Revol 218947 20 to 25 cm Blade Non Serrated Wood Handle Knife - 1/Case

The Revol 218947 Perceval Table Knife 947 is a high-quality European-style dinner knife designed for professional foodservice environments. Crafted with a high-end, resistant steel blade featuring a non-serrated edge, it ensures exceptional cutting precision and durability. The solid wood handle enhances handling comfort and longevity. Made in France, this knife is optimized for restaurant, hotel, and catering applications requiring premium cutlery that withstands frequent use while maintaining sharpness and aesthetic appeal. The model number 218947 signifies a robust build suitable for high-volume service, with technical specifications emphasizing corrosion resistance and balanced weight distribution for consistent performance.

Top Revol 218947 Features

This European dinner knife offers a resistant, high-quality steel blade designed for longevity under heavy usage, facilitating precise cutting. The solid wood handle ensures secured grip and ease of cleaning, while customization options cater to unique branding needs. Its design supports steady, efficient workflow in busy culinary settings, with technical specs emphasizing durability and ergonomic handling perfect for large-scale restaurant operations.

• Resistant steel blade: High-end material resists wear and corrosion for prolonged use.
• Solid wood handle: Provides ergonomic grip and ease of maintenance, compatible with frequent sanitization.
• Non-serrated edge: Ensures precise cutting and effortless food presentation.
• Technical construction: Balanced weight distribution enhances user control during extended service periods.
• Customization available: Allows branding and tailored specifications suited for commercial kitchens or branded restaurant setups.

Ideal for upscale dining establishments needing durable and precise cutlery for daily service.

Revol 218947 Technical Specs

The Revol 218947 Perceval Table Knife features a model number 218947 steel blade crafted from high-end, resistant steel for optimal durability and corrosion resistance. The handle is made from solid wood, offering an ergonomic and secure grip compatible with frequent sanitization processes. It is made entirely in France, emphasizing craftsmanship and quality control. The knife’s dimensions include a blade length designed for balance and precision, supporting high-volume restaurant service where quick, clean cuts are essential. Its construction supports easy cleaning, with a design that minimizes food residues, and it is suitable for standard dishwashing routines. The product is non-serrated, with a weight optimized for comfort and control during extended use, making it appropriate for professional kitchens focused on efficiency and presentation.

• Material: High-end, resistant steel blade and solid wood handle.
• Blade length: Precisely balanced for cutting performance.
• Operating range: Designed for use in standard commercial dishwashing conditions.
• Finish: Polished steel with natural wood tone, resistant to staining and wear.
• Dimensions: Blade and handle size tailored for ergonomic, restaurant-ready use.
• Weight: Optimized for comfort, supporting sustained use without fatigue.
• Manufacturing: Made in France, emphasizing craftsmanship and material quality.
• Cleaning: Suitable for routine dishwasher cleaning, with straightforward maintenance.

Electrical Requirements: Not applicable.

Temperature Resistance: Max safe handling at typical ambient conditions.

Food Safety: Crafted from food-safe, durable materials suited for professional dining.

Dimensions: Blade length approximately 20-25 cm; handle designed for balanced grip.

Assembly Required: No, ready for immediate use.

• Electrical compatibility: Not applicable.
• Cleaning setup: Compatible with standard commercial dishwashers.
• Size considerations: Fits standard storage racks and drawer slots.
• Workflow integration: Supports quick, precise food prep and presentation in busy kitchens.
• Material compatibility: Suitable for stainless and ceramic tableware.

What is a commercial dinner European knife

A commercial dinner European knife, such as the Revol 218947 Perceval Table Knife, is a high-end, professional-grade utensil designed for precise cutting and durability in restaurant and catering environments. It features a high resistance steel blade, typically resistant to corrosion and wear, combined with a solid wood handle for ergonomic grip. These knives are often used in upscale dining settings, installed in fine dining tables or buffet lines, and are ideal for establishments prioritizing longevity and presentation quality. This model is optimized for high-volume service, ensuring consistent performance during extensive food service operations.

Top European Dinner Knife for Professional Foodservice Settings

Designed for mid-volume restaurant service, the Revol 218947 European dinner knife combines superior craftsmanship with practical features for commercial kitchens. Its resistant steel blade paired with a solid wood handle makes it suitable for frequent use, supporting precise cutting and effortless handling in busy culinary environments. Ideal for upscale dining, it provides durability and performance for daily operation in hospitality and catering facilities.

• Operation Type — ideal for high-traffic restaurant environments
• Kitchen Setting — suited for upscale hotel and fine dining establishments
• Foodservice Category — professional dinnerware for European style service
• Workload Qualifier — supporting moderate throughput with consistent quality
• Use Case — precise presentation during formal service and plating

Why Choose Revol 218947 Perceval Table Knife

Revol 218947 Perceval Table Knife stands out through its combination of French craftsmanship, resistant steel blade, and solid wood handle, delivering a premium cutlery experience suited for demanding professional kitchens. Its durable construction supports frequent sanitization, reducing replacement needs and enhancing operational efficiency. Unlike standard entries, it offers a refined aesthetic and technical reliability essential for high-end foodservice presentation and performance.

• Self-contained design simplifies cleaning and storage routines
• Resistant steel blade ensures long-lasting sharpness and corrosion resistance
• Solid wood handle offers ergonomic grip and ease of maintenance
• Made in France reflects craftsmanship and material quality
• Optimized weight for comfortable, precise handling during extended service