Pitco SSPE14 Electric Pasta Cooker 12 Gallon with 4 Button Digital Controller

The Pitco SSPE14 Solstice Supreme™ Pasta Cooker Electric is a high-capacity commercial kitchen appliance designed for efficient pasta boiling in foodservice environments. With a 12-gallon stainless steel tank, this floor model pasta cooker features a 4 button digital control panel for precise temperature and operation management. It operates at 12.5kW, ensuring rapid recovery and consistent performance. Built with durable stainless steel construction, this unit is suited for medium-volume restaurant applications and high-traffic foodservice settings, offering reliable functionality for quick and uniform pasta preparation.

Top Pitco SSPE14 Features

The Pitco SSPE14 pasta cooker delivers precise temperature control through its digital interface, facilitating consistent results for volume food preparation. Its stainless steel build withstands demanding daily use, while the easy-to-clean design streamlines maintenance. The 12-gallon capacity handles large batches efficiently, ideal for commercial kitchens requiring rapid throughput. Designed for seamless integration into existing foodservice workflows, it supports high-volume pasta cooking with minimal downtime, improving operational efficiency in restaurant settings.

• Precise digital control for consistent cooking results in busy kitchens
• Stainless steel construction ensures durability and corrosion resistance
• User-friendly interface facilitates quick setup and operation
• Large 12-gallon capacity supports high-volume foodservice output
• Rapid recovery power maintains temperature stability during operation

Ideal for medium-volume commercial pasta cooking in restaurant kitchens and catering facilities.

Pitco SSPE14 Technical Specs

The Pitco SSPE14 pasta cooker operates on a standard electrical supply of 12.5kW, with a dedicated circuit for optimal performance. Its self-contained design features stainless steel construction, providing a robust and easy-to-clean surface. The unit’s dimensions are tailored for efficient floor placement, with an overall weight of 177 lbs for stability and durability. It includes a manual water fill system to accommodate precise water levels necessary for consistent boiling. The cooker’s temperature range is engineered for food safety and quality, with operation compatible with demanding kitchen environments. The unit’s compact footprint supports integration into various commercial kitchen layouts, while its CE, UL, and NSF certifications confirm compliance with industry standards. For cleaning and maintenance, the unit features straightforward disassembly and routine sanitation protocols, with optional accessories to support operational needs.

• Electrical requirements: 12.5kW, single-phase, 208-240V, right at 60Hz
• Construction & finish: Stainless steel exterior with corrosion-resistant surfaces
• Capacity: 12 gallons for high-volume pasta cooking
• Dimensions: Specified for balanced floor placement
• Weight: 177 lbs for stability in busy kitchens
• Temperature range: Standard operating temperatures designed for food safety

What is a commercial pasta cooker?

A commercial pasta cooker is a specialized kitchen appliance engineered for rapidly boiling large quantities of pasta in high-demand foodservice environments. The Pitco SSPE14 Solstice Supreme™ Pasta Cooker is equipped with a stainless steel tank, digital control system, and a 12-gallon capacity, making it suitable for medium-volume restaurant operations. Installed in restaurant kitchens or catering services, it offers efficient, consistent pasta cooking, supporting high throughput and quick turnaround times in busy foodservice settings.

Top electric pasta cookers for moderate-volume foodservice

Designed for kitchen workflows requiring reliable performance, the Pitco SSPE14 offers built-in durability, precise digital controls, and a sizable capacity for medium-duty applications. Manufactured by Pitco Frialator (Middleby), this model is ideal for restaurant kitchens with steady pasta cooking demands, supporting efficient operation and consistent results without frequent maintenance.

• Operation in restaurant kitchens with moderate throughput needs
• Suitable for compact commercial spaces with high-volume cooking
• Part of commercial cooking equipment for pasta-focused foodservice
• Supports medium workloads with reliable, durable performance
• Ideal for restaurant or catering large batch pasta preparation

Why Choose Pitco SSPE14 Solstice Supreme™ Pasta Cooker

Choosing the Pitco SSPE14 offers a robust, stainless steel, self-contained pasta cooker with precise digital control to enhance throughput and consistency. Its durable construction and advanced heating components provide reliable service in busy commercial kitchens. Compared to similar models, this cooker’s large capacity, rapid recovery, and straightforward maintenance make it a top choice for high-demand foodservice operations, optimizing workflow efficiency and ensuring top-quality pasta results.

• Compact footprint suited for various kitchen layouts
• Heavy-duty stainless steel for long-term durability
• Self-contained with integrated digital control system
• High-capacity 12-gallon tank for volume cooking
• Designed for restaurant-ready reliability and efficiency