The Nor-Lake CPF150JC-S-4-EV Capsule Pak™ Refrigeration System is a commercial-grade, self-contained undercounter freezing unit engineered for precise food preservation in high-volume foodservice environments. Designed for indoor installation, this model features a -10°F low-temperature freezer with a ceiling mount configuration, suitable for restaurants, cafeterias, and institutional kitchens. Equipped with the 150 series refrigeration technology, it utilizes R-449A refrigerant for optimal efficiency and environmentally responsible operation. Its compact dimensions—25 inches in height, 59.5 inches in width, and 46 inches in depth—allow seamless integration into tight kitchen layouts, providing reliable freezer performance with minimal space requirements.
Top Norlake CPF150JC-S-4-EV Features
This Capsule Pak™ refrigeration system offers advanced air-cooling, robust construction with durable materials, and straightforward maintenance access. Its ceiling mount facilitates unobstructed workspace and easy cleaning, while the indoor installation capability ensures stable operation. The unit's precise -10°F temperature control supports frozen storage for perishable food items, making it ideal for mid-volume restaurant operations and commercial kitchens requiring dependable low-temp freezing. Its design emphasizes ease of airflow, efficient drainage, and integration within existing kitchen workflows, maximizing operational uptime without sacrificing sanitation or durability.
- Refrigeration Capacity: Maintains -10°F for reliable frozen storage
- Durable Materials: Constructed from corrosion-resistant components suitable for high-volume use
- Ease of Maintenance: Removable panels facilitate quick servicing and cleaning
- Optimal Fit: Ceiling mount design with compact footprint for space-constrained kitchens
- Workflow Integration: Compatible with standard commercial refrigeration setups for seamless installation
Suitable for medium-volume foodservice operations requiring consistent frozen storage.
Nor-Lake CPF150JC-S-4-EV Technical Specs
The CPF150JC-S-4-EV features a self-contained cooling system operated at 208-230 volts, 60 Hz frequency, and single-phase power, drawing approximately 6.7 amps with a total wattage of roughly 1,500 watts. It employs air-cooled refrigeration technology with R-449A refrigerant to ensure reliable performance and environmental compliance. The cabinet is constructed from durable inner and outer materials with a height of 25 inches, width of 59.5 inches, and depth of 46 inches, with a weight of 358 pounds. It provides precise temperature regulation at -10°F, suitable for frozen product storage, and is designed for indoor use within commercial kitchen environments. The unit features a robust, corrosion-resistant exterior with a finish suitable for high-use settings, with dimensions optimized for efficient airflow and easy cleaning. No special certifications are listed, but its construction aligns with commercial refrigeration standards. Maintenance includes accessible panels for servicing, and drainage requires proper hookup for optimal operation.
- Electrical Requirements: 208-230V, 60Hz, single-phase, 6.7A, 1,500W
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained unit with R-449A refrigerant
- Production Capacity: Maintains preset low-temperature freezing at -10°F
- Construction & Finish: Heavy-duty corrosion-resistant materials with neutral exterior finish
- Dimensions: 25" H x 59.5" W x 46" D
- Weight: 358 lbs
- Temperature Range: Operates reliably at -10°F for frozen storage
- Cleaning & Maintenance: Removable panels, straightforward drain setup, no specialized tools required
- Installation & Operation: Ceiling mount, requires proper clearance for airflow and drainage
What is a commercial refrigeration system
A commercial refrigeration system is a specialized piece of equipment designed for high-volume food storage, maintaining precise temperatures for perishable products. The Nor-Lake CPF150JC-S-4-EV is a self-contained, indoor, low-temp unit with a ceiling mount configuration, suitable for freezing applications. It effectively preserves frozen foods in restaurant, cafeteria, or institutional kitchens, providing consistent -10°F temperature control ideal for mid-volume operations needing reliable frozen storage solutions. Its technical construction emphasizes durability, efficiency, and seamless integration into busy commercial environments.
Top commercial freezers for high-volume foodservice settings
The Nor-Lake CPF150JC-S-4-EV offers robust construction, precise low-temperature operation, and a compact footprint suitable for commercial kitchens requiring reliable frozen storage. Engineered for medium workloads, it is installed in indoor environments for continuous performance, making it ideal for foodservice settings that demand consistent, restaurant-ready freezing capabilities. Nor-Lake’s precision refrigeration technology ensures food safety and operational efficiency in high-performance settings.
- Operation Type — Suitable for restaurant and cafeteria kitchens
- Kitchen Setting — Ideal for mid-volume commercial foodservice
- Foodservice Category — Designed for frozen food storage
- Workload Qualifier — Supports moderate throughput operations
- Use Case — Maintains frozen ingredients for daily service
Why Choose Nor-Lake CPF150JC-S-4-EV?
Designed with industry-leading materials and intelligent engineering, the CPF150JC-S-4-EV sets itself apart with a compact form factor, integrated ceiling mount, and efficient R-449A refrigeration. It delivers reliable freezing performance while maximizing space within busy commercial kitchens. Its durability and ease of maintenance enhance operational uptime, making it a preferred choice for restaurant and institutional foodservice environments seeking dependable, eco-friendly low-temp freezing solutions.
- Self-contained design simplifies installation and servicing
- Compact footprint optimizes space in tight kitchens
- Corrosion-resistant materials extend unit lifespan
- Environmentally friendly refrigerant reduces ecological impact
- High-performance low-temp freezing supports food safety standards
