The Omcan 44522 (CE-CN-1700-F) Fryer Electric Countertop is a commercial-grade deep frying appliance designed for high-efficiency foodservice applications. Engineered by Omcan USA, this countertop fryer features a 25-pound oil capacity and manual temperature controls, facilitating precise frying operations in various foodservice settings. Its 1.7 kW heating element and 120V single-phase power supply enable consistent thermal performance. The front drain spigot simplifies oil management and cleaning routines, making maintenance straightforward for busy commercial kitchens. Constructed from durable materials suitable for demanding environments, the unit excels in rapid heat recovery and consistent fry quality, ideal for mid-volume restaurants, caterers, and institutional foodservice operations. The inclusion of a fry screen supports efficient cooking and safety compliance, ensuring operator convenience and operational efficiency.
Top Omcan 44522 (CE-CN-1700-F) Features
The Omcan 44522 fryer's electric, countertop design caters to moderate-throughput foodservice environments by offering reliable, precise manual controls and a 25 lbs. oil capacity. Its sturdy construction incorporates corrosion-resistant materials, ensuring longevity and ease of maintenance. The front drain spigot minimizes cleanup time, while the included fry screen enhances safety and efficiency during operation. This model's compact footprint allows integration into limited kitchen space without compromising performance, making it suitable for a variety of commercial kitchen workflows.
- Manual control system: Enables precise temperature adjustment for consistent frying.
- Constructed from durable materials: Ensures long-lasting performance under heavy use.
- Front drain spigot: Simplifies oil changes and routine cleaning procedures.
- Compact countertop design: Fits seamlessly into space-constrained kitchens.
- 25 lbs. oil capacity: Supports moderate batch frying with efficiency and minimal downtime.
Ideal for mid-volume restaurant kitchens and institutional foodservice operations requiring dependable fry capacity and straightforward maintenance.
Omcan 44522 (CE-CN-1700-F) Technical Specs
The Omcan 44522 fryer's electrical requirements are set at 120 volts, 60 Hz, single-phase, with a power draw of 1.7 kW and a current of 14.5 amps, compatible with standard commercial outlets. Its construction features corrosion-resistant stainless steel exterior, ensuring durability in demanding environments, and includes a front drain spigot for efficient oil management. The unit's dimensions are 24 inches wide, 18 inches deep, and 14 inches tall, with a shipping weight of 55 lbs. Its operational temperature range supports typical frying needs, and the stainless steel interior promotes easy cleaning. The fryer is designed to accommodate a maximum oil capacity of 25 pounds, providing reliable performance during moderate workloads, suited for kitchen settings that require quick turnaround and consistent fry quality.
- Electrical requirements: 120V, 60Hz, 1.7kW, 14.5 amps, NEMA 5-20P plug
- Construction materials: Stainless steel exterior and interior for durability and sanitation
- Dimensions: 24" W x 18" D x 14" H, lightweight at 55 lbs.
- Oil capacity: Supports up to 25 lbs. of cooking oil for efficient batch frying
- Cleaning features: Front drain spigot facilitates routine maintenance and oil replacement
What is a commercial countertop fryer
A commercial countertop fryer is a compact, high-capacity cooking appliance designed for frequent deep frying in foodservice environments such as restaurants, cafeterias, and catering operations. It typically features built-in controls, durable construction, and safety elements like drain spigots for efficient maintenance. The Omcan 44522 (CE-CN-1700-F) Fryer offers a 25-pound oil capacity, manual temperature control, and a front drain spigot, making it suitable for moderate-volume food production and quick service applications. Installed in compact kitchen setups, it ensures consistent fry quality and operational ease, primarily used for preparing fried foods such as French fries, chicken tenders, and other battered items in mid-sized restaurant or institutional kitchens.
Top commercial countertop fryers for mid-volume restaurant service
Designed for moderate throughput foodservice kitchens, the Omcan 44522 (CE-CN-1700-F) combines solid build quality with precise manual controls, ideal for dependable fry operations in restaurants, cafes, and catering venues. Its compact form factor and robust components support continuous use with optimal performance, making it primary equipment for efficient frying workflows in busy commercial environments.
- Operation type — suitable for busy restaurant kitchens with moderate throughput
- Kitchen setting — fits into compact foodservice environments and limited counter space
- Foodservice category — ideal for quick service, casual dining, and institutional use
- Workload qualifier — supports steady frying demands with consistent results
- Use case — best for preparing fried foods in mid-volume operations with rapid turnaround needs
Why Choose Omcan 44522 (CE-CN-1700-F) ?
With its durable stainless steel construction, reliable manual control, and easy-to-maintain front drain, the Omcan 44522 fryer's design enhances operational efficiency and simplifies routine cleaning. Its compact footprint and dependable performance make it restaurant-ready, well-suited for busy commercial kitchens requiring consistent frying capacity. Compared to standard countertop fryers, this model offers superior durability, precise control, and ease of maintenance, reducing downtime and supporting high-quality food output.
- Self-contained electric operation with minimal external connections
- Corrosion-resistant materials ensure long-term durability
- Compact design for integration into limited kitchen space
- Reliable 25 lb. oil capacity supports moderate workloads
- Front drain simplifies oil management and cleaning routines
