Server Products 94009 3 Quart Storage Jar for Food Ingredient Management Stainless Steel
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- High-volume storage supports large ingredient batches.
- Stainless steel construction resists corrosion and damage.
- NSF certification ensures compliance with safety standards.
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The Server Products 94009 JAR #103 Qt. is a commercial-grade storage canister designed for precise ingredient management in foodservice environments. Crafted from high-quality stainless steel, this 3-quart jar replaces traditional food manufacturer’s #10 cans, enhancing workflow efficiency and sanitation standards. Its robust construction ensures durability in rigorous kitchen conditions, making it ideal for bulk ingredient storage and portion control in professional kitchens. The design supports seamless integration into existing Server Products equipment, with a matching storage lid (sold separately), facilitating efficient ingredient handling and minimizing contamination risks. The technical specifications include dimensions of 6.81" width and depth, with a height of 5.94", and a weight of 2 lbs, ensuring optimal countertop fit and ease of handling for commercial operators. This unit’s NSF listing confirms suitability for food contact surfaces and compliance with industry sanitation practices.
Designed for commercial foodservice settings, the Server Products 94009 storage jar offers excellent durability, featuring stainless steel construction for resistance to corrosion and breakage. Its 3-quart capacity supports high-volume ingredient storage, while its NSF certification ensures compliance with safety standards. The jar’s self-contained design simplifies cleaning and sanitation routines, and its compatibility with NSF-compatible lids enhances workflow. Perfect for assembly-line ingredient dispensing, it reduces overflow and wastage, streamlining kitchen operations in mid-volume restaurant or institutional environments.
Ideal for bulk ingredient storage in professional kitchens requiring efficient workflow and food safety compliance
The Server Products 94009 storage jar features stainless steel construction with dimensions of 6.81" in width and depth, and 5.94" in height. It weighs 2 lbs, designed for durability and handling ease in busy foodservice settings. The jar is NSF-listed, supporting food contact safety and sanitation. Its capacity of 3 quarts makes it suitable for high-volume ingredient storage, with a robust build that withstands daily institutional kitchen use. The unit operates in a standard commercial environment, with no electrical requirements, relying solely on manual disassembly for cleaning. Compatibility with NSF storage lids (sold separately) allows for secure sealing and organization within various foodservice setups.
A commercial storage jar is a durable, food-grade container designed for bulk ingredient storage in professional foodservice settings. Made primarily from stainless steel or other corrosion-resistant materials, these jars facilitate efficient ingredient handling, portioning, and sanitation. The Server Products 94009 JAR #103 Qt. exemplifies this category with its high-capacity, NSF certification, and compatibility with existing kitchen equipment. Installed in prep stations, storage rooms, or assembly lines, it supports moderate workloads and complex workflow needs typically seen in restaurants, cafeterias, and institutional kitchens, making ingredient management streamlined and compliant with safety standards.
Top commercial storage jars offer high durability, efficient workflow integration, and food safety compliance, making them suitable for mid-volume restaurant kitchens and institutional food operations. The Server Products 94009 model, with its stainless steel build and NSF listing, ensures reliable ingredient preservation and handling during busy service periods.
The Server Products 94009 storage jar stands out for its stainless steel construction, NSF certification, and compatibility with existing Server Products equipment. Its rugged design resists corrosion and impacts, ensuring long-term reliability in demanding commercial kitchens. The form factor supports efficient ingredient management and sanitation routines, reducing waste and contamination risks. Its straightforward disassembly simplifies cleaning and maintenance, enhancing operational efficiency compared to similar models.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
