Rotisol BA1375-1400 42-3/4 Inch Lamb/Suckling Pig Spit Stainless Steel

The Rotisol BA1375-1400 Lamb/Suckling Pig Spit is a professional-grade accessory designed for high-performance rotisserie applications within commercial kitchens. Crafted from durable stainless steel, this 42-3/4-inch long spit is engineered to fit the GF1375 rotisserie and the Super BBQ SB8 model, supporting precise rotation of whole lambs or suckling pigs. Its robust construction ensures longevity and consistent operation under demanding culinary environments, making it an essential component for chefs specializing in rotisserie meats and catering services requiring dependable, efficient spit rotation. The technical design emphasizes compatibility with specific rotisserie models, optimizing workflow for large-volume meat presentations.

Top Rotisol BA1375-1400 Features

The Rotisol BA1375-1400 spit offers precise mechanical rotation suited for commercial rotisserie setups, with a stainless steel shaft resistant to corrosion and easy to clean. Its 42-3/4-inch length allows for secure mounting of large meat cuts, ensuring even cooking and presentation. Designed for frequent use, it accommodates the heavy load of suckling pigs or lamb, reducing mechanical stress and prolonging operational life. The seamless integration with GF1375 rotisserie and Super BBQ SB8 enhances workflow efficiency in high-volume settings, enabling continuous operation without parts failure.

• Functionality: Supports precise rotation of large meats for uniform cooking
• Durability: Constructed from high-grade stainless steel for corrosion resistance
• Maintenance: Easy to disassemble and clean for sanitation standards
• Application: Ideal for rotisserie applications supporting lamb or suckling pig grilling
• Workflow Integration: Compatible with GF1375 and SB8 models for seamless operation

Suitable for commercial facilities requiring reliable, high-capacity meat rotisserie components

Rotisol BA1375-1400 Technical Specs

The Rotisol BA1375-1400 features a stainless steel shaft measuring 42-3/4 inches, designed specifically for robust rotisserie performance. It operates without electrical components, relying on mechanical rotation compatible with GF1375 rotisserie and Super BBQ SB8 systems. The unit weighs approximately 9.7 lbs, facilitating easy installation and replacement within professional cooking setups. Its corrosion-resistant construction ensures longevity in demanding foodservice environments. The spit’s design maintains structural integrity through repeated heavy-duty use, supporting large cuts of meat evenly during roasting cycles. This accessory is engineered for straightforward cleaning and maintenance, with disassembly designed for quick turnaround, ensuring adherence to sanitation protocols required in commercial kitchens.

• Compatibility: Fits GF1375 rotisserie and Super BBQ SB8 models
• Dimensions: 42-3/4 inches long steel shaft
• Weight: 9.7 lbs for easy handling and installation
• Material: Heavy-duty stainless steel for corrosion resistance
• Construction: Designed for frequent, high-volume commercial use
• Cleaning: Easily disassembled for sanitation and maintenance

What is a commercial spit for rotisserie systems?

A commercial spit is a heavy-duty rotating shaft designed for high-capacity rotisserie ovens used in professional foodservice environments. The BA1375-1400 model from Rotisol is a stainless steel spit tailored for supporting large cuts of meat, such as lambs or suckling pigs, in restaurant or catering operations. Installed in rotisserie systems like GF1375 or Super BBQ SB8, it provides consistent rotation and even cooking, critical for achieving optimal meat tenderness and presentation. Typically used in restaurants, banquet halls, and catering kitchens, this accessory ensures reliable performance during continuous operation, making it a key element for chefs aiming for uniform roasting and operational efficiency in mid-volume or high-volume settings.

Top Commercial Rotisserie Spit for High-Volume Foodservice Settings

The Rotisol BA1375-1400 is a high-quality commercial spit engineered for continuous rotisserie operation in busy kitchens. Built from stainless steel, it supports large meat loads with ease, facilitating uniform cooking in restaurant or catering applications. From a technical perspective, it provides reliable, long-lasting performance suitable for mid-volume production environments. Rotisol BA1375-1400 enhances workflow efficiency by enabling consistent rotation and easy maintenance, making it an integral part of professional rotisserie systems.

• Operation for high-demand rotisserie applications in commercial kitchens
• Suitable for compact restaurant spaces with frequent meat roasting needs
• Designed for heavy-duty meat support in professional culinary settings
• Supports moderate throughput with efficient rotation mechanisms
• Ideal for large-scale meat presentation and continuous roasting cycles

Why Choose Rotisol BA1375-1400?

Choosing the Rotisol BA1375-1400 ensures a durable, compatible, and reliable spitting solution optimized for specific rotisserie models. Its stainless steel construction guarantees longevity, while its precise design minimizes maintenance downtime. This model improves operational efficiency with seamless integration into high-volume meat roasting workflows and delivers consistent results in demanding commercial environments. The robustness and ease of use set it apart from similar accessories, making it a trusted choice among professional chefs and foodservice operators.

• Features a corrosion-resistant stainless steel shaft for long-term durability
• Supports large meats with a 42-3/4-inch length designed for heavy loads
• Easy disassembly simplifies cleaning and sanitation routines
• Built for compatibility with GF1375 rotisserie and SB8 models
• Optimized for consistent rotation and even cooking performance