heat loss
• Optimized dimensions support standard buffet and catering setups
• Lightweight construction facilitates handling and repositioning