Steelite 1785X0023 3.0 Oz Liv Cup Aurora Vesuvius Rose Quartz China - 1 Dozen
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- Alumina vitrified construction offers exceptional durability
- 3.0 oz capacity supports precise portioning
- Resistant to chipping and thermal shock
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The Steelite 1785X0023 Liv Cup 3.0 Oz 3.5" x 2.125" is a professional-grade ceramic vessel designed for high-volume foodservice environments requiring durable and precise portion control. Manufactured by Steelite International, this cup features an alumina vitrified construction with a notable capacity of 3.0 ounces, optimal for serving condiments, sauces, or small beverages. Its vibrant Aurora Vesuvius and Rose Quartz finishes enhance presentation quality in commercial settings such as hotel buffets, banquet halls, or institutional cafeterias. The product's technical specifications emphasize its long-lasting performance, resistance to chipping, and suitability for frequent dishwashing, making it a reliable component of upscale restaurantware collections.
The Steelite 1785X0023 Liv Cup offers a high-performance ceramic solution tailored for foodservice operations that demand durability and easy maintenance. Its alumina vitrified material provides exceptional resistance to thermal shock and scratches, ensuring a pristine appearance over extensive use. Designed for countertop use, the cup’s non-stackable profile facilitates quick access and cleaning, reducing downtime in busy service workflows. Its moderate capacity precisely supports small portion servings, compatible with a broad range of restaurant and catering applications. This model integrates smoothly with existing dishware sets, providing a reliable and cost-effective solution for high-demand foodservice environments.
Ideal for high-volume foodservice settings requiring reliable and visually appealing small-portion cups.
The Steelite 1785X0023 Liv Cup is constructed from durable alumina vitrified ceramic, ensuring prolonged resistance to chipping and scratching in busy foodservice operations. With dimensions of 3.5" in width and 2.13" in height, it is designed to hold 3.0 ounces of product, making it suitable for condiment and small beverage servings. Its weight of 4.1 lbs per dozen contributes to stability during use and transportation. The vessel's finish features Aurora Vesuvius and Rose Quartz glazes, enhancing visual appeal for upscale presentation. Certified to withstand commercial dishwashing cycles, its temperature operating range accommodates typical hot and cold service conditions. This product is non-stackable, requiring individual placement in storage, and is intended for use in countertop or bus station setups, ensuring consistency across service points.
A commercial cup is a vessel crafted from durable materials such as alumina vitrified ceramic, designed for frequent use in high-capacity foodservice settings. The Steelite 1785X0023 Liv Cup specifically serves in environments like buffets, catering, or institutional cafeterias where precise portion control and presentation are critical. Its construction ensures resistance to thermal shock, chipping, and scratches, making it suitable for dishwasher sanitation. Typically used for condiments, small servings, or sauces, these cups are installed on countertops or within service stations to optimize workflow and minimize breakage, supporting efficient high-volume operations.
Designed for moderate throughput kitchens, the Steelite 1785X0023 offers robust alumina vitrified construction and vibrant glazes, ideal for precise portioning in institutional or restaurant settings. This cup is agronomic for service stations and buffet setups, ensuring lasting performance in high-volume environments.
The Steelite 1785X0023 Liv Cup distinguishes itself through its patented alumina vitrified ceramic that withstands rigorous commercial uses better than standard porcelain or glass alternatives. Its colorful Aurora Vesuvius and Rose Quartz finishes elevate presentation, making it restaurant-ready. The non-stackable design facilitates ease of handling, cleaning, and quick restocking, improving operational efficiency in high-demand settings. Additionally, its precise capacity and proven durability support consistent service quality and longevity compared to similar models, ensuring a cost-effective integration into upscale foodservice operations.
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