Spring USA 8166-60/24 4-3/4 Qt Sauteuse Pan Riveted Handle Stainless Steel

The Spring USA 8166-60/24 Primo! Sauteuse Pan is a professional-grade commercial cookware item designed for versatile sautéing, frying, and simmering tasks in foodservice environments. Crafted from multi-ply stainless steel with an aluminum core, this 4-3/4 quart capacity pan features a 9-1/2" diameter and a height of 4-3/8". The rolled and sealed rims ensure durability and ease of cleaning, while the riveted handle provides secure handling during busy kitchen operations. Its technical construction is optimized for even heat distribution, making it suitable for high-performance applications in restaurant kitchens, catering, and institutional foodservice settings. The robust stainless steel and aluminum layering facilitate consistent cooking results in commercial environments requiring reliable and efficient cookware volume.

Top Spring USA 8166-60/24 Features

The Spring USA 8166-60/24 Primo! Sauteuse Pan is tailored for demanding foodservice use, combining professional-grade construction with ergonomic design. Its multi-ply stainless steel with aluminum core ensures superior heat conduction, ideal for precise temperature control during sautéing and simmering. The sealed rims prevent leaks and simplify cleaning, while the riveted handle offers durability under frequent use. Designed for large-volume cooking, this sauteuse pan integrates seamlessly into commercial kitchens, catering setups, and institutional food operations. Its 4-3/4 quart capacity supports versatile preparation, enhancing workflow efficiency without compromising durability or safety.

• Capacity: 4-3/4 quarts for ample cooking volume
• Material: Multi-ply stainless steel with aluminum core for optimal heat transfer
• Design: Rolled & sealed rims for leak prevention and ease of cleaning
• Handle: Riveted for strength and long-term durability
• Application: Suitable for high-demand sautéing, frying, and simmering tasks in commercial kitchens

Ideal for high-volume food preparation requiring durable, professional cookware.

8166-60/24 Technical Specs

The Spring USA 8166-60/24 Primo! Sauteuse Pan features a stainless steel and aluminum construction that provides excellent heat conduction and durability in busy commercial environments. The pan measures 9.5" in diameter with a height of 4.38", weighing approximately 4 pounds. Its tapered style facilitates efficient stirring and pouring. The handle is riveted for secure handling, and the stainless steel exterior ensures compatibility with various cooktops and high-temperature conditions. This model does not include a cover, allowing for flexible use across multiple cooking tasks. The pan can withstand the rigors of daily use in restaurant kitchens, catering operations, and institutional settings, offering consistent performance with straightforward maintenance. It is designed for compatibility with professional-grade stainless steel cookware routines and cleaning protocols, with a focus on even heating and durability.

• Material: Stainless steel with aluminum core for durability and heat conduction
• Dimensions: 9.5" diameter, 4.38" height, 4 lbs weight
• Construction: Multi-ply stainless steel with sealed rims for leak-proof performance
• Handle: Riveted for resilience during frequent handling
• Operating Range: Suitable for induction, gas, and electric cooktops up to high temperatures

Electrical requirements and cooling methods are not applicable; focus is on durable construction, heat resistance, and food safety compatibility for commercial cooking environments. The pan is built for straightforward cleaning and long-term use, supporting efficient workflow and operational reliability.

• Capacity: 4-3/4 quarts
• Material: Multi-ply stainless steel and aluminum
• Dimensions: 9.5" dia., 4-3/8" H
• Weight: 4 lbs
• Handle: Riveted stainless steel

What is a commercial sauting pan

A commercial sauteing pan is a professional-grade cooking vessel designed for high-frequency use in foodservice kitchens. It features a wide, shallow design with a durable construction such as multi-ply stainless steel and aluminum for even heat distribution. The Spring USA 8166-60/24 Primo! Sauteuse Pan is installed in restaurant and catering kitchens for tasks including sautéing, frying, and simmering. Its 4-3/4 quart capacity and tapered style support efficient workflow, making it ideal for medium-volume food preparation in institutional and commercial settings.

Top Commercial Sauteuse Pans for Foodservice Settings

Designed for medium-duty food preparation, the Spring USA 8166-60/24 Primo! Sauteuse Pan offers durability, precise heat control, and operational efficiency, suitable for restaurant kitchens and catering operations requiring high reliability. Its stainless steel construction and aluminum core ensure even cooking, enabling consistent results in professional kitchen workflows.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Setting — ideal for institutional foodservice environments
• Foodservice Category — versatile for sautéing, frying, and simmering
• Workload Qualifier — supports moderate throughput cooking demands
• Use Case — efficient large-volume meal preparation in commercial kitchens

Why Choose Spring USA 8166-60/24?

Spring USA 8166-60/24 distinguishes itself with a robust multi-ply construction, combining stainless steel durability with aluminum’s superior heat conduction. Its leak-proof rims and riveted handle enhance longevity and ease of handling in high-volume environments. This sauteuse pan is engineered for consistent cooking performance, simplifying daily cleaning routines and supporting a seamless workflow in professional kitchens.

• Built with professional-grade stainless steel and aluminum core
• Designed for balanced heat distribution and residue resistance
• Features sealed rims for leak prevention and cleaning efficiency
• Riveted handle ensures secure, long-term durability
• Optimized for versatile sautéing, frying, and simmering tasks