Steel Works Stainless SWPTS-2448-316 48 Inch Heavy Duty Pass Thru Shelf with NSF

The Steel Works Stainless SWPTS-2448-316 Heavy Duty Pass Thru Shelf, a commercial-grade stainless steel shelf designed for high-demand foodservice environments, features durable 16/304 stainless steel construction measuring 48 inches in width by 24 inches in depth. Engineered for robustness and corrosion resistance, this single pass-thru shelf provides a seamless, NSF-compliant solution for efficient food transport and presentation in busy kitchens, buffets, and catering operations. Its precise dimensions and heavy-duty build optimize workflow, ensuring hygienic storage and quick access in professional settings.

Top Steel Works Stainless SWPTS-2448-316 Features

The Steel Works Stainless SWPTS-2448-316 pass-thru shelf is built for intensive use in commercial kitchens, embodying durability with corrosion-resistant 16/304 stainless steel. Its 48"W x 24"D size supports substantial load capacities, facilitating smooth transfer of food items across stations. Designed for ease of maintenance, the shelf’s construction minimizes cleaning effort, while its robust design withstands frequent handling and cleaning routines. Suitably integrated into food prep, plating, and service workflows, it enhances operational efficiency by providing a stable, hygienic platform aligned with demanding foodservice tasks.

• Heavy-duty construction: 16/304 stainless steel withstands daily commercial use.
• Optimal dimensions: 48 inches wide by 24 inches deep for versatile applications.
• Corrosion resistant: Ensures longevity in moist, high-traffic kitchens.
• Effortless maintenance: Seamless design simplifies cleaning and sanitizing routines.
• Efficient workflow integration: Pass-thru design supports streamlined food transfer in service lines.

Ideal for busy foodservice operations requiring durable, easy-to-clean pass-thru shelving for efficient workflow.

Steel Works Stainless SWPTS-2448-316 Technical Specs

The Steel Works Stainless SWPTS-2448-316 is a commercial pass-thru shelf constructed with 16/304 stainless steel, offering superior durability and corrosion resistance. It measures 48 inches in width, 24 inches in depth, and 1.5 inches in height, with a shipping weight of 43 pounds. The NSF approval indicates compliance with sanitation standards for foodservice environments. Its robust stainless steel surface supports extensive daily use and is designed for easy cleaning with standard sanitizing procedures. The shelf’s simple installation and maintenance make it suitable for a variety of kitchen layouts, including passing stations and open food prep areas. Its sturdy, seamless build minimizes residue buildup, contributing to safe food handling and sanitation.

• Width: 48 inches for broad storage and transfer surfaces.
• Depth: 24 inches supporting large food items or equipment.
• Material: 16/304 stainless steel construction for longevity and corrosion resistance.
• Weight: 43 lbs ensuring durability without excessive weight.
• Height: 1.5 inches accommodating clearance and ergonomic handling.
• Certification: NSF approved for food safety compliance.
• Dimensions & Finish: 48"W x 24"D with a polished stainless steel surface.

• Electrical Compatibility: Not applicable, designed for manual use.
• Installation: Requires proper clearance for pass-thru operation.
• Cleaning Routine: Compatible with standard commercial cleaning protocols.
• Usage Environment: Suitable for wet and dry kitchen areas requiring durable holding and transfer surfaces.
• Maintenance: Seamless surface simplifies sanitation and reduces residue buildup.

What is a commercial pass-thru shelf

A commercial pass-thru shelf is a stainless steel surface designed for high-traffic foodservice environments to facilitate safe, efficient transfer of items across stations or into service areas. It typically features durable construction, large surface dimensions, and a seamless finish to promote hygiene and ease of cleaning. Installed in kitchens, buffets, or catering lines, the Steel Works Stainless SWPTS-2448-316 pass-thru shelf supports continuous workflow, preventing cross-contamination and reducing handling time, making it ideal for busy restaurant, cafeteria, or buffet settings.

Top Commercial Pass-Thru Shelves for Foodservice Environments

Built with heavy-duty stainless steel, the Steel Works Stainless SWPTS-2448-316 offers a robust and hygienic transfer platform designed for moderate throughput commercial kitchens, buffets, and catering setups. It provides durable, easy-to-clean pass-thru functionality that ensures efficient food handling in busy foodservice operations, making it suitable for high-demand environments requiring reliability and sanitation. Steel Works Stainless SWPTS-2448-316 excels in supporting seamless workflow in food prep and service stations.

• Operation type — ideal for busy restaurant service lines
• Kitchen environment — suited for compact commercial kitchen spaces
• Foodservice category — optimal for cafeteria and catering stations
• Workload qualifier — designed for moderate throughput applications
• Use case — ideal for facilitating smooth food transfer between prep and serving areas

Why Choose Steel Works Stainless SWPTS-2448-316

Compared to standard pass-thru shelves, the Steel Works Stainless SWPTS-2448-316 features heavy-duty 16/304 stainless steel construction, offering superior durability and corrosion resistance. Its size and seamless design streamline cleaning and sanitation, reducing downtime while supporting continuous operation. With a robust build that withstands rigorous daily use, it enhances workflow efficiency and maintains high food safety standards, making it a reliable choice for demanding commercial kitchens.

• Built with premium stainless steel: Ensures long-lasting performance in demanding environments.
• Large 48"W x 24"D surface: Supports substantial food transfer and staging needs.
• Seamless design: Facilitates quick cleaning for improved sanitation.
• Compact 1.5-inch height: Minimizes workspace obstruction while maximizing load capacity.
• Commercial kitchen-ready: Designed to integrate seamlessly into high-volume foodservice layouts.