San Jamar BD4005E 22 Inch Garnish Center Holds 2 Qt Deep Tray and 4 Pt Trays Black Polycarbonate

The San Jamar BD4005E The Dome® Garnish Center is a commercial-grade condiment and garnish station designed for efficient organization in foodservice environments. This 22-inch long by 7-1/2-inch wide by 8-1/2-inch high unit features a semi-transparent polycarbonate domed cover that protects and maintains garnish freshness while providing clear visibility. It includes a durable black polycarbonate base, (4) 1-pint standard trays, a 2-quart deep tray, a snap-on caddy, and (2) end caps, optimizing space and workflow for bar and kitchen stations. Built for moderate throughput operations, it facilitates streamlined garnish service with precise storage capacity and robust construction suited to frequent use and easy cleaning.

San Jamar BD4005E Features

The San Jamar BD4005E Garnish Center combines functional storage with durable materials, ideal for high-traffic bar and kitchen setups. Designed with a lightweight yet sturdy polypropylene base and clear polycarbonate dome, it ensures quick access, easy maintenance, and product visibility. The unit supports flexible configurations with multiple trays, including a large 2-quart deep tray, for organized garnish and condiment presentation. It is constructed to withstand daily commercial use, with simple disassembly for cleaning, making it highly adaptable for prep and service workflows.

• Capacity: Holds (1) 2 qt. deep tray and (4) 1 pt. standard trays
• Material: Polycarbonate domed cover and plastic base for durability
• Ease of Maintenance: Snap-on caddy and removable trays for quick cleaning
• Use Case: Ideal for organized garnish prep in moderate-volume foodservice
• Dimensions: 22"L x 7-1/2"W x 8-1/2"H for space-efficient installation

Designed for use in bar stations, buffet setups, and catering operations requiring organized garnish storage and quick access.

San Jamar BD4005E Technical Specs

The San Jamar BD4005E Garnish Center operates with a standard non-electrical, self-contained configuration, suited for ease of installation without electrical requirements. Constructed with a durable plastic base and transparent polycarbonate cover, it measures 22 inches in width, 7-1/2 inches in depth, and stands 8-1/2 inches high, with a total weight of 4.45 lbs. It supports moderate throughput environments and is designed for versatility with multiple compartments and a large 2-quart deep tray to accommodate garnishes and condiments efficiently. The unit is food-safe, easy to clean, and allows quick disassembly for sanitation. It meets NSF standards for safety and durability, making it a reliable addition to any commercial foodservice operation.

• Dimensions: 22" W x 7-1/2" D x 8-1/2" H
• Weight: 4.45 lbs
• Material Finish: Black polycarbonate base with polycarbonate domed cover
• Construction: High-impact polycarbonate and plastic components
• Temperature & Food Safety: Designed for ambient storage with food-safe materials

• Electrical Requirements: None; self-contained design
• Use Environment: Suitable for countertop placement in bar and prep areas
• Cleaning & Maintenance: Removable trays and snap-on caddy facilitate sanitation routines
• Installation Needs: No electrical power; requires minimal clearance for access
• Compatibility: Fits standard condiment and garnish supplies for versatile use

What is a commercial garnish station

A commercial garnish station is a foodservice equipment designed to store, organize, and display garnishes, condiments, and toppings efficiently in restaurant, bar, or catering settings. The San Jamar BD4005E The Dome® Garnish Center provides a compact, durable solution for moderate-volume garnish preparation, with a clear polycarbonate dome for product protection and visibility. Installed on countertops or prep stations, it enhances workflow by keeping garnishes accessible and sanitary, suitable for use in bar stations, buffet setups, or serving lines where quick, organized access to ingredients is essential for high-quality service.

Top condiment and garnish storage solutions for moderate-volume foodservice

A robust, well-constructed garnish center like the San Jamar BD4005E ensures organized, accessible condiment storage for moderate throughput environments, perfect for hospitality and catering operations. With reliable materials, flexible compartments, and integrated design, it supports efficient workflow and product presentation in commercial kitchen settings.

• Operation type — optimized for small to medium prep kitchens
• Kitchen type — suited for compact restaurant and bar venues
• Foodservice category — ideal for condiment and garnish stations
• Workload qualifier — supports moderate throughput requirements
• Use case — effective for organized garnishing in busy service lines

Why Choose San Jamar BD4005E?

The San Jamar BD4005E garnished center stands out with its durable polycarbonate construction, efficient organization features, and user-friendly design, offering a reliable and versatile solution for commercial garnish storage. Its high-quality materials and thoughtful layout improve operational efficiency, improve sanitation, and enhance product presentation in foodservice environments where organization and quick access are critical.

• Compact footprint fits well in space-constrained setups
• Self-contained design simplifies installation without electrical needs
• Durable polycarbonate components resist impacts and spills
• Large 2-quart deep tray maximizes storage per unit footprint
• Clear domed cover for visibility and product protection