San Jamar CBQGSCDK1520 20 Inch with Cutting Board Kit Co-polymer and NSF

The San Jamar CBQGSCDK1520 QuadGrip™ Smart Check™ Cutting Board Expansion Kit is a professional-grade food service tool designed for commercial kitchens and food preparation settings. This kit features a 15" x 20" co-polymer plastic cutting board, optimized for durability and ease of sanitation, complemented by a non-slip rubber frame for secure placement. The kit includes four double-sided cutting boards equipped with integrated rulers for precise measurement, two food safety hooks for handling and storage convenience, and is dishwasher safe, facilitating streamlined cleaning processes. Engineered for medium-volume food operations, it supports efficient workflow while maintaining high standards of food safety and hygiene. The product’s technical attributes, including its NSF certification, make it suitable for versatile culinary environments focused on throughput and sanitation management.

Top San Jamar CBQGSCDK1520 Features

The San Jamar CBQGSCDK1520 expansion kit offers a robust combination of performance, durability, and safety features for commercial foodservice environments. The inclusion of four double-sided cutting boards with integrated rulers enables precise cutting and measurement, while the non-slip rubber frame ensures stability during food prep. Constructed from dishwasher-safe co-polymer, these cutting boards resist warping and simplify maintenance. The security provided by food safety hooks supports hygienic handling, reducing cross-contamination risks. Designed for moderate throughput kitchens, it seamlessly integrates into busy workflows, enhancing operational efficiency with its compact, versatile configuration.

• Includes durable co-polymer cutting boards with double-sided surfaces
• Features integrated rulers for precise measurement during prep
• Non-slip rubber frame ensures maximum stability during use
• Dishwasher safe construction for simplified cleaning routines
• Generous 15" x 20" surface supports efficient food prep workflows

Ideal for medium-volume kitchens requiring safe, precise, and hygienic cutting surfaces.

San Jamar CBQGSCDK1520 Technical Specs

The San Jamar CBQGSCDK1520 features a 20" wide x 15" deep durable co-polymer construction, weighing approximately 8.48 lbs for stability and handling. It operates in standard commercial kitchen environments, with NSF certification ensuring compliance with food safety standards. The kit includes four double-sided cutting boards, each dishwasher safe for easy sanitation, with thickness and gage specifications optimized for robust performance. Designed for moderate throughput settings, it accommodates frequent use with its food-safe, easy-to-clean materials. The included non-slip rubber frame enhances safety during intensive prep tasks, and the integrated rulers support precise portioning in demanding commercial applications.

• Capacity: Four double-sided cutting boards for continuous usage
• Material: Co-polymer plastic with NSF certification
• Dimensions: 20" width x 15" depth for ample workspace
• Weight: 8.48 lbs for stable handling and placement
• Construction: Dishwasher safe, durable, antimicrobial-compatible co-polymer
• Color: White with a black rubber non-slip frame
• Temperature Resistance: Suitable for typical commercial food prep temperatures
• Safety features: Integrated food safety hooks and non-slip frame
• Design: Reinforced with NSF certification for food safety compliance

What is a commercial cutting board kit ?

A commercial cutting board kit is a set of durable, food-safe surfaces designed for high-volume food preparation environments. Typically constructed from impact-resistant materials like co-polymer plastic, these kits include multiple boards, safety features, and measurement tools to facilitate precise and hygienic food handling. The San Jamar CBQGSCDK1520 kit, consisting of four double-sided boards with integrated rulers and a sturdy non-slip frame, is ideal for installations in busy kitchens, catering operations, and food processing facilities where efficiency and sanitation are paramount. Its design supports efficient workflow and compliance with health standards, suitable for mid-volume restaurant and institutional use.

Top commercial cutting board kits for food processing and prep

Built to support medium-volume catering and restaurant operations, the San Jamar CBQGSCDK1520 combines durable materials, functional design, and safety features, making it ideal for foodservice environments focused on efficiency. Its NSF-certified construction, integrated measurement tools, and non-slip frame ensure reliable performance during busy shifts, particularly in kitchen prep stations and institutional settings.

• Operation type — For medium-volume commercial kitchens
• Kitchen setting — Suitable for catering and food processing facilities
• Foodservice category — Ideal for prep stations in restaurants and cafeterias
• Workload qualifier — Designed for moderate throughput environments
• Primary use case — Facilitates hygienic and precise food preparation workflows

Why Choose San Jamar CBQGSCDK1520

San Jamar’s CBQGSCDK1520 stands out with its reinforced impact-resistant co-polymer construction, comprehensive safety features, and seamless integration into professional kitchens. The non-slip rubber frame and dishwasher-safe design improve sanitation and operational efficiency, while the double-sided boards with integrated rulers support precise, consistent food prep. Its durable, NSF-certified components ensure longevity and compliance in demanding foodservice settings.

• Compact footprint suitable for busy prep stations
• Self-contained safety features enhance hygienic handling
• High-durability co-polymer for extended use
• Designed for ease of cleaning and maintenance
• Supports consistent, precise portions in food prep workflows