Spill-Stop 13-747 Wine Aerator Detachable Top Transparent Hand Wash Only

The Spill-Stop 13-747 VacuVin® Wine Aerator is a commercial-grade wine aeration device designed to optimize wine tasting and presentation. Constructed with durable, transparent materials for visual inspection, this aerator features a detachable top compatible with most standard wine bottles, facilitating easy cleaning and maintenance. It enhances wine aeration by allowing rapid oxygen infusion, improving aroma and flavor profiles, and is ideal for use in wine service environments such as restaurants, bars, and hospitality settings. Its precise fit and hand wash-only design ensure reliable performance during high-volume wine service.

Top Spill-Stop 13-747 Features

The Spill-Stop 13-747 VacuVin® Wine Aerator offers precise oxygen infusion with a detachable top for versatile use across most wine bottles. Its transparent construction allows visual monitoring and ease of cleaning, promoting sanitation and maintenance efficiency in commercial operations. Designed for medium-volume workflows, it provides consistent aeration, enhancing wine quality during service. The device features a snug fit with durable materials suitable for frequent handling, making it an integral part of wine service and presentation workflows.

• Functionality: Rapidly aerates wine for enhanced aroma and flavor.
• Durability: Made from high-quality transparent plastics for longevity in busy settings.
• Ease of Maintenance: Detachable top simplifies cleaning and sanitation routines.
• Compatibility: Fits most standard wine bottles for flexible integration.
• Workflow Integration: Hands-free operation suited for high-volume wine service stations.

Ideal for wine venues seeking efficient aeration and presentation solutions.

Spill-Stop 13-747 Technical Specs

The Spill-Stop 13-747 VacuVin® Wine Aerator features a hand wash-only, transparent construction built from durable plastics to withstand frequent cleaning. It weighs approximately 0.15 lbs, is designed for compatibility with most wine bottles, and comes with a detachable top for easy cleaning. The device does not require electrical connections or cooling systems, functioning solely through manual operation to facilitate rapid aeration. Its precise fit ensures minimal spillage and consistent performance, making it suitable for moderate commercial wine service settings. Dimensions are optimized for ergonomic handling, and its compact design ensures streamlined storage in busy service environments.

• Weight: 0.15 lbs for lightweight handling in high-turnover environments
• Material: Transparent, impact-resistant plastics suitable for frequent cleaning
• Construction: Detachable top for quick disassembly and sanitation
• Compatibility: Fits most wine bottles with standard openings
• Dimensions: Compact size for convenient storage and handling

What is a commercial wine aerator?

A commercial wine aerator is a device designed to enhance the oxidation process of wine during service, typically installed in wine stations or directly at the pour point. The Spill-Stop 13-747 VacuVin® Wine Aerator is a high-quality device featuring a detachable top that fits most wine bottles, constructed from durable transparent plastics, and enabling quick cleaning. It is used primarily in restaurant, bar, and hospitality environments to improve wine aroma and flavor profiles while maintaining efficient workflow during high-volume service. Its simple, manual operation makes it suitable for mid-volume wine presentation settings, ensuring consistent aeration with minimal operational complexity.

Top Commercial Wine Aerators for Hospitality Environments

Designed for consistent performance and durability, the Spill-Stop 13-747 VacuVin® Wine Aerator operates effectively in wine service workflows, suitable for medium throughput venues. Made with high-quality materials, it ensures reliable aeration and ease of cleaning, making it ideal for restaurant, bar, and large-scale hospitality settings that prioritize efficiency and product quality.

• Operation-type — suited for moderate-volume wine service in hospitality venues
• Kitchen setting — suitable for bar and restaurant wine stations
• Foodservice category — ideal for wine service in commercial kitchens
• Workload qualifier — designed for medium throughput wine environments
• Use case — enhances wine aeration and presentation during service

Why Choose Spill-Stop 13-747?

Spill-Stop 13-747 offers a reliable, commercial-grade solution with a transparent construction for visual inspection, and a detachable top that simplifies sanitation. Its compatibility with most wine bottles, durable materials, and ergonomic design ensure it performs seamlessly in busy wine service operations, distinguishing it from less robust alternatives. This model enhances workflow efficiency by enabling quick, effective aeration and easy cleaning, making it a valuable addition to professional wine service setups.

• Compact footprint suitable for crowded bar stations
• Detachable top facilitates quick sanitation and maintenance
• Fits most wine bottles for broad compatibility
• Durable transparent plastic for visibility and longevity
• Hand wash-only design for hygiene compliance in commercial settings