Service Ideas NIC15BSPB 5 Inch Push Button Carafe 1.5 Liter Vacuum Insulated Stainless Steel
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- Stainless steel vacuum chamber ensures thermal stability
- 1.5-liter capacity supports high-volume service
- Push button lid allows quick, one-handed pouring
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The Service Ideas NIC15BSPB Nicollet Series Vacuum Insulated Carafe is a commercial beverage server designed for high-performance hot and cold drink service. With a capacity of 1.5 liters, this vacuum-insulated carafe features a stainless steel construction with brushed and polished accents, providing robust durability suitable for professional kitchen environments. Its push button lid offers convenient one-handed operation, ensuring efficient beverage dispensing, while the stainless vacuum guarantees improved thermal retention for extended temperature stability. This model, identified by the model number NIC15BSPB, is engineered for horeca applications requiring reliable heat and cold insulation, particularly in catering, hotel, and institutional foodservice settings. Its technical design emphasizes ease of handling, sturdy materials, and precise fluid control, making it ideal for continuous customer service workflows.
The NIC15BSPB vacuum insulated beverage server is tailored for commercial foodservice environments, combining durability with user-friendly operation. Its stainless steel vacuum chamber minimizes heat transfer, ensuring optimal beverage temperatures during prolonged service. The push button lid allows quick, one-handed access, facilitating smooth workflow and reducing spills. Its 1.5-liter capacity meets moderate demand, supporting consistent large-volume service. Designed for durability, it withstands frequent cleaning and handling, suited for high-traffic hospitality settings. The polished accents enhance aesthetics while maintaining corrosion resistance, making it a reliable and attractive addition to professional beverage service setups.
Ideal for mid-volume beverage service in hospitality and institutional settings.
The NIC15BSPB beverage server features a stainless steel construction with a height of 10.75 inches, width of 5 inches, and depth of 6.25 inches, weighing only 1.72 pounds for easy handling. Its vacuum insulated design employs a stainless steel inner chamber to maintain beverage temperatures efficiently, suitable for hot or cold liquids. The unit operates as a self-contained system, requiring no external refrigeration or electrical connections, making installation straightforward in various foodservice environments. It is designed to withstand normal operating temperature ranges, with no specific temperature limits specified, and is compatible with routine cleaning procedures, typically disassembled for sanitation. Its polished accents and stainless finish provide corrosion resistance, ensuring longevity and consistent performance in demanding commercial kitchens.
A commercial beverage server is a foodservice equipment designed for the efficient, large-capacity dispensing of hot or cold drinks in professional settings. This device, such as the Service Ideas NIC15BSPB Nicollet Series Vacuum Insulated Carafe, incorporates a vacuum insulation chamber, stainless steel construction, and user-friendly features like push button lids for fast pouring. Typically used in cafeterias, catering, or hotel buffets, it ensures temperature stability and hygiene for extended periods, supporting high-volume beverage service with minimal maintenance, making it a staple in mid-volume horeca environments.
Reliable and durable, the Service Ideas NIC15BSPB Nicollet Series Vacuum Insulated Carafe is built for continuous hot and cold beverage service in hospitality and institutional kitchens. Designed for medium throughput operations, it offers thermal efficiency, ease of handling, and corrosion-resistant construction, ideal for providing consistent drink temperatures during extended service periods.
Why Choose Service Ideas NIC15BSPB is the superior choice for commercial beverage service due to its robust stainless steel construction, effective vacuum insulation, and user-centric design. Its push button lid enhances operational efficiency, reducing spillage and quickening flow, while its compact footprint optimizes storage and handling in busy foodservice environments. The unit’s corrosion-resistant finish ensures longevity and maintains appearance through frequent cleaning cycles, ultimately making it a dependable component in professional beverage stations.
