San Jamar C3000PSS 16 Inch Portion Cup Dispenser Surface Mount Stainless Steel
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The San Jamar C3000PSS Surface Mount Pull Type Portion Cup Dispenser is a commercial-grade wall-mounted dispensing system designed for high-efficiency portion control in foodservice environments. Constructed from durable 26-gauge stainless steel, this dispenser features a 16-inch long tube with an adjustable capacity suitable for cups ranging from 1-3/4 oz. to 4-1/2 oz., with rim diameters between 1-3/4" and 2-1/2". Its pull-type mechanism facilitates quick, hygienic portion retrieval, making it ideal for busy kitchens, cafeteria lines, and self-service stations seeking streamlined cup dispensing solutions. The precise technical specifications ensure reliable performance for mid-volume throughput operations, with compatibility for various cup sizes and robust stainless steel construction for longevity and sanitation.
This surface mount pull-type dispenser offers easy installation and maintenance with a corrosion-resistant stainless steel build. Its adjustable capacity supports multiple cup sizes, streamlining workflow in dynamic foodservice settings. Designed for durability, the 16-inch tube supports frequent use and reduces downtime. Its ergonomic pull mechanism ensures smooth operation, while compact dimensions facilitate placement in limited countertop spaces. Ideal for quick-service and cafeteria applications, this dispenser enhances operational efficiency with reliable, easy-to-clean design.
Ideal for foodservice operators seeking durable, easy-to-maintain cup dispensers for high-volume throughput environments.
The San Jamar C3000PSS dispenser features a stainless steel construction with dimensions of 16 inches in width and a weight of approximately 15.15 lbs, ensuring a solid, rust-resistant structure suitable for rugged use. It is designed for surface mounting with a maximum rim diameter support of 2 inches and minimum of 1 inch, accommodating a variety of cup sizes. The unit is shipped as part of a case, with a typical handling cost of $60. Its mounting requirement includes a wall mount compatible with the sturdy stainless tubing, and it operates without electrical requirements. The product’s durable material and precise dimensions make it suitable for moderate- to high-traffic foodservice environments requiring dependable portion control and quick refill capability. The design complies with food safety standards, and cleaning involves straightforward disassembly for sanitation. It is optimized for countertop or wall-mounted placement, facilitating efficient workflow in busy cafes, cafeterias, and self-serve stations.
A commercial cup dispenser is a foodservice equipment device designed for efficient, controlled dispensing of cups in high-traffic environments such as restaurants, cafeterias, and self-service stations. The San Jamar C3000PSS is a wall-mounted, pull-type unit constructed from stainless steel, supporting a 16-inch tube that accommodates various cup sizes from 1-3/4 oz. to 4-1/2 oz. rim diameter cups. Installed in quick-service cafes, it optimizes workflow and ensures sanitary handling, making it suitable for moderate-volume operations where quick access and portion control are essential.
The San Jamar C3000PSS is a commercial-grade wall-mount cup dispenser designed for medium throughput foodservice environments. It features durable stainless steel construction, a pull mechanism for hygienic operation, and supports a variety of cup sizes. Ideal for cafeterias and self-service stations, this unit enhances workflow efficiency with reliable, space-saving design, suitable for mid-volume operations requiring frequent refilling and easy cleaning.
Designed with durability and precision in mind, the San Jamar C3000PSS offers a robust stainless steel build, adjustable capacity, and a hygienic pull mechanism that surpasses standard dispensers. Its surface mount installation provides space efficiency, and its reliable performance supports streamlined workflows across diverse foodservice operations. This model’s resistance to corrosion and ease of cleaning help sustain sanitation standards and reduce maintenance downtime, setting it apart from competitors with less durable materials or limited cup size support.
