Refrigeration X XUF-48-N 48 Inch Two Section Undercounter Freezer 13.24 cu ft

The Refrigeration X XUF-48-N Undercounter Freezer Two Section is a commercial-grade refrigeration unit designed for precise undercounter storage in foodservice environments. Featuring a compact footprint of 48-1/4" W x 30" D x 30-3/8" H and a capacity of 13.24 cubic feet, this model provides reliable cold storage with a self-contained, rear-mounted refrigeration system utilizing environmentally friendly R-290 hydrocarbon refrigerant. Its stainless steel exterior combined with aluminum sides ensures durability and ease of sanitation, making it suitable for restaurant kitchens, catering services, and undercounter prep stations requiring efficient space utilization and consistent temperature control.

Top Refrigeration X XUF-48-N Features

The Refrigeration X XUF-48-N undercounter freezer offers durable stainless steel construction with two solid doors and (2) adjustable PE-coated wire shelves, facilitating organized storage and easy maintenance. Its self-contained refrigeration system maintains precise temperatures, suitable for medium-volume foodservice operations. Designed for fast service workflows, the unit ensures quick access and cleaning, perfect for compact kitchens and prep areas requiring reliable cooling performance and space efficiency.

• Capacity: 13.24 cubic feet for versatile storage needs
• Material Durability: Stainless steel exterior with aluminum sides resistant to corrosion
• Ease of Maintenance: Easy-to-disassemble doors and removable wire shelves
• Real-World Use Case: Fits seamlessly into undercounter setups in busy kitchens
• Workflow Integration: Compact size optimized for tight spaces and quick access

Ideal for foodservice operators seeking reliable undercounter freezing solutions for streamlined kitchen workflows.

Refrigeration X XUF-48-N Technical Specs

The Refrigeration X XUF-48-N features a self-contained, rear-mounted refrigeration system with a 2/5 HP compressor, operating on 115V, 60Hz, single-phase power, drawing approximately 2.9 amps. Its dimensions are 48-1/4" W x 30" D x 30-3/8" H, with a weight of 265 lbs. Constructed with stainless steel exterior panels and aluminum sides, it maintains an optimal operating temperature range suitable for frozen food storage. The unit is certified by cETLus and ETL Sanitation, ensuring safety and sanitation standards for professional commercial kitchens. Its insulation and sealed doors support consistent temperature maintenance, while the unit’s design facilitates integrated operation within standard kitchen workflows. The unit employs environmentally friendly hydrocarbon refrigerant, making it an eco-conscious choice for sustainable foodservice operations.

• Electrical Requirements: 115V, 60Hz, 1-ph, 2.9 amps, 2/5 HP
• Cooling Method: Air-cooled, self-contained system with rear-mounted condenser
• Refrigeration Type: Hydrocarbon refrigerant system for eco-efficient operation
• Dimensions: 48-1/4" W x 30" D x 30-3/8" H
• Food Safety: Stainless steel interior and exterior, easy to sanitize, with ETL sanitation certification
• Construction & Finish: Stainless steel exterior door, aluminum sides, galvanized steel back and bottom
• Weight & Shipping: 265 lbs, shipped without additional packaging

• Installation: Requires standard 115V outlet, with adequate airflow clearance for optimal performance
• Ventilation: Ensures proper heat dissipation from rear-mounted compressor
• Drainage: Proper drainage access for defrost water removal
• Cleaning: Removable shelves and disassembly-friendly door design
• Operation Space: Sufficient clearance for maintenance and servicing

What is a commercial undercounter freezer

A commercial undercounter freezer is an industry-grade refrigeration appliance designed for compact storage of frozen items beneath food preparation surfaces. These units typically feature durable materials like stainless steel and efficient self-contained cooling systems, enabling quick access and easy cleaning in busy kitchens. The Refrigeration X XUF-48-N is an example of such equipment, installed in undercounter café stations and prep areas, ideal for restaurants and catering operations requiring reliable, space-saving frozen storage solutions with precise temperature control.

Top Freezers for Commercial Foodservice Settings

Top commercial freezers are built with high-quality materials, optimized for medium workloads, and suited for busy foodservice environments. Refrigeration X XUF-48-N offers robust construction and precise cooling, making it ideal for restaurant prep stations and compact kitchens requiring dependable frozen storage during operation

• Operation Type — suitable for moderate-volume food prep kitchens
• Kitchen Type — optimized for compact restaurant and catering spaces
• Foodservice Category — designed for cold storage in quick-service and full-service restaurants
• Workload Qualifier — fits mid-volume throughput environments
• Use Case — supports efficient frozen ingredient storage and quick retrieval

Why Choose Refrigeration X XUF-48-N?

Refrigeration X XUF-48-N stands out among commercial freezers due to its durable stainless steel construction, environmentally friendly hydrocarbon refrigerant, and precise temperature maintenance, making it well-suited for professional kitchen applications. Its space-efficient design and reliable self-contained cooling system enhance operational efficiency, sanitation, and product presentation, surpassing many standard models in performance and build quality.

• Compact footprint: Fits seamlessly into tight kitchen spaces
• Self-contained system: Simplifies installation and maintenance routines
• Chewable ice compatibility: Not applicable, but ensures reliable food storage
• Restaurant-ready build: Durable stainless steel for high-traffic environments
• Eco-friendly refrigerant: R-290 hydrocarbon for reduced environmental impact