The Steelite 11010331 Oblong Roaster is a high-performance commercial baking dish designed for professional foodservice environments. Crafted from alumina vitrified ceramic with steelite’s renowned durability, this 4.0-quart oblong roaster measures 14.0" x 12.0" x 2.13" and features a robust oval shape ideal for roasting and presenting large cuts of meat or baked dishes. Its high alumina content ensures long-lasting resistance to thermal shock and frequent use, making it suited for busy kitchens that require reliable, restaurant-grade bakeware. This product integrates seamlessly into food production workflows, supporting high-volume roasting and serving applications with precise dimensions and thermal stability suitable for professional oven environments.
Top Steelite 11010331 Features
The Steelite 11010331 Oblong Roaster a key tool for high-capacity kitchens, combining durability and ease of maintenance. Designed with high alumina vitrified construction, it withstands thermal stress and frequent handling. Its precise dimensions support versatile use in roasting and presentation, enabling consistent performance in professional foodservice operations. The oval form fits efficiently within commercial ovens, streamlining workflow. Its ceramic body offers excellent heat distribution and resistance to chipping, simplifying cleaning routines for busy kitchens.
- High alumina vitrified ceramic construction for longevity
- Precisely shaped for even heat distribution and roasting
- Heavy-duty ceramic for thermal shock resistance
- Ideal for high-volume roasting and presentation
- Designed for easy cleaning and durable use in commercial kitchens
Suitable for professional baking, roasting, and food presentation tasks
11010331 Technical Specs
The Steelite 11010331 Oblong Roaster features a 4.0-quart capacity with overall dimensions of 14.0" length, 12.0" width, and a height of 2.13". Constructed from high-quality alumina vitrified ceramic, it offers excellent heat retention and thermal shock resistance within typical operating temperatures. The dish weighs approximately 29.06 lbs, designed for robust handling and durability during frequent use. It operates in standard commercial oven environments, supporting steady heat distribution. Material safety is ensured through its vitrified ceramic composition, which is compatible with routine cleaning without deterioration. No electrical requirements or refrigeration components are necessary for this oven-ready piece.
- Dimensions: 14" x 12" x 2.13"
- Capacity: 4.0 quart
- Material: Alumina vitrified ceramic
- Weight: 29.06 lbs
- Construction: Ceramic with high alumina content for durability
- Operating Range: Suitable for standard oven temperatures
- Color: Ceramic finish
- Food Safety: Food-safe, easy to clean, resistant to chipping
What is a commercial oblong roaster
A commercial oblong roaster is a high-capacity ceramic cookware designed for roasting, baking, and food presentation in professional kitchens. The Steelite 11010331 oblong roaster, with its 4.0-quart capacity, precise dimensions, and durable alumina vitrified construction, is ideal for roasting large cuts of meat or preparing baked dishes in high-volume foodservice contexts. Typically used in restaurant kitchens, buffets, and catering operations, it provides consistent heat distribution and withstands frequent thermal cycling, making it suitable for professional-grade cooking and serving applications.
Top Baking Dish China for Commercial Foodservice
Designed for high-volume roasting and presentation, the Steelite 11010331 offers robust construction and consistent performance in busy restaurant kitchens and catering facilities, supporting medium workload food production. Steelite 11010331 is ideal for professional ovens and high-capacity baking operations, ensuring durability and reliability in demanding environments.
- Operation type — Medium-volume roasting in full-service kitchens
- Kitchen setting — Commercial kitchens with high throughput needs
- Foodservice category — Professional baking and presentation
- Workload qualifier — Moderate use requiring durable bakeware
- Use case — Roasting large cuts and serving baked dishes in restaurant settings
Why Choose Steelite 11010331?
Steelite 11010331 stands out for its high alumina vitrified ceramic durability, long-lasting performance, and versatile shape, tailored for professional roasting applications. Its resistance to thermal shock and chipping increases operational efficiency while maintaining presentation quality. The ceramic construction ensures consistent heat distribution for even cooking, simplifying workflow and cleaning routines compared to standard bakeware options.
- Robust alumina vitrified construction for extended service life
- Designed with an oval shape for efficient oven fit
- Resistant to thermal shock and chipping in busy kitchens
- Heavy-duty ceramic supports high-volume roasting tasks
- Optimized for durability and ease of cleaning in commercial environments
