Omcan 47591 19 Inch Electric Rice Cooker Non-Stick Hinged Lid 32 Cup Capacity

The Omcan 47591 (CE-CN-0060-E) Rice Cooker/Warmer Electric Automatic is a commercial-grade cooking appliance engineered for precise rice and grain preparation in foodservice environments. This model features a 32-cup uncooked rice capacity, capable of producing approximately 64 cups per hour, which supports moderate-volume kitchens such as cafeterias, catering services, and cafes. It is powered by an electric heat source with a dedicated removable non-stick inner pot for effortless cleaning and maintenance. Designed for consistent performance, its hinged locking lid ensures airtight operation, making it suitable for high-demand workflows requiring reliable bulk rice cooking and holding functionality.

Top Omcan 47591 Features

The Omcan 47591 rice cooker/warmer is designed for commercial foodservice operations that require accurate and efficient rice preparation. Its automatic heating system ensures uniform cook cycles, while the durable non-stick interior facilitates quick cleaning. Compact dimensions support seamless integration into food prep lines or back-of-house stations, and its sturdy construction endures frequent use in busy kitchen settings. This model is ideal for establishments needing high-capacity rice cooking with simple operation and maintenance routines.

• Capacity: 32 cups uncooked rice for large batches
• Material: Non-stick coated removable inner pot for durability
• Ease of Maintenance: Removable inner pot simplifies cleaning procedures
• Application Fit: Compact design suits food prep lines and catering kitchens
• Workflow Integration: Automatic operation streamlines cooking process in moderate-volume settings

Perfect for medium-volume foodservice operations requiring efficient rice cooking and holding.

Omcan 47591 Technical Specs

The Omcan 47591 rice cooker/warmer operates on a 120V/60Hz single-phase electrical connection with an amperage draw compatible with standard outlets and a total wattage that supports its consistent heating capabilities. It features a self-contained, air-cooled system, ensuring reliable operation without external ventilation requirements. With a weight of 27 pounds, its stainless steel exterior provides durability and easy cleaning, complemented by a hinged locking lid that facilitates quick access during use. The unit’s dimensions are 19.1 inches in width, 16.5 inches in depth, and 15.7 inches in height, fitting neatly into various commercial kitchen setups. The ETL-sanitation listing confirms compliance with sanitation standards, with the product designed for straightforward disassembly and maintenance. Its high-capacity, food-safe non-stick interior ensures optimal performance for up to 64 cups of cooked rice per hour, supporting moderate to high workloads in foodservice operations.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1800W
• Cooling Method: Air-cooled
• Production Capacity: 64 cups per hour of cooked rice
• Construction & Finish: Stainless steel exterior with non-stick interior
• Dimensions (W x D x H): 19.1" x 16.5" x 15.7"
• Weight: 27 lbs
• Food Safety: Food-grade non-stick coating, easy to sanitize
• Temperature Range: Operates within safe cooking ranges established for commercial rice cookers
• Cleaning & Maintenance: Disassemble for cleaning, removable inner pot
• Included Accessories: Hinged lid, inner pot, user manual

Usage Location: Installed in commercial kitchens, catering prep stations, or cafeteria lines

Power Supply: Standard 120V outlet with dedicated circuit recommended

Ventilation: No external ventilation needed due to air-cooled design

Space Requirements: Fits into moderate kitchen footprints with 1-inch clearance for airflow

Material Safety: Constructed with food-safe, non-sticking coating for sanitation

What is a commercial rice cooker?

A commercial rice cooker is a specialized foodservice appliance designed for high-volume rice and grain preparation in kitchens, cafeterias, and catering settings. The Omcan 47591 model, as a rice/grain cooker, uses electric heating to quickly and evenly cook large quantities of rice, with a capacity of 32 cups raw and an output of 64 cups per hour. Installed in undercounter café stations or bulk prep zones, it supports consistent, efficient operation suitable for mid-volume restaurant service, ensuring quality and sanitation standards.

Top Commercial Rice Cookers for Moderate-Volume Foodservice Settings

Reliable and built with durable stainless steel, the Omcan 47591 rice cooker is designed for foodservice environments with moderate throughput. Its automatic operation and removable non-stick interior support efficient workflow in institutional kitchens. Ideal for preparing bulk rice in cafes, catering, or cafeteria lines, it offers a compact footprint, high capacity, and consistent performance for varied foodservice applications.

• Operation Type — suitable for cafes and catering kitchens
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — suited for institutional and casual dining
• Workload Qualifier — supports moderate throughput of rice
• Use Case — efficient bulk rice preparation and holding

Why Choose Omcan 47591 Rice Cooker/Warmer

Compared to similar commercial rice cookers, the Omcan 47591 offers a robust, stainless steel build, a large-capacity non-stick inner pot, and a hinged locking lid for secure operation. Its automatic functionality ensures consistent results, while its plug-and-play design minimizes setup time. This model enhances operational efficiency in foodservice settings by providing reliable, easy-to-maintain rice cooking performance, supporting high-volume needs with durability and sanitation.

• Self-contained design simplifies setup and operation
• Heavy-duty construction withstands daily commercial use
• Removable non-stick inner pot facilitates quick cleaning
• Compact dimensions maximize kitchen space efficiency
• Supports consistent high-volume rice production