Server Products 88711 4.81 Inch Wire 3 Tier Condiment Caddy Black with Jars
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- Durable wire construction with antimicrobial finish
- Includes three 41 oz. jars for bulk storage
- Lightweight design supports quick repositioning
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The Server Products 88711 WW WIREWISE™ TIERED JAR STATION 3-tier is a commercial-grade condiment organizer designed for high-traffic foodservice settings. Made with a durable wire construction, this countertop unit features three 41 oz. 1/9-size jars, each equipped with clear hinged lids and included serving spoons, providing an organized solution for dispensing condiments, garnishes, or toppings. Its lightweight frame, reinforced with non-skid feet, ensures stability on busy countertops, facilitating efficient workflow in catering, cafeteria, or quick-service environments. Measuring 13.69 inches in height, 4.81 inches in width, and 22.38 inches in depth, it combines technical efficiency with compact storage, ideal for enhancing product presentation and hygiene management in commercial kitchens.
The Server Products 88711 WW WIREWISE™ TIERED JAR STATION offers a robust, lightweight wire-frame design optimized for countertop installation in busy foodservice operations. Featuring three 41 oz. jars with hinged lids and included serving spoons, it allows for quick filling, refilling, and cleaning. Its non-skid feet provide stability during continuous use, while the 3-tier configuration supports organized condiment display and access. Compatible with standard countertop environments, this unit enhances workflow without occupying excessive space, making it suitable for moderate throughput foodservice venues. Its high-capacity jars and durable construction support efficient, sanitary condiment presentation in commercial kitchens.
Ideal for condiment stations, buffet lines, and quick-serve counters requiring organized dispensing.
The Server Products 88711 WW WIREWISE™ TIERED JAR STATION features a wire constructed frame with antimicrobial protection, finished in black, and measures 13.69 inches high, 4.81 inches wide, and 22.38 inches deep. The unit weighs 5 lbs, making it lightweight for easy repositioning. It accommodates three 41 oz. jars, each with hinged lids, and includes three serving spoons. The plastic jars are food-safe, compatible with standard cleaning routines, and designed for quick refilling. The unit is designed for countertop installation, requiring minimal clearance and airflow considerations. It is suitable for moderate-volume condiment dispensing with a focus on durability and sanitation. No electrical components or refrigeration are involved. Its construction supports frequent cleaning with simple disassembly, making it an efficient addition to any commercial condiment display or storage setup.
A commercial condiment caddy is a durable, organized foodservice accessory designed to hold and dispense various condiments or toppings efficiently. The Server Products 88711 WW WIREWISE™ TIERED JAR STATION is a three-tier countertop condiment organizer with a wire frame structure that incorporates three 41 oz. jars, hinged lids, and serving spoons. Used primarily in cafeteria lines, fast-food counters, or buffet stations, it enables quick access and organized presentation of condiments while maintaining sanitation and workflow efficiency. This unit is ideal for venues needing moderate throughput condiment display, ensuring quick replenishment and easy cleaning in busy restaurant environments.
The Server 88711 WW WIREWISE™ TIERED JAR STATION offers sturdy construction and practical design suited for foodservice facilities with moderate throughput needs. Its compact footprint makes it ideal for countertop setups in cafeterias, quick-serve restaurants, or buffet lines, supporting organized condiment presentation and efficient workflow. The high-capacity jars and stable, lightweight frame optimize product handling and sanitation for busy commercial kitchens.
Compared to similar condiment organizers, the Server Products 88711 WW WIREWISE™ TIERED JAR STATION offers superior durability with its wire construction, a compact three-tier design optimized for countertop use, and included accessories that facilitate quick adjustments and cleaning. Its stable non-skid feet and lightweight profile improve operational efficiency, enabling organized condiment management in fast-paced foodservice environments. The unit’s design emphasizes product hygiene and ease of maintenance, making it restaurant-ready and tailored to professional use.
