Steel Works Stainless SWSDT-84L 84 Inch Soiled Dish Table 16 Gauge Stainless Steel with Pre-Rinse Bowl

The Steel Works Stainless SWSDT-84L Soiled Dish Table exemplifies professional-grade foodservice sanitation solutions, constructed from durable 16-gauge stainless steel in the 300 Series for extended corrosion resistance. This model measures 30" in depth, 84" in width, and stands 43-3/4" high, featuring a 20" x 20" x 5" pre-rinse bowl made from 18-gauge stainless steel to facilitate efficient pre-rinsing and sorting of contaminated dishes. Its robust design with stainless steel bullet feet and "H" shaped bracing ensures stability under rigorous commercial kitchen workflows, making it suitable for high-demand dishwashing stations in restaurant, cafeteria, or institutional environments.

Top Steel Works Stainless SWSDT-84L Features

This soiled dish table integrates a 16ga/304 stainless steel top surface with a spacious pre-rinse bowl, designed for heavy-duty warewashing. Its stainless steel legs and socket assure longevity and ease of maintenance in high-volume settings. Ideal for installed in manual dishwashing workflows, it supports streamlined sanitation, reduces clutter, and aligns with demanding throughput requirements. The solid construction simplifies cleaning routines and withstands frequent exposure to cleaning chemicals and wash cycles.

• Durable Construction: Crafted from 16 gauge/304 stainless steel for long-lasting performance
• Work Surface & Pre-Rinse Bowl: Large 20" x 20" x 5" bowl facilitates efficient waste removal
• Structural Stability: "H" shaped stainless steel bracing ensures load-bearing resilience
• Ease of Maintenance: Seamless stainless steel surface simplifies cleaning and sanitization
• Compatibility & Fit: Measures 30" x 84" with adjustable width for versatile installation

Optimal for large-scale dishwashing stations requiring durable, accessible, and easy-to-maintain soiled dishwork.

Steel Works Stainless SWSDT-84L Technical Specs

This commercial dishtable features a 16-gauge 300 Series stainless steel top providing high durability and corrosion resistance, complemented by a pre-rinse bowl measuring 20" x 20" x 5" made from 18ga/202 stainless steel for efficient pre-cleaning. Standing at 43-3/4" tall and 84" wide, it integrates stainless steel bullet feet and "H" style bracing for stability. Weighing 96 lbs, it is designed for easy disassembly for cleaning and maintenance. The unit complies with NSF standards for safety and sanitation and is suitable for demanding dishwashing workflows in hospitality operations. The entire setup operates passively without electrical requirements, supporting efficient manual warewashing processes.

• Dimensions: 84" W x 30" D x 43-3/4" H
• Gauge & Material: 16 gauge/304 stainless steel top, 18 gauge/202 pre-rinse bowl
• Weight: 96 pounds for ease of repositioning and installation
• Stainless Series: 300 series for optimal corrosion resistance
• Construction: Seamless surface with bullet feet and "H" style bracing for stability
• Sanitation & Maintenance: Compatible with daily chemical cleaning, straightforward disassembly for thorough sanitation

• Electrical requirements: None required, suitable for manual workflows
• Drainage: Features a 3.5" drain basket for effective waste removal
• Installation clearance: Adequate space around for cleaning and maintenance
• Compatibility: Standard installation in dishwashing areas supporting high-volume throughput
• Construction Finish: Durable stainless steel finish to withstand rigorous use

What is a commercial soiled dish dishtable

A commercial soiled dish dishtable is a vital component in professional dishwashing workflows, designed to hold and pre-rinse dirty dishware before washing. Constructed from high-grade stainless steel, these units facilitate efficient sorting, pre-cleaning, and waste management in busy kitchen operations. Installed in warewashing stations, the Steel Works Stainless SWSDT-84L model is ideal for medium-volume restaurant and cafeteria environments where durability and efficiency are priorities.

Top dishwashing equipment for medium-volume foodservice kitchens

Designed for moderate throughput environments, this commercial dishtable ensures robust operation, seamless workflow integration, and ease of maintenance. Steel Works Stainless SWSDT-84L offers high-quality stainless steel construction, durable design, and large pre-rinse capacity, making it suitable for busy restaurant or institutional dish stations that require dependable warewashing support.

• Operation type — manual dishwashing stations in restaurants
• Kitchen setting — medium-volume commercial kitchens
• Foodservice category — institutional cafeterias and restaurants
• Workload qualifier — moderate throughput needing durable warehousing
• Use case — efficient waste sorting and pre-rinsing of dishware

Why Choose Steel Works Stainless SWSDT-84L?

Steel Works Stainless SWSDT-84L distinguishes itself through high-quality 16 gauge stainless steel construction, robust stability features, and large-capacity pre-rinse facilities, supporting efficient warewashing operations. Its corrosion-resistant materials and straightforward maintenance optimize sanitation protocols and operational longevity, making it a preferable choice for demanding foodservice environments.

• Compact footprint fits tight dishwashing stations without sacrificing capacity
• Heavy-duty stainless steel build supports extensive daily use
• Pre-rinse bowl with a large 20" x 20" capacity enhances workflow
• "H" bracing design ensures superior stability and load resilience
• Corrosion-resistant materials suited for frequent chemical cleaning