Omcan 48229 20 Inch Prosciutto Holder with Wooden Base and Rotating Handle
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- Sturdy wooden base ensures stability during slicing
- Rotating handle enables precise meat positioning
- Supports standard prosciutto or ham cuts effectively
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The Omcan 48229 (48229) Prosciutto Holder With Wooden Base And Rotating Handle is a commercial-grade ham holder designed for precise and hygienic meat presentation in professional kitchens. Constructed by Omcan USA and made in Spain, this pro slicing accessory features a durable wooden base providing stability for slicing delicate meats like prosciutto. The rotating handle mechanism enables effortless meat positioning, facilitating efficient workflow in upscale delicatessens, charcuterie stations, and restaurant service. Its sturdy build supports heavy usage, while the ergonomic handle improves slicing control, making it an essential tool for high-volume charcuterie operations and fine dining establishments requiring consistent meat displays.
The Omcan 48229 Prosciutto Holder offers precise meat positioning through a smooth rotating handle and a stable wooden base, designed for commercial kitchens. Its robust construction ensures durability under frequent use while enabling quick meat adjustments. Ideal for professional foodservice environments, the holder supports efficient workflow and clean slicing processes with minimal maintenance. Suitable for deli counters, prepared food stations, or upscale catering setups, it streamlines meat display and slicing tasks for high-volume service. Keeping seasoned chefs and meat processors in mind, this holder enhances productivity and meat presentation fidelity.
Optimal for professional meat slicing and meat presentation needs in commercial foodservice settings.
The Omcan 48229 Prosciutto Holder features a simple, robust construction with a wooden base measuring approximately 20 inches in width, offering stability for meat slicing. The model employs a rotating handle mechanism that allows for smooth, controlled positioning of prosciutto slices, with a non-slip base ensuring safety during operation. Made primarily of durable wood and metal, it withstands frequent commercial use and facilitates easy cleaning. The unit’s dimensions are optimized for countertop mounting, supporting high-volume slicing without occupying excessive space. Designed to accommodate a variety of cured meats, it supports efficient workflow in upscale delis or catering environments. Its installation requires minimal clearance, and maintenance involves routine cleaning of the wooden and metal parts, with no specialized tools needed.
A commercial ham holder is a professional kitchen tool designed to hold and stabilize large cuts of cured or cooked ham and similar meats during slicing. These devices, like the Omcan 48229, are typically constructed from durable materials such as wood and metal to withstand frequent use in foodservice environments. They feature adjustable or rotating mechanisms that enable precise, uniform slicing, thus improving presentation and efficiency. Commonly installed on countertops or benches, these meat holders are essential for delicatessens, upscale restaurants, and catering services, supporting high-volume meat processing while ensuring safety and consistency in slicing operations. The Omcan 48229 Prosciutto Holder exemplifies this, optimized for demanding commercial kitchen workflows and high-volume meat presentation needs.
Constructed with durable materials and precise rotating mechanisms, this commercial ham holder from Omcan 48229 ensures consistent, efficient meat presentation in professional kitchens. Its stable wooden base and ergonomic handle support high-volume slicing, suitable for deli counters and charcuterie stations, with a focus on durability and ease of maintenance.
Compared to other meat holders, the Omcan 48229 excels with its robust, Spanish-made construction, ergonomic design, and stable wooden base. Its rotating handle provides controlled, precise cuts, reducing meat waste and increasing operational efficiency in busy foodservice environments. The durable materials ensure longevity under frequent use, while its straightforward maintenance supports quick, hygienic cleaning, making it a reliable addition to professional meat slicing setups.
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