The Omcan 43736 (CE-CN-CBR15) Charbroiler Natural Countertop Gas is a commercial-grade countertop cooking unit designed for high-efficiency grilling applications in professional foodservice environments. This gas-powered charbroiler features a robust stainless steel construction with a 15-inch width that accommodates a single stainless steel burner, providing 40,000 BTU of radiant heat. Its cast iron grill grate ensures durability and consistent heat distribution, while manual control of independent cooking zones allows precise temperature adjustments for multiple tasks. The unit includes a drip tray for easy sanitation and maintenance, with adjustable feet for secure placement. Ideal for mid-volume establishments, this charbroiler is engineered to optimize grilling workflows with precise heat control and durable build quality suitable for continuous commercial use.
Top Omcan 43736 (CE-CN-CBR15) Features
This countertop gas charbroiler offers independent zone control, cast iron grilling surfaces, and stainless steel durability, making it suitable for fast-paced commercial kitchens. Its 40,000 BTU output ensures effective heat retention, while manual controls permit precise temperature management. Designed for ease of cleaning and installation, it supports consistent performance across various foodservice environments, including cafes and small restaurants.
- Independent cooking zones: Enables multi-temperature grilling for diverse menu items
- Cast iron grill grate: Provides durability and even heat distribution
- Stainless steel construction: Ensures corrosion resistance and longevity in busy kitchens
- Manual control of heat: Allows precise adjustment for different grilling requirements
- Adjustable feet: Facilitates secure placement and level operation in varied settings
Designed for professional foodservice operators needing reliable and precise countertop grilling performance.
Omcan 43736 (CE-CN-CBR15) Technical Specs
The Omcan 43736 Charbroiler is built with a stainless steel body and features a 15-inch width with a height of 16.7 inches, depth of 30.3 inches, and weight of approximately 130 lbs. It operates on natural gas with a radiant heating source, delivering 40,000 BTU for rapid, uniform cooking. The unit uses manual controls for independent zones, providing variable heat levels across its single cast iron grill grate. Its construction includes durable stainless steel suited for frequent sanitation and commercial use, with adjustable feet for stability on uneven surfaces. Certified to meet cETLus and ETL-Sanitation standards, it supports efficient workflow with a focus on hygiene and reliability. The overall design ensures easy disassembly for routine cleaning and maintenance, fitting seamlessly into compact commercial kitchens that require high-performance countertop grilling.
- Electrical Requirements: Not applicable, operates on natural gas supply
- Cooling Method: Radiant heat, no active cooling needed
- Construction & Finish: Stainless steel exterior for durability and hygiene
- Dimensions: 15" W x 30.3" D x 16.7" H
- Weight: 130 lbs total weight for stable installation
- Temperature Resistance: Operates within standard grilling temperature ranges safely
- Food Safety: Food-grade stainless steel, easy-clean surface, compliant with sanitation standards
- Installation & Maintenance: Requires secure clearance for airflow and drainage, routine disassembly for cleaning
What is a commercial charbroiler gas countertop?
A commercial gas countertop charbroiler is a specialized cooking appliance designed for grilling foods directly over radiant gas burners within a compact, countertop footprint. These units, like the Omcan 43736, feature durable stainless steel bodies with cast iron grilling surfaces, manual zone controls, and high BTU outputs suitable for medium-volume foodservice operations. Installed in professional kitchens such as cafes, small restaurants, or food trucks, they provide precise heat management for grilling patties, vegetables, and seafood, supporting efficient workflows and high sanitation standards in fast-paced foodservice environments.
Top countertop gas charbroilers for moderate-volume foodservice settings
These commercial countertop gas charbroilers like the Omcan 43736 deliver durable, precise grilling performance for mid-volume foodservice operations, facilitating efficient workflow and consistent results without taking up excessive space.
- Operation type — Suitable for small to medium kitchens
- Kitchen type — Compact for cafes and small restaurants
- Foodservice category — Ideal for grilling meats, vegetables, and seafood
- Workload qualifier — Designed for moderate throughput daily
- Use case — Precise zone control for versatile grilling needs
Why Choose Omcan 43736 (CE-CN-CBR15)?
Designed with durable stainless steel construction and a strong 40,000 BTU output, this countertop gas charbroiler offers superior durability and heat performance. Its independent zone controls and cast iron grates support precise cooking, making it ideal for efficient and consistent grilling in busy foodservice environments. Its compact footprint and easy-to-maintain design distinguish it from standard models, providing restaurant-ready performance that enhances operational productivity.
- Compact footprint optimizes space in small kitchens
- Durable stainless steel for long-term sanitation and performance
- High BTU output ensures rapid, even heating
- Manual controls offer precise temperature management
- Built-in drip tray simplifies sanitation routines