Southbend P32A-TC_LP 32 Inch Gas Heavy Duty Range with Griddle Charbroiler 125000 BTU

The Southbend P32A-TC_LP Platinum Heavy Duty Range Gas 32" is a commercial-grade cooking equipment designed for high-demand foodservice environments. This 32-inch gas range features a durable stainless steel exterior and robust cast iron components, optimized for reliability and ease of maintenance. Equipped with a 16" griddle with a 1" thick plate, a 16" cast iron charbroiler, and a convection oven, it provides versatile cooking options tailored for busy kitchens requiring consistent, heavy-duty performance. With a total output of 125,000 BTU, this range supports high-volume cooking operations, integrating thermal controls, battery spark ignition, and stainless steel radiants to facilitate precise temperature management and efficient workflow. The unit’s construction ensures durability under rigorous use, making it suitable for commercial kitchen applications demanding longevity and dependable operation.

Top Southbend P32A-TC_LP Features

The Southbend P32A-TC_LP heavy-duty range offers advanced features including thermostatic controls for precise temperature regulation, a high-capacity convection oven with three racks for versatile baking, and stainless steel radiants for durability. Its cast iron grates and 1" thick griddle plate ensure consistent heat transfer, while battery spark ignition simplifies startup. Ideal for high-volume foodservice kitchens, it integrates seamlessly into busy workflows, providing efficient and reliable cooking performance over extended periods.

• Powerful performance: 125,000 BTU output for high-volume cooking needs
• Durable construction: Cast iron grates and stainless steel exterior for longevity
• Ease of maintenance: Removable oven racks and easy-to-clean radiants
• Multiple functions: Griddle, charbroiler, and convection oven streamline workflow
• Precise controls: Thermostatic temperature regulation for consistent results

Designed for mid-volume restaurant service, this range excels in fast-paced kitchen environments requiring reliable all-in-one cooking solutions.

Southbend P32A-TC_LP Technical Specs

The Southbend P32A-TC_LP is a robust commercial equipment piece with a stainless steel front and sides, measuring 32 inches in width, 40.25 inches deep, and standing 41 inches high. It weighs approximately 800 lbs, ensuring stability during operation. It operates with a total gas input of 125,000 BTU and features a backriser venting system for adequate airflow. The convection oven includes three racks, making it suitable for various baking and roasting tasks. With a prop-propylional design, the unit withstands typical maximum temperatures pertinent to high-volume cooking, and its stainless steel surfaces promote ease of cleaning. It is configured for standard commercial gas line connection and features a durable, corrosion-resistant finish for longevity in demanding kitchen environments. Integration into existing kitchen layouts is facilitated by its compact footprint and reliable performance specifications.

• Electrical Requirements: Gas connection supporting 125,000 BTU capacity
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 32" W x 40.25" D x 41" H
• Weight: 800 lbs for stability during heavy use
• Ventilation: Backriser vent for effective airflow and heat dispersion
• Installation Needs: Standard gas line hookup, clearance for airflow and maintenance
• Cooking Capacity: Convection oven with three racks for versatile baking
• Heating System: Stainless steel radiants with thermostatic controls for precise heat
• Maintenance: Removable oven racks and accessible radiant panels for cleaning

What is a commercial heavy-duty gas range?

A commercial heavy-duty gas range is industrial-grade cooking equipment designed for high-demand foodservice venues. It combines multiple cooking surfaces and oven functions into a single unit, providing durability, precise temperature control, and high BTU output necessary for consistent, efficient meal production. Typically installed in professional kitchens, models like the Southbend P32A-TC_LP support diverse cooking techniques such as grilling, baking, and sautéing, optimizing workflow in restaurant, cafeteria, or catering settings, especially where reliable performance over prolonged periods is critical.

Top Commercial Heavy Duty Gas Ranges for High-Volume Foodservice Settings

Designed for high-volume foodservice, the Southbend P32A-TC_LP provides robust build quality and performance capabilities suited for busy kitchens. Suitable for restaurant operations requiring multiple cooking modes, its durable construction and reliable gas heating deliver consistent output. Ideal for large-scale culinary environments, it supports medium workload operations with efficient and versatile cooking functionalities.

• Operation Type — mid-volume restaurant kitchens
• Kitchen Environment — compact commercial spaces
• Foodservice Category — institutional cafeterias
• Workload Qualification — moderate throughput applications
• Use Case — multi-functional cooking and baking

Why Choose Southbend P32A-TC_LP?

Compared to other heavy-duty ranges, the Southbend P32A-TC_LP stands out with its stainless steel exterior, multi-component versatility, and high BTU output designed for durability and efficiency. Its integrated convection oven, cast iron grates, and precise thermostatic controls streamline high-volume food production, supporting consistent results in demanding commercial environments. The unit’s advanced features and heavy-duty construction improve operational throughput and sanitation, making it a reliable choice for professional kitchens seeking restaurant-ready equipment.

• Self-contained unit with integrated oven for space efficiency
• Heavy-duty stainless steel exterior resists corrosion and wear
• High-capacity 125,000 BTU gas system for demanding cooking
• Multiple cooking surfaces streamline kitchen workflows
• Robust cast iron components for long-term durability