Steelite 5745SX049 7.75 Inch 13/0 Stainless Steel Fish Knife Folio Flatware - 1 Dozen

The Steelite 5745SX049 Fish Knife is a precision-engineered piece of flatware designed for commercial foodservice environments requiring high durability and functional performance. Crafted from 13/0 stainless steel, this fish knife features a 7.75-inch blade optimized for delicate seafood portioning and filleting tasks. Part of Steelite International’s Folio Flatware collection, it provides an optimal balance of strength, corrosion resistance, and ease of maintenance, making it suitable for high-volume restaurants, seafood establishments, and catering operations seeking reliable, restaurant-ready cutlery.

Top Steelite 5745SX049 Features

The Steelite 5745SX049 Fish Knife offers precise blade geometry and a durable 13/0 stainless steel construction ideal for demanding kitchen workflows. Its ergonomic design combines strength with ease of handling, facilitating efficient seafood processing. The flatware's corrosion-resistant finish withstands frequent washing and sanitizing, while its 1.41 lbs weight ensures stability during use. Designed for convenience, it integrates seamlessly into busy service lines requiring reliable, high-performance cutlery for seafood presentation and preparation.

• Functionality: Precisely shaped blade for optimal seafood handling
• Durability Traits: Constructed from 13/0 stainless steel for corrosion resistance
• Ease of Maintenance: Dishwasher-safe with polishing for long-term shine
• Real-World Use Case: Ideal for seafood restaurants and catering services
• Workflow Integration: Fits standard flatware racks and serving stations efficiently

Suitable for commercial kitchens requiring durable fish knives for high-volume seafood service.

Steelite 5745SX049 Technical Specs

The Steelite 5745SX049 Fish Knife features a 7.75-inch blade manufactured from high-grade 13/0 stainless steel, ensuring exceptional corrosion resistance and strength. Its weight of 1.41 lbs enhances control during precise seafood carving. The flatware maintains structural integrity within standard dishwashers, with a sleek finish that supports easy cleaning and sanitation. Designed for commercial foodservice, its dimensions and construction accommodate rigorous operational demands without sacrificing performance. The knife operates within typical kitchen temperature ranges and is compatible with standard flatware storage systems. Its robust build and material safety support hygienic handling across various culinary environments.

• Electrical Requirements: Not applicable
• Construction & Finish: 13/0 stainless steel with polished surface
• Dimensions: Width – 7.75 inches
• Temperature Resistance: Operates in standard kitchen environments, max 212°F
• Cleaning & Maintenance: Dishwasher safe, easy to sanitize
• Usage Compatibility: Compatible with commercial flatware storage and handling

What is a commercial fish knife

A commercial fish knife is a specialized cutlery designed for seafood preparation and presentation in foodservice settings. Typically manufactured from corrosion-resistant materials like stainless steel, these knives feature blade geometries optimized for filleting, portioning, and serving fish. Installed in high-volume kitchens such as seafood restaurants, banquet halls, and catering operations, the Steelite 5745SX049 Fish Knife provides precise control and durability, making it suitable for consistent seafood processing needs across moderate to heavy workloads in restaurant environments.

Top Fish Knives for Seafood Service and Preparation

Designed for precise seafood handling and durable performance, the Steelite 5745SX049 Fish Knife excels in moderate-capacity kitchens requiring reliable flatware for fish processing. Built with robust 13/0 stainless steel, it supports efficient workflow in seafood-focused foodservice environments, including restaurants and catering facilities. Ideal for medium-throughput operations, it ensures consistent use in seafood presentation, filleting, and serving tasks.

• Operation Type — Suitable for seafood-focused commercial kitchens
• Kitchen Setting — Designed for moderate-volume restaurant environments
• Foodservice Category — Optimal for seafood and specialty fish service
• Workload Qualifier — Supports moderate throughput and daily use
• Use Case — Ideal for seafood processing and presentation in professional kitchens

Why Choose Steelite 5745SX049 Fish Knife

Choosing the Steelite 5745SX049 Fish Knife offers a blend of superior material quality, functional precision, and practical design tailored for commercial seafood operations. Its robust 13/0 stainless steel construction ensures longevity and resistance to corrosion, while its ergonomic shape enhances handling during filleting. With a compact, restaurant-ready form factor, it improves workflow efficiency and sanitation in high-demand foodservice environments.

• Self-contained design optimized for streamlined seafood prep
• Chewable ice compatibility not applicable, but easy to sanitize
• Compact footprint for space-efficient storage in busy kitchens
• Restaurant-ready performance suited for high-volume seafood service
• Durable stainless steel withstands frequent washing and usage