Randell RAN CP30-SS 30 Inch Counter Protector with Stainless Steel Top

The Randell RAN CP30-SS Counter Protector for 30" units is a rugged commercial-foodservice accessory designed to enhance sanitation and workflow efficiency in food preparation environments. This stainless steel counter protector measures 30 inches in width with a durable stainless steel top, providing a resilient surface resistant to corrosion and easy to clean. Engineered for use with refrigerated counters and food prep stations, it ensures sanitary and organized foodservice operations by protecting underlying surfaces from spills and damage. Its robust construction meets the demands of high-volume kitchens, making it suitable for restaurants, cafeterias, and institutional foodservice setups seeking reliable, hygienic counter protection on a 30-inch unit tabletop surface.

Top Randell RAN CP30-SS Features

The Randell RAN CP30-SS counter protector offers a stainless steel top with corrosion-resistant properties, providing an easy-to-maintain surface for demanding commercial kitchens. Designed for 30-inch refrigerated counters, it facilitates seamless integration with existing food prep equipment, contributing to streamlined workflows. The 15-inch height allows for practical, ergonomic food handling, while its sturdy construction ensures long-term durability under daily use. Ideal for high-traffic foodservice environments, it simplifies cleaning routines and protects underlying cabinetry from contamination and damage.

• Functionality: Compatible with 30" units for secure surface protection
• Durability: Constructed with high-grade stainless steel top for corrosion resistance
• Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and sanitizing
• Use Case: Suitable for food prep stations requiring hygienic, protected surfaces
• Workflow Benefit: Enhances sanitation and organization in busy commercial kitchens

Best suited for commercial kitchens needing durable, adjustable counter protection

Randell RAN CP30-SS Technical Specs

The Randell RAN CP30-SS counter protector features a robust construction with dimensions of 30 inches in width, 18 inches in depth, and 15 inches in height. It weighs 60 lbs, ensuring stability during daily use. The stainless steel top offers corrosion resistance and ease of cleaning, making it ideal for high-volume, foodservice environments. Designed for compatibility with commercial counters, it integrates seamlessly into existing setups. Its simple assembly requires no specialized tools, with surfaces and edges optimized for sanitation. The unit operates in environments requiring reliable, food-safe, and maintenance-friendly accessories, supporting efficient workflow and hygiene standards in restaurant and institutional kitchens. Its maintenance routine involves regular cleaning with compatible sanitizing solutions, while its mounting options are compatible with standard countertop configurations. The unit’s construction withstands operational temperatures up to 150°F safely, emphasizing its suitability for hot food contact and prep tasks.

• Dimensions: 30" width x 18" depth x 15" height
• Weight: 60 lbs for stability during use
• Material: Stainless steel top with corrosion-resistant finish
• Temperature Resistance: Safe for temperatures up to 150°F
• Assembly: Tool-free setup compatible with standard counter configurations

Electrical Requirements: Not applicable; passive accessory

Cleaning & Maintenance: Disassemble for routine cleaning with sanitizers

Usage Compatibility: Fits 30" counters, suitable for hot or cold prep surfaces

What is a commercial counter protector

A commercial counter protector is a durable, hygienic surface barrier designed to shield countertops from damage, spills, and contamination in busy foodservice environments. These units are typically constructed from stainless steel or other corrosion-resistant materials suited for frequent cleaning and sanitization. The Randell RAN CP30-SS model is installed atop 30-inch counters to provide a hygienic work surface, safeguarding underlying equipment and surfaces. Its applications include prep stations in restaurants, cafeterias, and institutional kitchens where maintaining food safety and operational efficiency is critical. Optimal for mid-volume foodservice operations, it supports sanitation protocols while enhancing workflow by providing a stable, easy-to-clean barrier during food preparation tasks.

Top Commercial Counter Protectors for Foodservice Environments

These commercial counter protectors are built with high-quality stainless steel, ensuring durability and ease of maintenance for diverse kitchen workflows, especially in restaurants and cafeterias. Designed to fit 30-inch units, they provide hygienic, protected surfaces ideal for mid-volume restaurant service operations.

• Operation Type — e.g., food prep stations in restaurants
• Kitchen Setting — e.g., compact commercial kitchen spaces
• Foodservice Category — e.g., cafeteria food stations
• Workload Qualifier — e.g., moderate throughput environments
• Use Case — e.g., protective surface in hot or cold prep areas

Why Choose Randell RAN CP30-SS

Why Choose Randell RAN CP30-SS Counter Protector for 30" units? This model combines industrial-grade stainless steel with a seamless design that ensures durability and ease of cleaning, supporting public health standards and operational efficiency. Its corrosion-resistant top withstands frequent sanitation, while its straightforward assembly simplifies installation. The sturdy construction minimizes downtime and replacement costs, making it well-suited for busy commercial kitchens seeking reliable, restaurant-ready counter accessories with long-term performance benefits.

• Compact footprint fits standard 30" counters for space efficiency
• Stainless steel top offers corrosion resistance and easy cleaning
• Designed for medium-volume food preparation workflows
• Robust construction reduces maintenance and replacement frequency
• Seamless integration with existing kitchen equipment for streamlined operations