Robot Coupe 27086 3mm Slicing Disc Stainless Steel for Food Processors
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- High-precision 3mm stainless steel construction
- Compatible with multiple Robot Coupe models
- Ensures uniform slices for professional prep
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The Robot Coupe 27086 Slicing Disc 3mm (1/8") is a precisely engineered replacement component designed for use with compatible commercial food processors, specifically those involved in medium-volume food preparation. As a product of Robot Coupe’s renowned line of food processor accessories, this disc provides consistent slicing performance for culinary applications requiring 3mm (1/8") thick slices. Crafted from durable stainless steel, it ensures long-lasting cutting accuracy and ease of maintenance. The disc’s technical specifications include a size of 3mm, making it suitable for uniform slicing tasks in professional kitchens and foodservice establishments centered on efficiency and precision.
The 27086 slicing disc offers high-performance metal construction with corrosion resistance, designed for regular commercial use. Its precise 3mm thickness ensures uniform slices, optimized for consistent portioning. Compatible with multiple Robot Coupe models, it simplifies workflow by enabling quick blade changes. Its stainless steel material withstands extensive use, providing durability in high-turnover environments. The disc's ergonomic design allows for straightforward cleaning, supporting sanitation standards in busy food preparation settings.
Suitable for restaurant-grade food processing tasks requiring reliable slicing performance.
The Robot Coupe 27086 slicing disc features a 3mm (1/8”) thickness precision-milled from durable stainless steel, ensuring consistent slicing results in commercial environments. It operates compatibly with selected Robot Coupe food processors, which are designed for medium-duty workloads typical in foodservice. The disc’s construction supports frequent cleaning, with a design that withstands high-volume usage without corrosion or degradation. The precise dimensions and robust build facilitate quick installation and reliable operation in busy kitchens, making it suitable for tasks like vegetable preparation, cheese slicing, and deli processing. Designed with safety and sanitation in mind, the disc is easy to disassemble for cleaning, promoting hygiene standards across various food service settings. Its weight and size are optimized for handling in standard commercial kitchens, with an emphasis on durability and ease of integration into existing equipment.
A commercial slicing disc is a precise, durable metal blade component used with industrial-grade food processors to produce uniform slices of vegetables, cheese, and meats within foodservice operations. The Robot Coupe 27086 Slicing Disc 3mm (1/8") specifically facilitates consistent, thin slices suitable for salads, garnishes, and deli preparations. Installed in compatible commercial food processors, it is often used in restaurant kitchens, catering facilities, and institutional cafeterias for efficient ingredient preparation—ideal for medium-volume slicing tasks that demand reliability, hygiene, and repeatability in high-turnover environments.
Designed for medium-volume food processing workflows, the Robot Coupe 27086 slicing disc offers high-precision performance and durability in professional kitchens. Perfect for slicing vegetables, cheeses, and cold cuts, it enhances operational efficiency and product consistency, making it an excellent choice for restaurant-grade food processing equipment in institutional and commercial settings.
Selected for its precise manufacturing and robust stainless steel construction, the Robot Coupe 27086 slicing disc delivers superior durability and slicing accuracy compared to generic alternatives. Its compatibility with trusted Robot Coupe models, combined with straightforward cleaning, helps streamline food preparation operations while maintaining high sanitation standards. Designed for commercial kitchen use, it enhances productivity by reducing prep times and ensuring consistent product presentation.
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