The Nor-Lake KLF810-C Kold Locker™ Indoor -10°F Freezer represents a commercial-grade walk-in refrigeration solution designed for efficient cold storage in foodservice environments. This self-contained modular unit measures 8 feet by 10 feet with a height of 6 feet 7 inches, featuring a durable interior and exterior finish of embossed coated steel. Equipped with a self-closing door and locking deadbolt handle, it provides secure, reliable cold preservation for perishable products. The freezer employs R290 Capsule Pak refrigeration technology, supporting energy-efficient cooling with a voltage requirement of 208-230V at 60Hz and single-phase operation. Its design caters to mid-volume foodservice operations requiring consistent -10°F temperatures, delivering precise temperature control within a robust metal cabinet structure. The unit's technical specifications ensure suitability for commercial kitchens, grocery distribution, and institutional facilities needing dependable frozen storage.
Top Nor-Lake KLF810-C Features
The Nor-Lake KLF810-C is engineered for medium-throughput foodservice settings, providing precise temperature control with R290 refrigerant technology. Its 26-gauge embossed coated steel interior and exterior enhance durability, while the self-closing door with deadbolt lock offers security and ease of access. The 8' x 10' footprint ensures ample storage capacity for frozen goods, optimized for reliable operation in commercial kitchens and institutional environments. Designed for straightforward maintenance, it incorporates a floor for stability and operational efficiency, supporting workflow with secure, consistent freezing performance.
- Temperature stability: Maintains -10°F with integrated precise controls
- Durable finish: 26-gauge embossed coated steel interior & exterior
- Secure access: Self-closing door with locking deadbolt handle
- Ease of maintenance: Simple door and panel access for servicing
- Optimized workflow: 8' x 10' layout suits commercial storage needs
Ideal for large-scale cold storage applications requiring reliable frozen inventory management.
Nor-Lake KLF810-C Technical Specs
This model operates on 208-230V at 60Hz with single-phase power, consuming energy efficiently via R290 refrigerant in a self-contained cooling system. Its refrigeration capacity supports a consistent -10°F environment, with a nominal weight of 1,723 lbs supported by durable construction. The unit’s dimensions include a width of 96 inches, depth of 120 inches, and height of 79 inches, with a floor-inclusive design for enhanced stability. Crafted from coated steel, it ensures long-term durability and ease of cleaning, suitable for handling typical food storage demands. The unit’s temperature operating range and safe design facilitate compliance with food safety standards for frozen storage. It includes a floor for even weight distribution, with built-in features to ease installation and maintenance in indoor environments requiring secure, consistent freezing conditions.
- Electrical requirements: 208-230V, 60Hz, single-phase, 17.5 amps, 4,000 watts
- Cooling method: Self-contained, air-cooled refrigeration system
- Production capacity: Capable of maintaining -10°F with consistent performance
- Material finish: Coated steel exterior and interior panels
- Temperature range: Operates at -10°F, optimal for frozen goods
- Dimensions: 96" W x 120" D x 79" H
- Weight: 1723 lbs
- Construction: Embossed coated steel, with built-in floor for stability
- Maintenance features: Easy door and panel access, durable finish
- Usage setup: Suitable for indoor installation in commercial kitchens & storage facilities
Electrical compatibility: Compatible with standard 208-230V outlets with dedicated circuits
Ventilation needs: Requires proper airflow around unit for optimal operation
Drainage considerations: Integrated floor for drainage and cleaning
Clearance: Minimum clearance for door operation and service access
Cleaning routine: Interior panels can be wiped with compatible cleaning agents for sanitation
What is a commercial walk-in freezer?
A commercial walk-in freezer is a large, modular refrigeration unit designed for storage of frozen products in foodservice facilities and industrial kitchens. These units provide a controlled environment at temperatures typically below 0°F, facilitating bulk storage and quick access to frozen inventory. Installed in restaurants, grocery stores, and healthcare settings, models like the Nor-Lake KLF810-C allow for organized, secure cold storage with robust insulation and durable construction, supporting consistent temperature management and operational efficiency for mid-volume foodservice workload environments.
Top commercial walk-in freezers for medium-volume foodservice operations
Designed for reliable frozen storage in commercial kitchens, the Nor-Lake KLF810-C offers durable construction, precise temperature control, and efficient energy use, making it ideal for multi-facility foodservice and institutional settings requiring stable -10°F operations. Norlake KLF810-C aligns with mid-volume food storage needs, ensuring long-term performance and security.
- Operation type — Suitable for medium-volume foodstorage operations
- Kitchen setting — Installed in institutional and restaurant kitchens
- Foodservice category — Ideal for frozen storage of bulk ingredients
- Workload qualifier — Supports moderate throughput with dependable performance
- Use case — Optimized for bulk frozen product storage in commercial kitchens
Why Choose Nor-Lake KLF810-C
Compared to similar walk-in freezers, the Nor-Lake KLF810-C stands out with its tough coated steel finish, secure self-closing and locking door, and energy-efficient R290 refrigerant system. Its robust construction and ample 8' x 10' dimension support reliable, long-term frozen storage, making it suitable for diverse foodservice environments seeking consistent performance and security without complex maintenance requirements.
- Self-contained design simplifies installation and servicing
- Durable embossed steel finish enhances longevity in busy kitchens
- Secure access with deadbolt locking minimizes theft risk
- Energy-efficient operation reduces utility costs
- Compact footprint fits tight commercial kitchen spaces effectively
