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$18,062.70 $28,320.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational electric combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) 42 Inch Electric Combi Oven with 6 Operating Modes

Rational  |  MFG #: ICP 6-FULL E 208/240V 3 PH (LM100CE)  |  Item #: 384473
Item: #384473

Technical details
Manufacturer RATIONAL
Model Number ICP 6-FULL E 208/240V 3 PH (LM100CE)
Manufacturer Part # ICP 6-FULL E 208/240V 3 PH (LM100CE)
Control Type Programmable Controls
Steam Type Steam Generator
Type Countertop
Energy Efficiency ENERGY STAR®
Height 29.6"
Width 42.25"
Depth 38.4"
Weight 359 lbs
NSF Yes
CE Yes
cULus Yes
IPX5 Yes
ENERGY STAR Yes
UL Yes

About this item

Product Details

The Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) ICombi Pro® 6-Full Size Combi Oven represents a high-performance commercial cooking appliance designed for precise and versatile food preparation in professional kitchens. This electric counter-top combi oven features programmable controls, a steam generator, and a capacity optimized for large-scale foodservice operations—accommodating (6) 18" x 26" sheet pans, (12) 12" x 20" steam pans, or (6) 2/1 GN pans. Built with durable stainless steel construction, it integrates advanced intelligent cooking systems such as iDensityControl, iCookingSuite, and iProductionManager, providing efficient workflow automation. Operating within an temperature range of 85°F to 572°F, this model combines sophisticated culinary functions with robust hardware, making it suitable for high-demand restaurant or institutional environments requiring consistent results and easy maintenance.

Top Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) Features

This commercial combi oven offers multiple cooking modes and real-time system adjustments, designed for intensive foodservice environments. Its stainless steel framework ensures longevity, while smart controls facilitate quick menu changes. Designed for ease of maintenance, it includes stainless steel grids and a retractable hand shower, streamlining cleaning routines. Its capacity supports high throughput, ideal for multi-item batch cooking, while seamless integration with digital management systems optimizes workflow efficiency in busy kitchens.

  • Flexible Capacity: Supports (6) 18" x 26" sheet pans or (12) steam pans
  • Heavy-Duty Construction: Made with corrosion-resistant stainless steel
  • Intelligent Controls: Features programmable controls and user-friendly interface
  • Efficient Cleaning: Quick clean cycle and included cleaning accessories
  • Workflow Integration: Ethernet and Wi-Fi enable remote monitoring and management

Ideal for high-volume commercial kitchens needing reliable multi-purpose cooking technology

Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) Technical Specs

The Rational ICP 6-FULL E combines a precise 208/240V power supply with a three-phase 60Hz electrical configuration, drawing approximately 62.2/53.9 amps and consuming 22.4 kW of power, suitable for robust industrial operation. Its self-contained steam generator promotes tissue integrity and uniform heat distribution, supporting moderate workloads typical for institutional or restaurant settings. Crafted from high-grade stainless steel, it measures 42.25" wide, 38.4" deep, and 29.6" high, with a weight of 359 lbs. It includes multiple safety and hygiene features including an IPX5 protection rating and compliance with NSF, CE, UL, and cUL standards. The unit offers a wide temperature range suitable for various culinary techniques, and its construction allows for straightforward cleaning with accessible components and included accessories. Designed for high-efficiency operation, it integrates programmable controls, a 6-point core temperature probe, and connectivity options for remote operation, ensuring consistent culinary results.

  • Electrical Requirements: 208/240V, 3-phase, 60Hz, 62.2/53.9 amps, 22.4 kW
  • Cooling & Construction: Air-cooled with stainless steel exterior
  • Capacity & Dimensions: Supports (6) 18" x 26" sheet pans, 42.25"W x 38.4"D x 29.6"H
  • Food Safety & Materials: Food-grade stainless steel for hygienic cleaning
  • Technology & Features: Programmable controls, iDensityControl, 6 modes, Wi-Fi enabled
  • Usage & Maintenance: Quick clean functionality, easy disassembly, stainless steel grids included
  • Connectivity & Integration: Ethernet, Wi-Fi, digital management system interfaces
  • Electrical compatibility: 208/240V, three-phase
  • Installation requirements: Adequate airflow clearance and power supply connection
  • Ventilation needs: Air-cooled system for efficient heat dissipation
  • Cleaning routine: Regular service with accessible internal components
  • Equipment environment: Suitable for use in commercial kitchens with high throughput
  • Floor space: Fits within standard kitchen layouts at 42.25" width

What is a commercial combi oven?

A commercial combi oven is a multifunctional cooking appliance used in professional kitchens to perform simultaneous baking, steaming, roasting, and grilling. This top-rated model from Rational, the ICP 6-FULL E, incorporates programmable controls, precise temperature, and humidity management to support consistent results for diverse menu items. Installed in restaurant, hotel, or institutional kitchens, it offers flexibility and efficiency, supporting medium-volume culinary operations that require reliable multi-mode cooking with automated features and easy maintenance capabilities.

Top commercial combi ovens for hospitality environments

This high-end Rational ICP 6-FULL E combi oven is built with durable stainless steel, designed for precise multi-mode cooking, and supports medium-volume foodservice tasks. It is particularly suitable for restaurant kitchens, hotels, and cafes requiring reliable, versatile, and automated operation with easy cleaning and remote management, optimized for steady throughput and quality consistency in professional food production.

  • Operation type — Medium-volume commercial kitchens
  • Kitchen setting — Café, hotel, restaurant applications
  • Foodservice category — Multi-purpose cooking appliances
  • Workload qualifier — Moderate throughput capacity
  • Use case — Multi-item batch cooking and menu flexibility

Why Choose Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) ?

Rational ICP 6-FULL E offers enhanced durability with its stainless steel exterior, featuring advanced programmable controls and Wi-Fi connectivity that surpass typical commercial combi ovens. Its integrated intelligent systems, such as iDensityControl and iCookingSuite, streamline operations. The unit’s robust design and extensive capacity maximize workflow efficiency while ensuring consistent culinary outcomes and simplified maintenance compared to similar models in its class.

  • Self-contained with integrated steam generator for reliable cooking flow
  • Built with corrosion-resistant stainless steel for long-term durability
  • Advanced digital controls for precise multi-mode operation
  • Compact footprint with high-capacity support for busy kitchens
  • Enhanced sanitation features support quick, hassle-free cleaning routines

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) (CC1ERRA.0000218) ICombi Pro® 6-Full Size Combi Oven
RATIONAL

Rational ICP 6-FULL E 208/240V 3 PH (LM100CE) 42 Inch Electric Combi Oven with 6 Operating Modes

$18,062.70 $28,320.00

RATIONAL, ICP 6-FULL E 208/240V 3 PH (LM100CE), (CC1ERRA.0000218) iCombi Pro® 6-Full Size Combi Oven, electric, (6) 18" x 26" sheet pan or (12) 12" x 20" steam pan or (6) 2/1 GN pan capacity, (3) stainless steel grids included, intelligent cooking system with (4) assistants, iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 208/240v/60Hz/3-ph, 62.2/53.9 amps, 22.4 kW, CE, IPX5, UL, cULus, NSF, ENERGY STAR­®