Southbend P12N-S 12 Inch Heavy Duty Spreader Plate with Stainless Steel Finish
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- All stainless steel exterior ensures durability
- Modular base allows flexible installation
- 12-inch solid top provides hygienic surface
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The Southbend P12N-S Platinum Heavy Duty Spreader Plate 12" Solid Top Modular is a commercial-grade spreader cabinet designed for high-demand foodservice environments. Constructed with stainless steel front and sides, this 12-inch solid top unit offers superior durability and corrosion resistance. Its modular design enables versatile integration with various countertop systems, making it an ideal solution for food preparation stations requiring robust, easy-to-maintain surfaces. The unit's precise dimensions—13.5" height, 12" width, and 37.5" depth—provide a compact footprint suitable for busy kitchens. Engineered for top performance, the spreader plate's heavy-duty stainless steel construction ensures long-term operational reliability in demanding restaurant or institutional settings.
The Southbend P12N-S spreader cabinet features a 12" solid stainless steel top, providing a seamless, hygienic surface for food prep. Its modular construction allows easy installation and maintenance, suitable for high-volume kitchens. Designed with durable stainless steel front and sides, it withstands rigorous use and frequent cleaning. The unit supports efficient workflows by integrating seamlessly with other kitchen components, accommodating tasks like portioning or food plating in busy restaurant environments. Its robust design caters to moderate throughput requirements typical of institutional or commercial kitchens.
Ideal for foodservice operations requiring durable, easy-to-maintain spreader surfaces during food preparation processes
The Southbend P12N-S spreader cabinet operates with a durable stainless steel exterior finish, featuring a top width of 12 inches, height of 13.5 inches, and a depth of 37.5 inches. Weighing 100 lbs, it is built for stability and resistance to heavy usage. Its modular base allows flexible integration into various kitchen setups, with a heavy-duty construction suited for daily cleaning without compromising integrity. The unit's design excludes electrical requirements but emphasizes food-safe materials compatible with frequent sanitation. Its robust build supports moderate workloads, making it suitable for hospital catering, institutional kitchens, or restaurant prep stations. The dimensions and material specifications facilitate seamless installation in confined spaces, optimizing workflow efficiency.
A commercial spreader cabinet is a food preparation surface designed for high-demand foodservice environments, typically used for portioning, plating, or prep tasks. The Southbend P12N-S spreader cabinet features a robust stainless steel construction, a 12-inch solid top surface, and a modular design that allows easy integration into various kitchen configurations. It is ideal for use in restaurant kitchens, institutional cafeterias, or catering operations that require durable, hygienic, and easy-to-maintain equipment capable of supporting moderate workload levels. Its design enhances workflow efficiency by providing a reliable platform for food prep functions within busy commercial kitchens.
These high-quality spreader cabinets deliver dependable operation, robust construction, and tailored fit for moderate-volume foodservice environments. Southbend P12N-S offers a solid stainless steel surface and modular design for efficient workflows and long-term durability in commercial kitchens.
Southbend P12N-S stands out through its heavy-duty stainless steel build, modular versatility, and superior durability, providing a reliable platform for demanding food preparation tasks. Its corrosion-resistant surfaces and precise dimensions streamline daily cleaning and integration into various kitchen layouts, enhancing operational efficiency beyond standard spreader units. This model's robust construction reduces downtime and maintenance costs in high-use environments, ensuring sustainable performance in commercial foodservice applications.
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