Revol 642093 5-3/4 Inch Oval Handled Creme Brulee Dish 8-3/4 Oz Porcelain - 6/Case

The Revol 642093 (BC0714N) Creme Brulee Dish is a professional-grade porcelain serving piece designed for precise culinary presentation and versatile use in foodservice environments. With an 8-3/4 oz. capacity, its oval shape measures 5-3/4" in length, 5" in width, and 1-1/4" in height, making it suitable for individual desserts like creme brulee and flans. Crafted from durable porcelain with a cast iron-inspired finish, this dish offers excellent heat resistance and compatibility with oven, microwave, freezer, and dishwasher applications. Its handled design facilitates ease of handling during cooking, serving, and cleaning processes, making it ideal for culinary professionals seeking consistent quality and performance in food presentation and portion control.

Top Revol 642093 (BC0714N) Features

This creme brulee dish offers robust oven compatibility and thermal resilience for precise baking. Its porcelain material ensures long-term durability and uniform heat distribution. The oval handled design simplifies handling during oven or serving, while dishwasher-safe construction reduces maintenance time. Its size and shape promote efficient plating and portioning in high-volume dessert service. Perfect for busy kitchens needing reliable, consistent presentation of individual brunch or dessert components.

• Thermal durability: Oven and microwave safe for versatile cooking methods
• Material robustness: Porcelain withstands thermal cycling and frequent cleaning
• Ease of handling: Handle incorporated for secure transfer and presentation
• Optimized size: 5-3/4" x 5" dimensions facilitate space-efficient plating
• Dishwasher compatible: Simplifies cleaning for high-turnover environments

Recommended for institutional kitchens and dessert stations requiring consistent portion control and durable presentationware.

Revol 642093 (BC0714N) Technical Specs

The Revol 642093 (BC0714N) Creme Brulee Dish is constructed from premium porcelain with a cast iron style finish, measuring 5-3/4" in width, 5" in depth, and 1-1/4" in height. It weighs approximately 4.21 lbs and is designed for high durability and thermal stability across oven, microwave, freezer, and dishwasher cycles. Its capacity of 8-3/4 oz. supports single-portion servings. The dish is available from Revol USA with an available shipping window of 1 to 2 days, and it features a straightforward ceramic cleaning process. It conforms to Proposition 65 standards, ensuring safe food contact; its operating temperature resistance makes it suitable for standard foodservice applications.

• Material: Porcelain with cast iron-inspired finish
• Dimensions: 5-3/4" W x 5" D x 1-1/4" H
• Weight: 4.21 lbs each
• Capacity: 8-3/4 oz.
• Compatibility: Oven, microwave, freezer, and dishwasher safe
• Construction resilience: Withstands thermal cycling and repeated cleaning
• Temperature resistance: Suitable for standard high-temperature baking and reheating
• Food safety: Compliant with Proposition 65

• Electrical Requirements: Not applicable
• Refrigeration Type: Not applicable
• Usage Setting: Suitable for dessert plating in commercial kitchens
• Cleaning Method: Dishwasher safe for efficient cleanup
• Handling Features: Equipped with handled design for easy transfer
• Material Finish: Durable porcelain with cast iron style appearance

• Electrical Compatibility: None required
• Plumbing Needs: Not applicable
• Ventilation: Not necessary for this dish
• Installation: Standalone use in prep or serving stations
• Workflow Integration: Compatible with oven, microwave, and dishwashing cycles
• Maintenance: Easy to clean and stack in storage

What is a commercial creme brulee dish?

A commercial creme brulee dish is a specialized serving vessel designed for precise presentation of individual desserts in foodservice settings. Made from durable porcelain, these dishes support oven, microwave, and dishwasher use, making them ideal for professional kitchens focused on consistent portion control and enhanced visual appeal. The Revol 642093 (BC0714N) Creme Brulee Dish is a classic example, suited for high-volume dessert operations and plated service at restaurants, cafes, or catering venues, especially for preparing and serving creme brulee and similar delicate confections in a professional environment.

Top creme brulee dishes for dessert service in hospitality

Designed for medium-volume dessert presentation, the Revol 642093 (BC0714N) creme brulee dish features durable porcelain construction with heat-resistant capabilities. Perfectly suited for professional dessert stations, it offers reliable performance in commercial kitchens requiring consistent portioning and presentation quality. Revol’s model ensures efficient workflow in high-demand service settings through its oven-safe, dishwasher-compatible design.

• Operation type — suitable for dessert plating in busy restaurants
• Kitchen setting — ideal for professional dessert stations
• Foodservice category — effective for creme brulee and similar desserts
• Workload qualifier — designed for moderate throughput environments
• Use case — supports efficient, uniform dessert presentation in commercial kitchens

Why Choose Revol 642093 (BC0714N) ?

Revol 642093 (BC0714N) distinguishes itself with its cast iron-inspired porcelain finish, offering durability and heat resilience for demanding foodservice environments. Its handled oval design enhances safety during transfer and serving, while compatibility across oven, microwave, freezer, and dishwasher ensures versatile operational performance. This dish combines premium construction with functional design, optimizing workflow and presentation in professional culinary settings.

• Enhanced durability: Cast iron style porcelain resists wear and thermal stress
• Superior heat resistance: Oven and microwave safe for multi-stage cooking processes
• Ergonomic design: Handled for secure transfer and presentation
• Space-efficient: Compact oval shape suits tight prep and serving areas
• Easy maintenance: Dishwasher safe for quick cleaning in high-volume kitchens