Skyfood Equipment BG-05LX RED 21 Inch Portable Rotisserie Gas with 5 Skewers 6500 BTU
- Footprint optimized for outdoor environments
- Supports five 22" skewers with 3.3 lbs each
- Dual 6,500 BTU infrared burners for even heat
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The Skyfood Equipment BG-05LX RED Brazilian Flame Outdoor Rotisserie is a professional-grade portable gas-powered rotisserie designed for commercial outdoor cooking environments. This rotisserie features dual 6,500 BTU infrared burners and a system that supports five 22-inch skewers with wood handles—comprising four single and one triple skewer—each capable of holding up to 3.3 pounds. Its digital temperature and timer controls, coupled with automatic ignition, facilitate precise monitoring and consistent roasting, making it ideal for outdoor catering, street food operations, and entertainment venues. With compact dimensions of 21 inches in width, 12-2/5 inches in depth, and 24-3/5 inches in height, it provides robust performance within a portable footprint suitable for demanding foodservice applications. Maximize operational efficiency with its durable construction, optimized airflow, and easy maintenance design features that support quick cleaning and reliable use in high-volume outdoor foodservice settings.
The BG-05LX RED rotisserie offers high-performance capacity for outdoor foodservice, featuring five skewers and dual infrared burners for even roasting. Its robust stainless steel construction ensures durability in demanding environments, while the digital controls streamline operation. The portable design with anti-slip feet allows flexible setup in various settings, simplifying workflow and maintenance. Suitable for medium-volume roasting tasks, it supports efficient workflow integration with reliable ignition and temperature regulation suitable for outdoor catering and food truck use.
Ideal for outdoor catering, food festivals, or mobile food trucks requiring reliable, compact rotisserie performance.
The Skyfood Equipment BG-05LX RED features a self-contained propane gas system with two 6,500 BTU infrared burners, providing targeted heat for consistent roasting. The unit’s dimensions are 21 inches wide by 12-2/5 inches deep and 24-3/5 inches high, with a weight of 44 lbs for portability and ease of setup. It includes a rechargeable 12V DC battery supporting approximately 12 hours of operation, complemented by digital temperature and timer controls for precise roasting. Construction from stainless steel enhances durability and ease of cleaning, with a removable drip pan for sanitation. The rotisserie is equipped with five skewers, each capable of holding 3.3 pounds, and features an automatic skewer rotation at 4.5 rpm. Certified by cETLus and ETL-Sanitation, it is suitable for demanding outdoor foodservice applications, including street food stands and catering operations.
A commercial rotisserie is a high-capacity, professional-grade roasting device designed for precise and efficient cooking of meats and other proteins in foodservice environments such as outdoor catering, street food stalls, and mobile vendors. The Skyfood Equipment BG-05LX RED features dual infrared burners and five skewers, supporting medium workloads for outdoor roasting operations. Its durable stainless steel construction, combined with digital controls and portability, makes it ideal for high-turnover outdoor foodservice applications, allowing operators to prepare consistent, flavorful roasted dishes with ease and reliability.
These units combine robust construction, efficient infrared heating, and portable design, making Skyfood Equipment BG-05LX RED suitable for outdoor catering, street food, and mobile kitchens. Built with precision controls and durable stainless steel, they support medium-volume roasting needs on operation-focused mobile or temporary setups, enabling seamless workflow and dependable performance in outdoor foodservice environments.
The Skyfood Equipment BG-05LX RED distinguishes itself with a robust stainless steel build, dual infrared burners, and five skewers designed for medium outdoor roasting workloads. Its compact, portable design with digital control systems streamlines outdoor foodservice operations, offering reliable performance and ease of setup. Unlike many competitors, it combines durable construction with precise control features, enhancing workflow efficiency in demanding outdoor environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
