Star 214HX_208_RL 46 Inch Electric Conveyor Oven with Adjustable Openings

The Star 214HX_208_RL Star Miniveyor Conveyor Oven is a commercial-grade countertop electric oven designed for precise and efficient food processing in high-demand foodservice environments. Engineered by Star (Middleby), this conveyor oven features independent top and bottom quartz sheathed heaters with analog speed control, enabling operators to fine-tune baking and toasting processes. Its 14.31-inch wide conveyor belt, with standard left-to-right operation, allows for consistent throughput, ideal for installations in restaurant kitchens, sandwich shops, and quick-service establishments. Constructed from durable stainless steel and made in the USA, the oven offers reliable performance combined with ease of maintenance and sanitation for commercial food operations.

Top Star 214HX_208_RL Features

The Star Miniveyor Conveyor Oven delivers independent top and bottom heat control with quartz sheathed elements, adjustable inlet and exit openings from 1-1/2" to 3", and a 14.31" belt for versatile cooking. Its analog speed control enables precise workflow adjustments, while stainless steel construction ensures durability in busy commercial kitchens. Designed for straightforward operation, it supports continuous throughput with minimal downtime, making it suitable for high-volume snack and sandwich applications.

• Independent heater controls: Precise top and bottom temperature adjustment for consistency
• Stainless steel construction: Ensures durability and ease of cleaning in demanding environments
• Adjustable inlet/exit openings: Customizable airflow for different product sizes and types
• 14.31" wide belt: Accommodates various food items in medium-volume operations
• Analog speed control: Fine-tuned conveyor speed for targeted cooking times

Ideal for high-volume sandwich and snack production, suitable for countertop installation in commercial kitchens requiring precise baking control.

Star 214HX_208_RL Technical Specs

The Star 214HX_208_RL conveyor oven operates on a voltage of 208V with a 3-phase connection, consuming up to approximately 2500 watts at 66 lbs, ensuring robust power for consistent operation. It features stainless steel construction across its full exterior and interior surfaces, supporting sanitary cleaning routines. The oven’s height measures 14 inches with a width of 46.68 inches and depth of 19.44 inches, making it suitable for countertop placement without occupying excessive space. It includes independent quartz heaters for top and bottom heating, with optional inlet and exit openings adjustable from 1-1/2" to 3". The unit is UL EPH Classified, cULus certified, and made in the USA, supporting safe and reliable use in commercial foodservice environments. Its maximum operating temperature exceeds 550°F, enabling a wide range of toasting, baking, and finishing applications, with a weight of 66 lbs for ease of installation and service.

• Electrical Requirements: 208V, 3-phase, 2500W, 66 lbs
• Construction & Finish: Stainless steel exterior and interior surfaces
• Dimensions: 46.68" W x 19.44" D x 14" H
• Temperature Range: Up to 550°F maximum operating temperature
• Certifications: UL EPH Classified, cULus, made in USA

• Electrical Compatibility: Requires 208V three-phase power supply for optimal operation
• Installation Space: Fits on countertops with 46.68" width, minimum clearance for ventilation recommended
• Cleaning Access: Stainless steel surfaces facilitate routine sanitation with minimal disassembly
• Adjustable Inlet/Exit Openings: Support different product sizes for workflow optimization
• Proven Performance: Suitable for medium-volume commercial kitchens, high reliability in continuous use

What is a commercial conveyor oven?

A commercial conveyor oven is a high-capacity appliance designed for continuous baking, toasting, or finishing of food products in foodservice operations. Typically combining independent top and bottom heat controls with a conveyor belt, these ovens allow for precise temperature management and adjustable airflow, making them ideal for high-volume establishments such as restaurants, cafeterias, and sandwich shops. The Star 214HX_208_RL, with its stainless steel build, 14.31" belt, and adjustable inlet/exit openings, is optimized for commercial kitchens requiring consistent, efficient baking of items like sandwiches, baked goods, and snacks, supporting medium-volume throughput in demanding foodservice environments.

Top Conveyor Ovens for Medium-Volume Foodservice Settings

Designed for medium-volume operations in commercial kitchens, the Star 214HX_208_RL provides reliable performance, user-friendly controls, and durable construction. Suitable for installation in restaurant kitchens, snack bars, and quick-service venues, this conveyor oven supports precise bake cycles and workflow efficiency. Star (Middleby) 214HX_208_RL stands out with independent heating controls, adjustable airflow, and stainless steel durability, making it an ideal solution for consistent baking and toasting functions.

• Medium-volume conveyor oven supporting busy restaurant workflows
• Compact footprint suitable for countertop installation in commercial kitchens
• Reliable heating with independent top and bottom quartz elements
• Enhanced sanitation through stainless steel construction
• Designed for continuous operation in high-demand foodservice environments

Why Choose Star 214HX_208_RL?

Star 214HX_208_RL surpasses similar models by combining a durable stainless steel build, independent heater controls, and adjustable airflow features, supporting consistent quality in medium-volume settings. Its thoughtful design minimizes maintenance needs and maximizes operational uptime, ensuring reliable performance during peak service hours. The oven’s precise temperature control and compact countertop size enhance workflow efficiency and food quality without occupying excessive space.

• Self-contained construction optimizes space in countertop foodprep stations
• Independent top/bottom controls deliver precise cooking results
• Adjustable inlet/exit openings support versatility for diverse products
• UL and cULus certifications guarantee safety and reliability
• Made in the USA ensures quality manufacturing standards