Server Products 94070 7.75 Inch Eutectic Cooling CHILLED THICK FOOD SERVER Stainless Steel with Portion Control

The Server Products 94070 CHILLED THICK FOOD SERVER is a specialized stainless steel dispensing unit designed for precise portion control of cold, thick foods such as mayonnaise and tartar sauce within warm environments. This commercial-grade cream dispenser features a stainless steel pump that ensures consistent flavor delivery and portion accuracy, with a maximum of 1 oz per dispensation, reduced in 1/8 oz increments via included collars. The polished stainless steel base accommodates a 3-quart jar (94009) of chilled food, maintaining safe serving temperatures for prolonged periods when used with Universal Ice Packs. Equipped with an eutectic cooling system, the device provides ideal temperature regulation for food safety and quality, making it suited for foodservice operations requiring hygienic, reliable cold food presentation.

Top Server Products 94070 Features

The Server Products 94070 chilled thick food server is engineered for high-volume foodservice settings, featuring a durable stainless steel construction that resists corrosion and simplifies cleaning. Its portion-controlled pump delivers precise servings, ideal for condiment stations, salad bars, or buffet lines. Designed for easy maintenance, the unit integrates seamlessly with standard 3 qt jars and is compatible with universal ice packs for extended temperature retention. Its compact design allows versatile placement in commercial kitchens, streamlining workflow and reducing food wastage.

• Uniform portion control — precise 1 oz max, adjustable in 1/8 oz increments
• Corrosion-resistant stainless steel — durable, easy to clean, withstands frequent use
• Hygienic pump mechanism — reduces cross-contamination, maintains flavor integrity
• Ideal for warm environment service — keeps cold foods at safe temperatures over hours
• Compact footprint — fits seamlessly into countertop condiment or salad stations

Suitable for mid-volume foodservice operations such as cafeterias or catering setups, this dispenser enhances efficiency and food safety.

Server Products 94070 Technical Specs

The Server Products 94070 cream dispenser operates with a standard electrical setup, though specific voltage, frequency, and wattage details are not specified. Its refrigeration relies on an eutectic cooling system to maintain optimal cold temperatures without external refrigeration units, ensuring consistent food safety. The unit features a stainless steel construction with a height of 14.62 inches, width of 7.75 inches, and depth of 10.44 inches, weighing approximately 9 lbs. It is BPA-free and designed for compatibility with standard 3 qt jars, equipped with a stainless steel pump for durable, hygienic operation. The device maintains safe operating temperatures suitable for cold food storage, ensuring safety during extended use, and supports a comprehensive cleaning routine for long-term sanitation. Included accessories facilitate installation and maintenance, with the unit being self-contained and easy to disassemble for cleaning. The product's design ensures efficient workflow with minimal downtime for cleaning or refilling.

• Electrical Requirements: Not specified; typically compatible with standard commercial outlets
• Cooling Method: Eutectic cooling system, air-cooled
• Refrigeration Type: Self-contained
• Production Capacity: Serves accurate portions over extended periods
• Construction & Finish: Polished stainless steel
• Dimensions: 14.62" H x 7.75" W x 10.44" D
• Weight: 9 lbs
• Temperature Resistance: Suitable for operating temperatures consistent with chilled food storage
• Cleaning & Maintenance: Disassembly for cleaning, includes gasket seals
• Usage Compatibility: Compatible with 3 qt jars, perfect for condiment applications in commercial kitchens

• Electrical compatibility: Suitable for standard outlet connections
• Clearance requirements: Ensure proper airflow and drainage for maintenance
• Installation consideration: Place on level countertop, away from heat sources
• Cleaning routine: Disassemble pump and jar for thorough sanitation
• Workflow integration: Fits into condiment and cold food stations for efficient service

What is a commercial chilled thick food server?

A commercial chilled thick food server is a device designed for precise portioning of cold, viscous foods like mayonnaise and tartar sauce in warm foodservice environments. It typically features a stainless steel design, eutectic cooling to maintain safe temperatures, and a pump mechanism that ensures consistent, portion-controlled dispensing. Installed in buffet lines, condiment stations, or salad bars, these dispensers optimize workflow and food safety, suited for establishments that require reliable cold food presentation over extended periods.

Top cold food dispensers for mayonnaise and tartar sauce in commercial kitchens

High-quality cold food dispensers provide durable, precise serving solutions for commercial kitchens requiring consistent portion control with built-in cooling systems. Server Products 94070 is ideal for medium-volume foodservice operations, offering stainless steel construction, reliable eutectic cooling, and compatibility with standard jars. Designed for operational efficiency, it suits food prep areas and condiment stations in restaurants, cafeterias, and catering venues.

• Operation type — medium-volume condiment and sauce stations
• Kitchen setting — compact setups in commercial kitchens
• Foodservice category — salad bars, buffet lines, catering
• Workload qualifier — moderate throughput with high hygiene standards
• Use case — precise cold food portioning in warm environments

Why Choose Server Products 94070

Compared to similar units, the Server Products 94070 stands out with its stainless steel construction, ensuring durability and ease of maintenance, and its eutectic cooling system provides consistent temperature control without external refrigeration. Its compact design optimizes workspace efficiency, while its precise pump mechanism enhances portion accuracy. This model simplifies sanitation routines and supports reliable, long-term performance in professional foodservice settings.

• Self-contained cooling system for easy installation
• Corrosion-resistant stainless steel enhances longevity
• Adjustable portion control improves workflow
• Compact footprint suits space-constrained areas
• Hygienic pump design reduces cross-contamination